Corinne Hager
- Biochemistry top 5%
- Antioxidant Activity and Oxidative Stress 2
- Nutrition and Dietetics top 10%
- Infant Nutrition and Health 2
- Microbial Metabolites in Food Biotechnology 1
- Food Science top 10%
- Sensory Analysis and Statistical Methods 1
- Fermentation and Sensory Analysis 1
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- Cholesterol and Lipid Metabolism 1
- Intestinal Malrotation and Obstruction Disorders 1
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- Child Nutrition and Feeding Issues 1
- Co-authors
- M. RichellePhilippe SteenhoutElizabeth OffordIsabelle TavazziChristelle Piguet-WelschPierre LambeletLee Ann ApplegateMarc Enslen
- Journals
- American Journal of Clinical Nutrition (1 paper)Journal of Nutrition (1 paper)Food Quality and Preference (1 paper)
- Partner nations
- SwitzerlandChileFrance
In The Last Decade
Corinne Hager
7 papers receiving 340 citations
Peers
Comparison fields: 5 of 75
- Biochemistry 124
- Nutrition and Dietetics 141
- Food Science 73
- Tourism, Leisure and Hospitality Management 5
- Surgery 100
Countries citing papers authored by Corinne Hager
This map shows the geographic impact of Corinne Hager's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Corinne Hager with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Corinne Hager more than expected).
Fields of papers citing papers by Corinne Hager
This network shows the impact of papers produced by Corinne Hager. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Corinne Hager. The network helps show where Corinne Hager may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Corinne Hager, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2009 | 29 | |
| 2 | 2008 | 36 | |
| 3 | 2006 | 18 | |
| 4 | 2006 | 24 | |
| 5 | 2004 | 139 | |
| 6 | 2003 | 26 | |
| 7 | 2002 | 86 |
About Corinne Hager
Corinne Hager is a scholar working on Tourism, Leisure and Hospitality Management, Biochemistry and Pharmacy, having authored 7 papers that have together received 358 indexed citations. Recurring topics across this work include Infant Nutrition and Health (2 papers), Antioxidant Activity and Oxidative Stress (2 papers), Microbial Metabolites in Food Biotechnology (1 paper), Cholesterol and Lipid Metabolism (1 paper), Child Nutrition and Feeding Issues (1 paper), Sensory Analysis and Statistical Methods (1 paper), Fermentation and Sensory Analysis (1 paper) and Intestinal Malrotation and Obstruction Disorders (1 paper). The work is most often cited by research in Biochemistry (124 citations), Nutrition and Dietetics (141 citations) and Food Science (73 citations). Corinne Hager has collaborated with scholars based in Switzerland, Chile and France. Frequent co-authors include M. Richelle, Philippe Steenhout, Elizabeth Offord, Isabelle Tavazzi, Christelle Piguet-Welsch, Pierre Lambelet, Lee Ann Applegate, Marc Enslen, Jean‐Philippe Godin and Sylviane Métairon. Their work appears in journals such as American Journal of Clinical Nutrition, Journal of Nutrition and Food Quality and Preference.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.