Chao Tang

2.2k total citations
67 papers, 1.7k citations indexed

About

Chao Tang is a scholar working on Molecular Biology, Food Science and Plant Science. According to data from OpenAlex, Chao Tang has authored 67 papers receiving a total of 1.7k indexed citations (citations by other indexed papers that have themselves been cited), including 23 papers in Molecular Biology, 16 papers in Food Science and 14 papers in Plant Science. Recurrent topics in Chao Tang's work include Gut microbiota and health (10 papers), Nanocomposite Films for Food Packaging (8 papers) and Postharvest Quality and Shelf Life Management (7 papers). Chao Tang is often cited by papers focused on Gut microbiota and health (10 papers), Nanocomposite Films for Food Packaging (8 papers) and Postharvest Quality and Shelf Life Management (7 papers). Chao Tang collaborates with scholars based in China, Romania and United Kingdom. Chao Tang's co-authors include Jun Liu, Changhai Jin, Jian Sun, Zhaoxin Lu, Juan Kan, Chunhua Wang, Limin Xiang, Xiangjiu He, Yihai Wang and Chunlu Qian and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLoS ONE and Journal of Agricultural and Food Chemistry.

In The Last Decade

Chao Tang

61 papers receiving 1.7k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Chao Tang China 20 717 399 339 209 191 67 1.7k
Teresa Vezza Spain 28 1.1k 1.5× 520 1.3× 342 1.0× 292 1.4× 200 1.0× 63 2.2k
Yalda Rahbar Saadat Iran 24 795 1.1× 451 1.1× 251 0.7× 293 1.4× 105 0.5× 58 2.0k
Haiqing Ye China 22 668 0.9× 661 1.7× 337 1.0× 176 0.8× 109 0.6× 73 1.7k
Valeria Maria Morittu Italy 25 540 0.8× 378 0.9× 167 0.5× 196 0.9× 135 0.7× 66 1.7k
Francesca Algieri Spain 30 1.2k 1.7× 613 1.5× 348 1.0× 304 1.5× 165 0.9× 52 2.5k
José Garrido‐Mesa Spain 23 829 1.2× 384 1.0× 180 0.5× 187 0.9× 119 0.6× 42 1.6k
Huaqiao Tang China 27 661 0.9× 280 0.7× 324 1.0× 181 0.9× 205 1.1× 111 1.9k
Liu Yang China 25 1.1k 1.6× 604 1.5× 761 2.2× 231 1.1× 142 0.7× 82 2.6k
Xiaoli Peng China 27 832 1.2× 306 0.8× 682 2.0× 163 0.8× 106 0.6× 78 2.2k
Jingwen Zhao China 26 895 1.2× 347 0.9× 283 0.8× 223 1.1× 288 1.5× 101 1.9k

Countries citing papers authored by Chao Tang

Since Specialization
Citations

This map shows the geographic impact of Chao Tang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Chao Tang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Chao Tang more than expected).

Fields of papers citing papers by Chao Tang

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Chao Tang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Chao Tang. The network helps show where Chao Tang may publish in the future.

Co-authorship network of co-authors of Chao Tang

This figure shows the co-authorship network connecting the top 25 collaborators of Chao Tang. A scholar is included among the top collaborators of Chao Tang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Chao Tang. Chao Tang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Liu, Changhui, Hui Wang, Chao Tang, et al.. (2025). Cryoprotective effect and mechanism of γ-polyglutamic acid with different molecular weight on surimi. Applied Food Research. 5(1). 100810–100810. 2 indexed citations
2.
Chen, Xufeng, et al.. (2025). Diagnostic value and fracture healing-preventing effect of upregulated microRNA-4534 in patients with osteoporotic fractures. Journal of the Formosan Medical Association. 124(10). 953–960. 1 indexed citations
3.
Tang, Chao, et al.. (2025). METTL3 Modulates Radiation‐Induced Cardiac Fibrosis via the Akt/ mTOR Pathway. The FASEB Journal. 39(11). e70666–e70666.
4.
Tang, Chao, et al.. (2025). GPR137-RAB8A activation promotes ovarian cancer development via the Hedgehog pathway. Journal of Experimental & Clinical Cancer Research. 44(1). 22–22. 2 indexed citations
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Zhang, Mingrui, et al.. (2024). Optimization of MgCl2-assisted neutral protease system for sustainable beamhouse processing. Biochemical Engineering Journal. 207. 109331–109331. 1 indexed citations
7.
Shen, Juan, Chao Tang, Zhaoxin Lu, et al.. (2024). Prevention of high-fat-diet-induced obesity in mice by soluble dietary fiber from fermented and unfermented millet bran. Food Research International. 179. 113974–113974. 12 indexed citations
8.
Tang, Chao, Chunyu Zhong, Junhao Zhu, et al.. (2024). <i>GNAS</i> mutations suppress cell invasion by activating MEG3 in growth hormone–secreting pituitary adenoma. Oncology Research Featuring Preclinical and Clinical Cancer Therapeutics. 32(6). 1079–1091. 1 indexed citations
9.
Jiang, Xiaohan, Zhongmin Liang, Chao Tang, et al.. (2024). Theoretical exploration of siloxy carbenes: photogeneration and [2+1] photocyclization mechanisms. Physical Chemistry Chemical Physics. 26(44). 28010–28018.
10.
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Zhang, Mingrui, Chao Tang, Hui Liu, et al.. (2024). Optimization of a single-step enzymatic beamhouse: toward eco-friendly leather manufacturing. Green Chemistry. 26(10). 6019–6031. 3 indexed citations
12.
Tang, Chao, et al.. (2024). Influence of Flagella on Salmonella Enteritidis Sedimentation, Biofilm Formation, Disinfectant Resistance, and Interspecies Interactions. Foodborne Pathogens and Disease. 22(8). 577–584. 4 indexed citations
13.
Xu, Shouying, et al.. (2024). Function and regulation of Rab GTPases in cancers. Cell Biology and Toxicology. 40(1). 28–28. 13 indexed citations
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15.
Tang, Chao, Kexin Cao, Jun Liu, et al.. (2023). Current progress in the hypoglycemic mechanisms of natural polysaccharides. Food & Function. 14(10). 4490–4506. 26 indexed citations
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17.
Meng, Fanqiang, et al.. (2021). Surfactin-oleogel with therapeutic potential for inflammatory acne vulgaris induced by Propionibacterium acnes. Applied Microbiology and Biotechnology. 106(2). 549–562. 14 indexed citations
18.
Tang, Chao, et al.. (2019). The impacts of natural polysaccharides on intestinal microbiota and immune responses – a review. Food & Function. 10(5). 2290–2312. 214 indexed citations
19.
Tang, Chao, Jian Sun, Bo Zhou, et al.. (2018). Immunomodulatory effects of polysaccharides from purple sweet potato on lipopolysaccharide treated RAW 264.7 macrophages. Journal of Food Biochemistry. 42(3). e12535–e12535. 29 indexed citations
20.
Tang, Chao, Jian Sun, Bo Zhou, et al.. (2017). Effects of polysaccharides from purple sweet potatoes on immune response and gut microbiota composition in normal and cyclophosphamide treated mice. Food & Function. 9(2). 937–950. 157 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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