Bruno Stefanon

3.4k total citations
146 papers, 2.6k citations indexed

About

Bruno Stefanon is a scholar working on Agronomy and Crop Science, Molecular Biology and Animal Science and Zoology. According to data from OpenAlex, Bruno Stefanon has authored 146 papers receiving a total of 2.6k indexed citations (citations by other indexed papers that have themselves been cited), including 63 papers in Agronomy and Crop Science, 44 papers in Molecular Biology and 42 papers in Animal Science and Zoology. Recurrent topics in Bruno Stefanon's work include Ruminant Nutrition and Digestive Physiology (39 papers), Genetic and phenotypic traits in livestock (33 papers) and Reproductive Physiology in Livestock (22 papers). Bruno Stefanon is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (39 papers), Genetic and phenotypic traits in livestock (33 papers) and Reproductive Physiology in Livestock (22 papers). Bruno Stefanon collaborates with scholars based in Italy, United States and United Kingdom. Bruno Stefanon's co-authors include Monica Colitti, Sandy Sgorlon, P. Susmel, Misa Sandri, Giuseppe Procida, Gianfranco Gabai, M. Spanghero, Simeone Dal Monego, G. Stradaioli and Elena Pomari and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLoS ONE and Food Chemistry.

In The Last Decade

Bruno Stefanon

138 papers receiving 2.5k citations

Author Peers

Peers are selected by citation overlap in the author's most active subfields. citations · hero ref

Author Last Decade Papers Cites
Bruno Stefanon 954 732 708 634 394 146 2.6k
Dengpan Bu 1.5k 1.6× 909 1.2× 877 1.2× 580 0.9× 438 1.1× 153 3.4k
Antonella Baldi 791 0.8× 637 0.9× 677 1.0× 432 0.7× 580 1.5× 160 2.9k
Zhijun Cao 1.6k 1.7× 765 1.0× 623 0.9× 505 0.8× 532 1.4× 202 3.2k
G. Savoini 723 0.8× 482 0.7× 802 1.1× 331 0.5× 494 1.3× 154 2.2k
Junhu Yao 813 0.9× 654 0.9× 587 0.8× 314 0.5× 171 0.4× 121 2.2k
Shengli Li 1.3k 1.4× 731 1.0× 505 0.7× 379 0.6× 379 1.0× 190 2.5k
Zhiliang Tan 2.0k 2.1× 1.2k 1.7× 754 1.1× 519 0.8× 443 1.1× 289 4.1k
Yangdong Zhang 681 0.7× 1.2k 1.7× 723 1.0× 290 0.5× 538 1.4× 107 2.8k
Hong‐Gu Lee 356 0.4× 775 1.1× 702 1.0× 247 0.4× 343 0.9× 170 2.4k
Niel A. Karrow 739 0.8× 749 1.0× 679 1.0× 573 0.9× 332 0.8× 194 3.8k

Countries citing papers authored by Bruno Stefanon

Since Specialization
Citations

This map shows the geographic impact of Bruno Stefanon's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Bruno Stefanon with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Bruno Stefanon more than expected).

Fields of papers citing papers by Bruno Stefanon

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Bruno Stefanon. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Bruno Stefanon. The network helps show where Bruno Stefanon may publish in the future.

Co-authorship network of co-authors of Bruno Stefanon

This figure shows the co-authorship network connecting the top 25 collaborators of Bruno Stefanon. A scholar is included among the top collaborators of Bruno Stefanon based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Bruno Stefanon. Bruno Stefanon is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Rivera, Christina de, et al.. (2025). Gut Microbiota Variation in Aging Dogs with Osteoarthritis. Animals. 15(11). 1619–1619. 1 indexed citations
2.
Stefanon, Bruno, et al.. (2025). Nutritional and Microbiome Effects of a Partial Substitution of Poultry Meat with Hydrolyzed Feather Meal in Dog Diets. Microorganisms. 13(1). 121–121. 1 indexed citations
3.
Sandri, Misa, et al.. (2024). Dietary grape proanthocyanidins modulate gut microbiome and neuroendocrine response in dogs. Animal Feed Science and Technology. 318. 116112–116112.
4.
5.
Martello, Elisa, et al.. (2024). The Canine Gut Health: The Impact of a New Feed Supplement on Microbiota Composition. Animals. 14(8). 1189–1189. 1 indexed citations
6.
7.
Stefanon, Bruno, et al.. (2023). Regulatory Role of microRNA of Milk Exosomes in Mastitis of Dairy Cows. Animals. 13(5). 821–821. 12 indexed citations
8.
Ablondi, Michela, Andrea Summer, Giorgia Stocco, et al.. (2023). Heritability and genetic correlations of total and differential somatic cell count with milk yield and composition traits in Italian Simmental cows. Journal of Dairy Science. 106(12). 9071–9077. 10 indexed citations
9.
Meineri, Giorgia, et al.. (2023). Characterization of the Blood Microbiome and Comparison with the Fecal Microbiome in Healthy Dogs and Dogs with Gastrointestinal Disease. Veterinary Sciences. 10(4). 277–277. 8 indexed citations
10.
Stocco, Giorgia, et al.. (2022). Herd and animal factors affect the variability of total and differential somatic cell count in bovine milk. Journal of Animal Science. 101. 15 indexed citations
11.
Cipolat‐Gotet, Claudio, Bruno Stefanon, Alfonso Zecconi, et al.. (2022). Effect of total and differential somatic cell count on yield, composition and predicted coagulation properties from individual dairy cows. International Journal of Dairy Technology. 75(2). 298–307. 12 indexed citations
12.
Milanesi, Marco, Katia Cappelli, Andrea Minuti, et al.. (2021). Genetic Regulation of Biomarkers as Stress Proxies in Dairy Cows. Genes. 12(4). 534–534. 5 indexed citations
13.
Bani, Paolo, Luca Maria Battaglini, L. Biondi, et al.. (2012). Come ridurre l"'impronta zootecnica" degli allevamenti. 4(4). 65–69. 1 indexed citations
14.
Stefanon, Bruno, Silvia Braglia, R. Davoli, et al.. (2004). A new approach in association study of single nucleotide polymorphism of genes for carcass and meat quality traits in commercial pigs. Italian Journal of Animal Science. 3(2). 177–189. 13 indexed citations
15.
Stefanon, Bruno, et al.. (2002). Estimation of mineral content in forages by near-infrared reflectance spectroscopy. Acta agriculturae Slovenica. 80(1). 3 indexed citations
16.
17.
Stefanon, Bruno, et al.. (2001). Using Artificial Neural Networks to Model the Urinary Excretion of Total and Purine Derivative Nitrogen Fractions in Cows. Journal of Nutrition. 131(12). 3307–3315. 10 indexed citations
18.
Stefanon, Bruno, et al.. (1990). Conservability and nutritive value of brewers' grains. 16(2). 75–86. 1 indexed citations
19.
Susmel, P., et al.. (1990). Use of different mathematical models and effect of milling and sieving on in situ rumen degradability of dry matter and nitrogen.. 16(3). 157–166. 1 indexed citations
20.
Susmel, P., et al.. (1990). Application of mathematical models to variations in marker concentration in faeces to estimate rumen outflow rate of forages.. 16(3). 207–218. 2 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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