B.J. Skura

1.9k total citations
58 papers, 1.4k citations indexed

About

B.J. Skura is a scholar working on Food Science, Molecular Biology and Aquatic Science. According to data from OpenAlex, B.J. Skura has authored 58 papers receiving a total of 1.4k indexed citations (citations by other indexed papers that have themselves been cited), including 21 papers in Food Science, 12 papers in Molecular Biology and 11 papers in Aquatic Science. Recurrent topics in B.J. Skura's work include Aquaculture Nutrition and Growth (11 papers), Probiotics and Fermented Foods (10 papers) and Aquaculture disease management and microbiota (8 papers). B.J. Skura is often cited by papers focused on Aquaculture Nutrition and Growth (11 papers), Probiotics and Fermented Foods (10 papers) and Aquaculture disease management and microbiota (8 papers). B.J. Skura collaborates with scholars based in Canada, Nigeria and Norway. B.J. Skura's co-authors include S. Nakai, William Powrie, Shannon K. Balfry, Moussa S. Diarra, David A. Higgs, Pascal Delaquis, Susan Bach, Jane Pritchard, Edward Topp and G. O. Adegoke and has published in prestigious journals such as Environmental Science & Technology, Applied and Environmental Microbiology and Journal of Agricultural and Food Chemistry.

In The Last Decade

B.J. Skura

57 papers receiving 1.3k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
B.J. Skura Canada 22 478 263 261 257 254 58 1.4k
Luca Fasolato Italy 25 458 1.0× 352 1.3× 121 0.5× 90 0.4× 470 1.9× 85 1.6k
Deyan Stratev Bulgaria 15 454 0.9× 220 0.8× 195 0.7× 189 0.7× 340 1.3× 49 1.4k
Dragana Ljubojević Pelić Serbia 19 302 0.6× 333 1.3× 237 0.9× 187 0.7× 135 0.5× 116 1.1k
Doaa Ibrahim Egypt 29 367 0.8× 670 2.5× 315 1.2× 461 1.8× 333 1.3× 78 1.7k
Lenka Vorlová Czechia 21 373 0.8× 314 1.2× 100 0.4× 44 0.2× 353 1.4× 85 1.2k
Sérgio Borges Mano Brazil 21 771 1.6× 624 2.4× 131 0.5× 95 0.4× 418 1.6× 102 1.6k
C. Alexopoulos Greece 25 441 0.9× 717 2.7× 40 0.2× 239 0.9× 291 1.1× 70 1.9k
C.D. McDaniel United States 22 161 0.3× 874 3.3× 131 0.5× 172 0.7× 171 0.7× 88 1.4k
Mahdi Ghanbari Austria 14 350 0.7× 193 0.7× 271 1.0× 70 0.3× 542 2.1× 21 1.2k
Carmen Casás Spain 19 521 1.1× 761 2.9× 124 0.5× 106 0.4× 406 1.6× 40 1.3k

Countries citing papers authored by B.J. Skura

Since Specialization
Citations

This map shows the geographic impact of B.J. Skura's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by B.J. Skura with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites B.J. Skura more than expected).

Fields of papers citing papers by B.J. Skura

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by B.J. Skura. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by B.J. Skura. The network helps show where B.J. Skura may publish in the future.

Co-authorship network of co-authors of B.J. Skura

This figure shows the co-authorship network connecting the top 25 collaborators of B.J. Skura. A scholar is included among the top collaborators of B.J. Skura based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with B.J. Skura. B.J. Skura is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Balfry, Shannon K., et al.. (2011). Evaluation of cold-pressed flaxseed oil as an alternative dietary lipid source for juvenile sablefish (Anoplopoma fimbria). Aquaculture Research. 44(2). 182–199. 15 indexed citations
2.
Liceaga, Andrea M., Tameshia S. Ballard, & B.J. Skura. (2011). Incorporating a Modified Problem‐Based Learning Exercise in a Traditional Lecture and Lab‐Based Dairy Products Course. Journal of Food Science Education. 10(2). 19–22. 16 indexed citations
3.
Rempel, Heidi, B.J. Skura, William Lindsey White, et al.. (2010). Growth performance, meat quality, and gut microflora of broiler chickens fed with cranberry extract. Poultry Science. 89(7). 1514–1523. 56 indexed citations
4.
5.
Diarra, Moussa S., Susan Bach, Pascal Delaquis, et al.. (2007). Antibiotic Resistance and Virulence Genes in Commensal Escherichia coli and Salmonella Isolates from Commercial Broiler Chicken Farms. Journal of Food Protection. 70(6). 1316–1327. 99 indexed citations
6.
7.
Skura, B.J., et al.. (1995). Monitoring Quality of Packaged Pacific Ocean Perch (Sebastes alutus) in Storage. Journal of Aquatic Food Product Technology. 4(3). 35–57. 2 indexed citations
8.
Adegoke, G. O. & B.J. Skura. (1994). Nutritional profile and antimicrobial spectrum of the spiceAframomum danielli K. Schum. Plant Foods for Human Nutrition. 45(2). 175–182. 26 indexed citations
9.
Skura, B.J., et al.. (1993). Sensory, chemical and gas chromatographic evaluation of five raspberry cultivars. Food Research International. 26(6). 443–449. 29 indexed citations
10.
Skura, B.J., et al.. (1993). Potential for immunological supplementation of foods. Food and Agricultural Immunology. 5(2). 85–91. 30 indexed citations
11.
Parolis, Lesley A.S., et al.. (1992). Structure of the glycocalyx polysaccharide of Pseudomonas fragi ATCC 4973. Carbohydrate Research. 216. 495–504. 16 indexed citations
12.
Myhara, R.M., et al.. (1990). Functional Characteristics of Extracellular Vesicles Produced by Pseudomonas fragi ATCC 4973. Journal of Food Protection. 53(10). 859–864. 1 indexed citations
13.
Myhara, R.M. & B.J. Skura. (1990). Centroid search optimization of cultural conditions affecting the production of extracellular proteinase by Pseudomonas fragi ATCC 4973. Journal of Applied Bacteriology. 69(4). 530–538. 3 indexed citations
14.
Skura, B.J., et al.. (1990). Modified Atmosphere Packaging of Blueberries: Microbiological Changes. Canadian Institute of Food Science and Technology Journal. 23(1). 59–65. 19 indexed citations
15.
Skura, B.J., et al.. (1986). Effect of Disruption of an N2-overlay on Growth and Proteinase Production in Milk by Pseudomonas fluorescens. Canadian Institute of Food Science and Technology Journal. 19(3). 104–106. 7 indexed citations
16.
Nakai, S., et al.. (1983). Comparison of Four Methods for Determining Protease Activity in Milk. Journal of Food Science. 48(5). 1418–1421. 29 indexed citations
17.
Sahasrabudhe, M. R., Janet Quinn, David C. Paton, C. G. Youngs, & B.J. Skura. (1981). Chemical Composition of White Bean ( Phaseolus vulgaris L.) and Functional Characteristics of Its Air‐Classified Protein and Starch Fractions. Journal of Food Science. 46(4). 1079–1081. 18 indexed citations
18.
Skura, B.J. & S. Nakai. (1981). Stabilization of αsl-Casein by κ-Carrageenan in the Presence of Calcium. Canadian Institute of Food Science and Technology Journal. 14(1). 59–63. 15 indexed citations
19.
Skura, B.J., et al.. (1980). Rapid Method for Detection and Quantitation of Lipid Soils on Food Contact Surfaces: Evaluation of a Model System. Journal of Food Protection. 43(6). 447–450. 2 indexed citations
20.
McBride, G., et al.. (1980). Relationship Between Incidence of Salmonella Contamination Among Pre-scalded, Eviscerated and Post-Chilled Chickens in a Poultry Processing Plant. Journal of Food Protection. 43(7). 538–542. 18 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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