Bihong Feng

842 total citations
26 papers, 617 citations indexed

About

Bihong Feng is a scholar working on Plant Science, Molecular Biology and Biochemistry. According to data from OpenAlex, Bihong Feng has authored 26 papers receiving a total of 617 indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Plant Science, 13 papers in Molecular Biology and 7 papers in Biochemistry. Recurrent topics in Bihong Feng's work include Postharvest Quality and Shelf Life Management (11 papers), Plant Gene Expression Analysis (7 papers) and Plant Molecular Biology Research (7 papers). Bihong Feng is often cited by papers focused on Postharvest Quality and Shelf Life Management (11 papers), Plant Gene Expression Analysis (7 papers) and Plant Molecular Biology Research (7 papers). Bihong Feng collaborates with scholars based in China, United States and Indonesia. Bihong Feng's co-authors include Wei Deng, Yujin Yuan, Yunyi Xiao, Jianye Chen, Wang‐jin Lu, Jian‐fei Kuang, Xin Xu, Yudong Liu, Zehao Gong and Yingqing Luo and has published in prestigious journals such as SHILAP Revista de lepidopterología, PLANT PHYSIOLOGY and Food Chemistry.

In The Last Decade

Bihong Feng

26 papers receiving 615 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Bihong Feng China 12 459 397 100 36 32 26 617
Qiwei Zeng China 14 588 1.3× 475 1.2× 90 0.9× 29 0.8× 23 0.7× 21 808
Haohao Cao China 11 564 1.2× 536 1.4× 181 1.8× 27 0.8× 51 1.6× 16 793
Xianghui Yang China 11 355 0.8× 332 0.8× 96 1.0× 27 0.8× 46 1.4× 35 523
Yujin Yuan China 13 618 1.3× 546 1.4× 109 1.1× 23 0.6× 15 0.5× 17 773
Nadimuthu Kumar Singapore 8 411 0.9× 500 1.3× 54 0.5× 19 0.5× 50 1.6× 9 631
Romit Seth India 15 285 0.6× 297 0.7× 64 0.6× 42 1.2× 34 1.1× 25 506
Heng Deng China 15 652 1.4× 553 1.4× 84 0.8× 18 0.5× 56 1.8× 28 858
Chenxia Cheng China 17 625 1.4× 429 1.1× 44 0.4× 33 0.9× 64 2.0× 40 720
Peter McAtee New Zealand 14 831 1.8× 360 0.9× 90 0.9× 32 0.9× 84 2.6× 21 922
Chu‐Kun Wang China 14 548 1.2× 398 1.0× 116 1.2× 29 0.8× 50 1.6× 31 699

Countries citing papers authored by Bihong Feng

Since Specialization
Citations

This map shows the geographic impact of Bihong Feng's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Bihong Feng with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Bihong Feng more than expected).

Fields of papers citing papers by Bihong Feng

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Bihong Feng. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Bihong Feng. The network helps show where Bihong Feng may publish in the future.

Co-authorship network of co-authors of Bihong Feng

This figure shows the co-authorship network connecting the top 25 collaborators of Bihong Feng. A scholar is included among the top collaborators of Bihong Feng based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Bihong Feng. Bihong Feng is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Wang, Mina, Yaqi Zhao, Yinghong Li, et al.. (2025). Mechanisms underlying the effect of high-temperature curing treatments on the browning response of fresh-cut yams. Food Chemistry. 476. 143317–143317. 3 indexed citations
2.
Wang, Mina, et al.. (2025). Integrated transcriptomic and metabolomic analysis of delayed leaf yellowing in postharvest pak choi (Brassica rapa subsp. chinensis) by 2-ethylhexanol (2-EH). Postharvest Biology and Technology. 222. 113403–113403. 2 indexed citations
3.
Zhao, Yaqi, Chao Xu, Shuzhi Yuan, et al.. (2025). Effect of oxalic acid on the postharvest physiology and enzymatic browning of fresh-cut potato slices during storage. Scientia Horticulturae. 350. 114306–114306. 1 indexed citations
4.
Wang, Mina, Liqun Zhao, Zhiqiang Wang, et al.. (2025). Synergistic effect of lactopeptide and ectoine on delaying yellowing and maintaining the postharvest quality of pak choi (Brassica rapa subsp. chinensis). International Journal of Biological Macromolecules. 311(Pt 1). 143384–143384. 1 indexed citations
5.
Shi, Junyan, Yaqi Zhao, Zunzheng Wei, et al.. (2024). Combined physiological, biochemical, and multi-omic analyses provide insight into the cause of differential browning in early and late harvested fresh-cut yams. Postharvest Biology and Technology. 221. 113324–113324. 2 indexed citations
6.
Tian, Tian, Wenhui Duan, Junyan Shi, et al.. (2024). Ectoine maintains the flavor and nutritional quality of broccoli during postharvest storage. Food Chemistry. 458. 140204–140204. 6 indexed citations
7.
Shi, Junyan, Yaqi Zhao, Xuanqi Wang, et al.. (2024). Papain reduces chilling injury in green bell pepper (Capsicum annuum L.) by regulating the activity and gene expression of antioxidant enzymes. Postharvest Biology and Technology. 218. 113159–113159. 4 indexed citations
8.
Feng, Bihong, et al.. (2024). The mechanism by which oriented polypropylene packaging alleviates postharvest ‘Black Spot’ in radish root (Raphanus sativus). Journal of Advanced Research. 72. 1–15. 4 indexed citations
9.
Xiao, Naiyu, et al.. (2024). Effect of EVA film and chitosan coating on quality and physicochemical characteristics of mango fruit during postharvest storage. Food Chemistry X. 21. 101169–101169. 11 indexed citations
10.
Rao, Muhammad Junaid, Bihong Feng, Muhammad Tahir ul Qamar, et al.. (2023). LC-MS/MS-based metabolomics approach identified novel antioxidant flavonoids associated with drought tolerance in citrus species. Frontiers in Plant Science. 14. 1150854–1150854. 24 indexed citations
11.
Zhao, Yaqi, Junyan Shi, Bihong Feng, et al.. (2023). Multi-omic analysis of the extension of broccoli quality during storage by folic acid. Journal of Advanced Research. 59. 65–78. 5 indexed citations
12.
Zhao, Yaqi, Jinhua Zuo, Shuzhi Yuan, et al.. (2021). UV-C Treatment Maintains the Sensory Quality, Antioxidant Activity and Flavor of Pepino Fruit during Postharvest Storage. Foods. 10(12). 2964–2964. 19 indexed citations
13.
Wu, Mengbo, Xin Xu, Yudong Liu, et al.. (2020). SlMYB72 Regulates the Metabolism of Chlorophylls, Carotenoids, and Flavonoids in Tomato Fruit. PLANT PHYSIOLOGY. 183(3). 854–868. 162 indexed citations
14.
Magdy, Mahmoud, Lijun Ou, Huiyang Yu, et al.. (2019). Pan-plastome approach empowers the assessment of genetic variation in cultivated Capsicum species. Horticulture Research. 6(1). 108–108. 62 indexed citations
15.
Freitas, Sérgio Tonetto de, et al.. (2017). Transcriptome Approach to Understand the Potential Mechanisms Inhibiting or Triggering Blossom-End Rot Development in Tomato Fruit in Response to Plant Growth Regulators. Journal of Plant Growth Regulation. 37(1). 183–198. 21 indexed citations
16.
Feng, Bihong, Yanchao Han, Yunyi Xiao, et al.. (2016). The banana fruit Dof transcription factor MaDof23 acts as a repressor and interacts with MaERF9 in regulating ripening-related genes. Journal of Experimental Botany. 67(8). 2263–2275. 105 indexed citations
18.
19.
Bai, Chunyu, et al.. (2010). Establishment and biological characteristics of Qingyuan partridge chicken fibroblast line. Poultry Science. 89(6). 1207–1216. 4 indexed citations
20.
Zhang, Chunrong, et al.. (2006). Identification of thidiazuron‐induced ESTs expressed differentially during callus differentiation of alfalfa (Medicago sativa). Physiologia Plantarum. 128(4). 732–739. 14 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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