Belma Aslım
Impact in
- Food Science top 0.2%
- Probiotics and Fermented Foods
- Essential Oils and Antimicrobial Activity
- Nutrition and Dietetics top 1%
- Microbial Metabolites in Food Biotechnology
Papers in
- Food Science 65
- Probiotics and Fermented Foods 46
- Essential Oils and Antimicrobial Activity 15
- Biochemistry 15
- Phytochemicals and Antioxidant Activities 15
- Co-authors
- Şahlan ÖztürkYavuz BeyatlıBüşra AktaşSeda ŞirinZekiye SuludereZehranur YüksekdağZehra Nur YüksekdağGülçin Alp Avcı
In The Last Decade
Belma Aslım
151 papers receiving 3.8k citations
Peers
Comparison fields: 5 of 142
- Food Science 1.7k
- Nutrition and Dietetics 781
- Biochemistry 281
- Pollution 386
- Biotechnology 278
Countries citing papers authored by Belma Aslım
This map shows the geographic impact of Belma Aslım's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Belma Aslım with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Belma Aslım more than expected).
Fields of papers citing papers by Belma Aslım
This network shows the impact of papers produced by Belma Aslım. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Belma Aslım. The network helps show where Belma Aslım may publish in the future.
Co-authors
The 25 scholars most cited alongside Belma Aslım, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 10 | |
| 2 | 2023 | 1 | |
| 3 | 2023 | 4 | |
| 4 | 2023 | 1 | |
| 5 | 2022 | 1 | |
| 6 | 2022 | 7 | |
| 7 | 2021 | 8 | |
| 8 | 2020 | 76 | |
| 9 | 2020 | 8 | |
| 10 | 2020 | 97 | |
| 11 | 2019 | 22 | |
| 12 | 2019 | 119 | |
| 13 | 2018 | 2 | |
| 14 | Biochemical Evaluation of Phenylalanine Ammonia Lyase from Endemic Plant Cyathobasis fruticulosa (Bunge) Aellen. for the Dietary Treatment of Phenylketonuria | 2016 | 3 |
| 15 | Köy ve Kasaba Yoğurtlarından İzole Edilen Lactobacillus bulgaricus Suşlarının Metabolik ve Antimikrobiyal Aktiviteleri Üzerine bir Araştırma | 2015 | 1 |
| 16 | Determination of Herbicide Resistance in Aquatic Cyanobacteria by Probit Analysis | 2013 | 1 |
| 17 | Investigation of Metabolite Productions and Degradation of Hazardous Organic Pollutants by Pseudomonas spp | 2011 | 4 |
| 18 | 2011 | 9 | |
| 19 | Set type yoghurt production by exopolysaccharide producing Turkish origin domestic strains of Streptococcus thermophilus (W22) and Lactobacillus delbrueckii ssp. bulgaricus (B3). | 2010 | 12 |
| 20 | サトウダイコンの糖蜜を添加したPseudomonas寒天P培養基でPseudomonasaeruginosa G1とPseudomonas putida G12 の菌株を使用することによるエキソ多糖類の生合成 | 2005 | 1 |
About Belma Aslım
Belma Aslım is a scholar working on Food Science, Biochemistry, Complementary and alternative medicine, Pollution and Nutrition and Dietetics, having authored 157 papers that have together received 4.0k indexed citations. Recurring topics across this work include Probiotics and Fermented Foods (46 papers), Gut microbiota and health (23 papers), Microbial Metabolites in Food Biotechnology (18 papers), Phytochemicals and Antioxidant Activities (15 papers), Essential Oils and Antimicrobial Activity (15 papers), Phytochemistry and Biological Activities (11 papers), Medicinal Plants and Neuroprotection (10 papers) and Cholinesterase and Neurodegenerative Diseases (10 papers). The work is most often cited by research in Food Science (1.7k citations), Nutrition and Dietetics (781 citations), Biochemistry (281 citations), Pollution (386 citations) and Biotechnology (278 citations). Belma Aslım has collaborated with scholars based in Türkiye, France and Belarus. Frequent co-authors include Şahlan Öztürk, Yavuz Beyatlı, Büşra Aktaş, Seda Şirin, Zekiye Suludere, Zehranur Yüksekdağ, Zehra Nur Yüksekdağ, Gülçin Alp Avcı, Nihal Yücel and Neriman Şengül. Their work appears in journals such as Scientific Reports, Food Chemistry, Brazilian Archives of Biology and Technology, Planta Medica and Journal of Hazardous Materials.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.