Yavuz Beyatlı

1.5k total citations
52 papers, 1.2k citations indexed

About

Yavuz Beyatlı is a scholar working on Food Science, Molecular Biology and Nutrition and Dietetics. According to data from OpenAlex, Yavuz Beyatlı has authored 52 papers receiving a total of 1.2k indexed citations (citations by other indexed papers that have themselves been cited), including 31 papers in Food Science, 24 papers in Molecular Biology and 20 papers in Nutrition and Dietetics. Recurrent topics in Yavuz Beyatlı's work include Probiotics and Fermented Foods (27 papers), Microbial Metabolites in Food Biotechnology (15 papers) and Gut microbiota and health (9 papers). Yavuz Beyatlı is often cited by papers focused on Probiotics and Fermented Foods (27 papers), Microbial Metabolites in Food Biotechnology (15 papers) and Gut microbiota and health (9 papers). Yavuz Beyatlı collaborates with scholars based in Türkiye, United States and United Kingdom. Yavuz Beyatlı's co-authors include Belma Aslım, Miraç Yılmaz, Haluk Soran, Zehranur Yüksekdağ, Zehra Nur Yüksekdağ, Cumhur Çökmüş, Ömer Şimşek, Tahir Atıcı, Hikmet Katırcıoğlu and Nazime Mercan and has published in prestigious journals such as SHILAP Revista de lepidopterología, Bioresource Technology and Carbohydrate Polymers.

In The Last Decade

Yavuz Beyatlı

48 papers receiving 1.1k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Yavuz Beyatlı Türkiye 19 681 546 346 147 144 52 1.2k
Carmen Wacher Mexico 21 1.1k 1.6× 613 1.1× 620 1.8× 90 0.6× 193 1.3× 55 1.6k
Adam Waśko Poland 25 825 1.2× 703 1.3× 471 1.4× 80 0.5× 372 2.6× 98 1.9k
Iliada K. Lappa Greece 16 815 1.2× 421 0.8× 318 0.9× 55 0.4× 247 1.7× 25 1.3k
Eija Skyttä Finland 19 786 1.2× 449 0.8× 244 0.7× 65 0.4× 142 1.0× 36 1.8k
María José Grande Burgos Spain 22 911 1.3× 763 1.4× 221 0.6× 221 1.5× 130 0.9× 78 1.8k
Daxi Ren China 20 485 0.7× 412 0.8× 197 0.6× 60 0.4× 102 0.7× 68 1.1k
Simone Pieniz Brazil 18 382 0.6× 293 0.5× 225 0.7× 213 1.4× 221 1.5× 69 1.2k
Cherie J. Ziemer United States 19 453 0.7× 411 0.8× 310 0.9× 52 0.4× 104 0.7× 36 1.5k
Frédérique Gancel France 19 704 1.0× 748 1.4× 265 0.8× 242 1.6× 363 2.5× 31 1.6k
Magdalena Polak‐Berecka Poland 19 586 0.9× 426 0.8× 320 0.9× 38 0.3× 191 1.3× 48 1.1k

Countries citing papers authored by Yavuz Beyatlı

Since Specialization
Citations

This map shows the geographic impact of Yavuz Beyatlı's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yavuz Beyatlı with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yavuz Beyatlı more than expected).

Fields of papers citing papers by Yavuz Beyatlı

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Yavuz Beyatlı. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yavuz Beyatlı. The network helps show where Yavuz Beyatlı may publish in the future.

Co-authorship network of co-authors of Yavuz Beyatlı

This figure shows the co-authorship network connecting the top 25 collaborators of Yavuz Beyatlı. A scholar is included among the top collaborators of Yavuz Beyatlı based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yavuz Beyatlı. Yavuz Beyatlı is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Aslım, Belma & Yavuz Beyatlı. (2015). Köy ve Kasaba Yoğurtlarından İzole Edilen Lactobacillus bulgaricus Suşlarının Metabolik ve Antimikrobiyal Aktiviteleri Üzerine bir Araştırma. SHILAP Revista de lepidopterología. 1 indexed citations
2.
Beyatlı, Yavuz, et al.. (2015). Acid, antibiotic resistance and inhibitory properties of Lactobacillus rhamnosus strains isolated from traditional Turkish cheeses. 1 indexed citations
3.
Beyatlı, Yavuz, et al.. (2012). Antagonistic Activities of Bacillus spp. Strains Isolated from the Fishes. DergiPark (Istanbul University). 4 indexed citations
4.
5.
Beyatlı, Yavuz, et al.. (2010). Determination of heavy metal resistance and total protein of Saccharomyces cerevisiae 4.. Fresenius environmental bulletin. 19. 641–644.
6.
Uğur, Aysel, Nurdan Saraç, Özgür Ceylan, Mehmet Emin Duru, & Yavuz Beyatlı. (2010). Chemical Composition of Endemic Scorzonera sandrasica and Studies on the Antimicrobial Activity Against Multiresistant Bacteria. Journal of Medicinal Food. 13(3). 635–639. 13 indexed citations
7.
Beyatlı, Yavuz, et al.. (2010). Assessment of Potential Probiotic Properties of Lactobacillus spp., Lactococcus spp., and Pediococcus spp. Strains Isolated from Kefir. Journal of Food Science. 75(9). M568–73. 72 indexed citations
8.
Yüksekdağ, Zehra Nur & Yavuz Beyatlı. (2009). BAZI LAKTİK ASİT BAKTERİLERİNİN FİZYOLOJİK, BİYOKİMYASAL, PLAZMİT DNA VE PROTEİN PROFİL ÖZELLİKLERİNİN İNCELENMESİ. DergiPark (Istanbul University). 34(2). 91–98. 1 indexed citations
9.
Aslım, Belma, et al.. (2007). Factors Influencing Autoaggregation and Aggregation of Lactobacillus delbrueckii subsp. bulgaricus Isolated from Handmade Yogurt. Journal of Food Protection. 70(1). 223–227. 66 indexed citations
10.
Aslım, Belma, et al.. (2005). サトウダイコンの糖蜜を添加したPseudomonas寒天P培養基でPseudomonasaeruginosa G1とPseudomonas putida G12 の菌株を使用することによるエキソ多糖類の生合成. 130(10). 778–780. 1 indexed citations
11.
Yılmaz, Mete & Yavuz Beyatlı. (2005). Poly- beta -hydroxybutyrate (PHB) production by a Bacillus cereus M5 strain in sugarbeet molasses. 130(2). 109–112. 19 indexed citations
12.
Yılmaz, Miraç, Haluk Soran, & Yavuz Beyatlı. (2005). Antimicrobial activities of some Bacillus spp. strains isolated from the soil. Microbiological Research. 161(2). 127–131. 121 indexed citations
13.
Aslım, Belma & Yavuz Beyatlı. (2004). Antibiotic Resistance and Plasmid DNA Contents of Streptococcus thermophilus Strains Isolated from Turkish Yogurts. TURKISH JOURNAL OF VETERINARY AND ANIMAL SCIENCES. 28(2). 257–263. 12 indexed citations
14.
Katırcıoğlu, Hikmet, et al.. (2003). Bazı Mavi-Yeşil Alglerin (Cyanophyta-Cyanobacteria) Poli-β-hidroksibütirat (PHB) Üretimi ve Antimikrobiyal Aktivitelerinin İncelenmesi.. SHILAP Revista de lepidopterología. 1 indexed citations
15.
Yüksekdağ, Zehra Nur, Yavuz Beyatlı, & Belma Aslım. (2003). Determination of Poly-b-hydroxybutyrate (PHB) Production by Some Mesophilic and Thermophilic Lactic Acid Bacteria. TURKISH JOURNAL OF BIOLOGY. 27(1). 37–42. 16 indexed citations
16.
Yüksekdağ, Zehranur, et al.. (2003). Kamboçya Çayından İzole Edilen Mayaların Antimikrobiyal Aktivitelerinin İncelenmesi. DergiPark (Istanbul University). 28(1).
17.
Aslım, Belma, et al.. (2000). The Inhibition effect of Yoghurt Starter Culture Metabolites. TURKISH JOURNAL OF BIOLOGY. 24(1). 65–78.
18.
Osmanağaoğlu, Özlem, et al.. (2000). Analysis of the genetic determinant for production of the pediocin P ofPediococcus pentosaceus Pep1. Journal of Basic Microbiology. 40(4). 233–241. 12 indexed citations
19.
Beyatlı, Yavuz, et al.. (1999). Studingon Metabolic and Antimicrobial Activities of Some L. plantarum Strains Isolated from Sausages. TURKISH JOURNAL OF VETERINARY AND ANIMAL SCIENCES. 23(6). 533–540. 5 indexed citations
20.
Aslım, Belma, et al.. (1999). Performance of Willage Sheep Flocks in Central Anatolia. I. Growth of lambs. TURKISH JOURNAL OF VETERINARY AND ANIMAL SCIENCES. 23(5). 467–474. 8 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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