Angela Burke

617 total citations
12 papers, 425 citations indexed

About

Angela Burke is a scholar working on Biotechnology, Food Science and Plant Science. According to data from OpenAlex, Angela Burke has authored 12 papers receiving a total of 425 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Biotechnology, 8 papers in Food Science and 4 papers in Plant Science. Recurrent topics in Angela Burke's work include Listeria monocytogenes in Food Safety (10 papers), Microbial Inactivation Methods (6 papers) and Food Safety and Hygiene (6 papers). Angela Burke is often cited by papers focused on Listeria monocytogenes in Food Safety (10 papers), Microbial Inactivation Methods (6 papers) and Food Safety and Hygiene (6 papers). Angela Burke collaborates with scholars based in United States and Puerto Rico. Angela Burke's co-authors include Bassam A. Annous, Joseph Sites, Peter Cooke, Ethan B. Solomon, Gerald M. Sapers, Kimberly Sokorai, James P. Mattheis, Robert L. Miller, John G. Phillips and Xuetong Fan and has published in prestigious journals such as International Journal of Food Microbiology, Journal of Food Science and Journal of Food Protection.

In The Last Decade

Angela Burke

12 papers receiving 391 citations

Peers

Angela Burke
Steven Pao United States
Christina K. Carstens United States
Megan M. Lang United States
Won‐Jae Song South Korea
A.J. Scouten United States
S. Pao United States
Jae‐Hyun Yoon South Korea
Loretta M. Friedrich United States
Elizabeth Szabo Australia
Steven Pao United States
Angela Burke
Citations per year, relative to Angela Burke Angela Burke (= 1×) peers Steven Pao

Countries citing papers authored by Angela Burke

Since Specialization
Citations

This map shows the geographic impact of Angela Burke's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Angela Burke with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Angela Burke more than expected).

Fields of papers citing papers by Angela Burke

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Angela Burke. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Angela Burke. The network helps show where Angela Burke may publish in the future.

Co-authorship network of co-authors of Angela Burke

This figure shows the co-authorship network connecting the top 25 collaborators of Angela Burke. A scholar is included among the top collaborators of Angela Burke based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Angela Burke. Angela Burke is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

12 of 12 papers shown
1.
Annous, Bassam A., David Buckley, & Angela Burke. (2020). Evaluation of Chlorine Dioxide Gas against Four Salmonella enterica Serovars Artificially Contaminated on Whole Blueberries. Journal of Food Protection. 83(3). 412–417. 6 indexed citations
3.
4.
Burke, Angela, Léonie Walker, & Jill Clendon. (2015). Managing intergenerational nursing teams: Evidence from the literature. 6(1). 24. 7 indexed citations
5.
Annous, Bassam A., Angela Burke, Joseph Sites, & John G. Phillips. (2013). Commercial Thermal Process for Inactivating Salmonella Poona on Surfaces of Whole Fresh Cantaloupes. Journal of Food Protection. 76(3). 420–428. 15 indexed citations
6.
Burke, Angela, et al.. (2009). Efficacy of chlorine, acidic electrolyzed water and aqueous chlorine dioxide solutions to decontaminate Escherichia coli O157:H7 from lettuce leaves. International Journal of Food Microbiology. 132(2-3). 134–140. 177 indexed citations
7.
Sites, Joseph, P. N. Walker, Angela Burke, & Bassam A. Annous. (2008). Development and Validation of a Pilot Scale Enhanced Biosafety Level Two Containment for Performance Evaluation of Produce Disinfection Technologies. Applied Biosafety. 13(1). 30–44. 5 indexed citations
8.
Fan, Xuetong, Bassam A. Annous, Kimberly Sokorai, Angela Burke, & James P. Mattheis. (2006). Combination of Hot-Water Surface Pasteurization of Whole Fruit and Low-Dose Gamma Irradiation of Fresh-Cut Cantaloupe. Journal of Food Protection. 69(4). 912–919. 20 indexed citations
9.
Annous, Bassam A., Ethan B. Solomon, Peter Cooke, & Angela Burke. (2005). BIOFILM FORMATION BY SALMONELLA SPP. ON CANTALOUPE MELONS**. Journal of Food Safety. 25(4). 276–287. 66 indexed citations
10.
Annous, Bassam A., et al.. (2005). Improved Recovery Procedure for Evaluation of Sanitizer Efficacy in Disinfecting Contaminated Cantaloupes. Journal of Food Science. 70(4). 10 indexed citations
11.
Annous, Bassam A., Angela Burke, & Joseph Sites. (2004). Surface Pasteurization of Whole Fresh Cantaloupes Inoculated with Salmonella Poona or Escherichia coli. Journal of Food Protection. 67(9). 1876–1885. 70 indexed citations
12.
Sapers, Gerald M., Robert L. Miller, Bassam A. Annous, & Angela Burke. (2002). Improved Antimicrobial Wash Treatments for Decontamination of Apples. Journal of Food Science. 67(5). 1886–1891. 16 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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