A.J. Scouten

637 total citations
12 papers, 461 citations indexed

About

A.J. Scouten is a scholar working on Biotechnology, Food Science and Molecular Biology. According to data from OpenAlex, A.J. Scouten has authored 12 papers receiving a total of 461 indexed citations (citations by other indexed papers that have themselves been cited), including 10 papers in Biotechnology, 9 papers in Food Science and 3 papers in Molecular Biology. Recurrent topics in A.J. Scouten's work include Listeria monocytogenes in Food Safety (10 papers), Salmonella and Campylobacter epidemiology (6 papers) and Microbial Inactivation Methods (3 papers). A.J. Scouten is often cited by papers focused on Listeria monocytogenes in Food Safety (10 papers), Salmonella and Campylobacter epidemiology (6 papers) and Microbial Inactivation Methods (3 papers). A.J. Scouten collaborates with scholars based in United States and Poland. A.J. Scouten's co-authors include Larry R. Beuchat, Charles A. Pettigrew, Ali Demırcı, K.H. McWATTERS, Robert L. Wick, William F. Fett, Robert E. Brackett, R. S. Hussey, Rex Allen and H.R. BALL and has published in prestigious journals such as Journal of Applied Microbiology, Journal of Food Protection and Food Microbiology.

In The Last Decade

A.J. Scouten

12 papers receiving 426 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
A.J. Scouten United States	9	349	260	99	51	43	12	461
Megan M. Lang United States	7	403 1.2×	358 1.4×	120 1.2×	28 0.5×	39 0.9×	7	502
E. Cabrera-Díaz Mexico	14	237 0.7×	332 1.3×	93 0.9×	49 1.0×	93 2.2×	33	480
Steven Pao United States	12	305 0.9×	314 1.2×	157 1.6×	37 0.7×	29 0.7×	23	473
Aaron R. Uesugi United States	8	492 1.4×	427 1.6×	52 0.5×	39 0.8×	43 1.0×	9	602
Eduardo F. Escartín Mexico	15	446 1.3×	467 1.8×	125 1.3×	55 1.1×	115 2.7×	25	638
Loretta M. Friedrich United States	12	369 1.1×	369 1.4×	73 0.7×	61 1.2×	30 0.7×	27	499
Angela Burke United States	9	316 0.9×	297 1.1×	92 0.9×	44 0.9×	37 0.9×	12	425
Elizabeth Szabo Australia	10	289 0.8×	238 0.9×	111 1.1×	85 1.7×	26 0.6×	14	538
Jae‐Hyun Yoon South Korea	11	180 0.5×	205 0.8×	76 0.8×	73 1.4×	79 1.8×	40	404
Sanghyup Jeong United States	11	318 0.9×	308 1.2×	74 0.7×	25 0.5×	19 0.4×	19	409

Countries citing papers authored by A.J. Scouten

Since Specialization

Citations

This map shows the geographic impact of A.J. Scouten's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A.J. Scouten with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A.J. Scouten more than expected).

Fields of papers citing papers by A.J. Scouten

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A.J. Scouten. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A.J. Scouten. The network helps show where A.J. Scouten may publish in the future.

Co-authorship network of co-authors of A.J. Scouten

This figure shows the co-authorship network connecting the top 25 collaborators of A.J. Scouten. A scholar is included among the top collaborators of A.J. Scouten based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A.J. Scouten. A.J. Scouten is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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12 of 12 papers shown

Beuchat, Larry R., et al.. (2005). Lethality of chlorine, chlorine dioxide, and a commercial fruit and vegetable sanitizer to vegetative cells and spores of Bacillus cereus and spores of Bacillus thuringiensis. Journal of Industrial Microbiology & Biotechnology. 32(7). 301–308. 25 indexed citations

Beuchat, Larry R. & A.J. Scouten. (2004). Viability of Acid-Adapted Escherichia coli O157:H7 in Ground Beef Treated with Acidic Calcium Sulfate. Journal of Food Protection. 67(3). 591–595. 3 indexed citations

Beuchat, Larry R., et al.. (2004). Lethality of Chlorine, Chlorine Dioxide, and a Commercial Fruit and Vegetable Sanitizer to Vegetative Cells and Spores of Bacillus cereus and Spores of Bacillus thuringiensis. Journal of Food Protection. 67(8). 1702–1708. 57 indexed citations

Beuchat, Larry R. & A.J. Scouten. (2004). Factors affecting survival, growth, and retrieval of Salmonella Poona on intact and wounded cantaloupe rind and in stem scar tissue. Food Microbiology. 21(6). 683–694. 15 indexed citations

Scouten, A.J., K.H. McWATTERS, Robert L. Wick, et al.. (2003). Efficacy of Ozone in Killing Listeria monocytogenes on Alfalfa Seeds and Sprouts and Effects on Sensory Quality of Sprouts. Journal of Food Protection. 66(1). 44–51. 55 indexed citations

Beuchat, Larry R., A.J. Scouten, Rex Allen, & R. S. Hussey. (2003). Potential of a Plant-Parasitic Nematode To Facilitate Internal Contamination of Tomato Plants by Salmonella. Journal of Food Protection. 66(8). 1459–1461. 14 indexed citations

Beuchat, Larry R., et al.. (2002). Influence of composition of diluent on populations of yeasts and moulds recovered from raw fruits. Letters in Applied Microbiology. 35(5). 399–402. 4 indexed citations

Beuchat, Larry R. & A.J. Scouten. (2002). Combined effects of water activity, temperature and chemical treatments on the survival of Salmonella and Escherichia coli O157:H7 on alfalfa seeds. Journal of Applied Microbiology. 92(3). 382–395. 91 indexed citations

Scouten, A.J. & Larry R. Beuchat. (2002). Combined effects of chemical, heat and ultrasound treatments to kill Salmonella and Escherichia coli O157:H7 on alfalfa seeds. Journal of Applied Microbiology. 92(4). 668–674. 129 indexed citations

10.

Scouten, A.J., et al.. (2001). Efficacy of Chemical Treatments in Eliminating Salmonella and Escherichia coli O157:H7 on Scarified and Polished Alfalfa Seeds. Journal of Food Protection. 64(10). 1489–1495. 48 indexed citations

11.

Brackett, Robert E., et al.. (2001). Thermal Inactivation Kinetics of Salmonella spp. within Intact Eggs Heated Using Humidity-Controlled Air. Journal of Food Protection. 64(7). 934–938. 14 indexed citations

12.

Hao, Yilin, A.J. Scouten, & Robert E. Brackett. (1999). Cheesecake: A Potential Vehicle for Salmonellosis?. Journal of Food Protection. 62(1). 26–29. 6 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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