Alexandra Meynier

1.6k total citations · 1 hit paper
33 papers, 1.1k citations indexed

About

Alexandra Meynier is a scholar working on Nutrition and Dietetics, Physiology and Molecular Biology. According to data from OpenAlex, Alexandra Meynier has authored 33 papers receiving a total of 1.1k indexed citations (citations by other indexed papers that have themselves been cited), including 20 papers in Nutrition and Dietetics, 16 papers in Physiology and 11 papers in Molecular Biology. Recurrent topics in Alexandra Meynier's work include Food composition and properties (18 papers), Diet and metabolism studies (15 papers) and Nutritional Studies and Diet (7 papers). Alexandra Meynier is often cited by papers focused on Food composition and properties (18 papers), Diet and metabolism studies (15 papers) and Nutritional Studies and Diet (7 papers). Alexandra Meynier collaborates with scholars based in France, Australia and Finland. Alexandra Meynier's co-authors include Sophie Vinoy, Aurélie Goux, Jeffrey I. Gordon, Jiye Cheng, Bernard Henrissat, Nicolas Terrapon, Richard J. Giannone, Kaisa Poutanen, Samantha L. Peters and Sophie Le Gall and has published in prestigious journals such as Cell, Proceedings of the National Academy of Sciences and PLoS ONE.

In The Last Decade

Alexandra Meynier

32 papers receiving 1.1k citations

Hit Papers

Interspecies Competition Impacts Targeted Manipulation of... 2019 2026 2021 2023 2019 50 100 150 200
What are hit papers?

Hit papers significantly outperform the citation benchmark for their cohort. A paper qualifies if it has ≥500 total citations, achieves ≥1.5× the top-1% citation threshold for papers in the same subfield and year (this is the minimum needed to enter the top 1%, not the average within it), or reaches the top citation threshold in at least one of its specific research topics.

  1. Interspecies Competition Impacts Targeted Manipulation of Human Gut Bacteria by Fiber-Derived Glycans
    2019 239 citations Michael L. Patnode, Zachary Beller et al. Cell profile →

Peers

Alexandra Meynier
Jenni Lappi Finland
Diomira Luongo Italy
Diana E. Roopchand United States
Zoë Fuller United Kingdom
Joan Vermeiren Belgium
Gunaranjan Paturi New Zealand
Katie Koecher United States
Shuaihua Pu United States
Elizeu Antônio Rossi Brazil
H.‐J. Zunft Germany
Jenni Lappi Finland
Alexandra Meynier
Citations per year, relative to Alexandra Meynier Alexandra Meynier (= 1×) peers Jenni Lappi

Countries citing papers authored by Alexandra Meynier

Since Specialization
Citations

This map shows the geographic impact of Alexandra Meynier's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Alexandra Meynier with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Alexandra Meynier more than expected).

Fields of papers citing papers by Alexandra Meynier

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Alexandra Meynier. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Alexandra Meynier. The network helps show where Alexandra Meynier may publish in the future.

Co-authorship network of co-authors of Alexandra Meynier

This figure shows the co-authorship network connecting the top 25 collaborators of Alexandra Meynier. A scholar is included among the top collaborators of Alexandra Meynier based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Alexandra Meynier. Alexandra Meynier is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Calder, Philip C., Alissa Cait, Georgina F. Dodd, et al.. (2025). Impact of non-digestible carbohydrates and prebiotics on immunity, infections, inflammation and vaccine responses: a systematic review of evidence in healthy humans and a discussion of mechanistic proposals. Critical Reviews in Food Science and Nutrition. 66(1). 1–74. 2 indexed citations
2.
Meynier, Alexandra, et al.. (2023). Complementary Nutritional Improvements of Cereal-Based Products to Reduce Postprandial Glycemic Response. Nutrients. 15(20). 4401–4401. 4 indexed citations
3.
Sauvinet, Valérie, Christelle Machon, Alexandra Meynier, et al.. (2023). Metabolic signature of 13C-labeled wheat bran consumption related to gut fermentation in humans: a pilot study. European Journal of Nutrition. 62(6). 2633–2648. 6 indexed citations
4.
Cheng, Jiye, Omar Delannoy-Bruno, Daniel M. Webber, et al.. (2022). Microbial liberation of N-methylserotonin from orange fiber in gnotobiotic mice and humans. Cell. 185(14). 2495–2509.e11. 43 indexed citations
5.
Goux, Aurélie, et al.. (2021). Deep Dive Into the Effects of Food Processing on Limiting Starch Digestibility and Lowering the Glycemic Response. Nutrients. 13(2). 381–381. 11 indexed citations
6.
Swann, Jonathan R., Mirjana Rajilić–Stojanović, Anne Salonen, et al.. (2020). Considerations for the design and conduct of human gut microbiota intervention studies relating to foods. European Journal of Nutrition. 59(8). 3347–3368. 27 indexed citations
7.
Goux, Aurélie, S. Lambert-Porcheron, Alexandra Meynier, et al.. (2020). Starch digestibility modulation significantly improves glycemic variability in type 2 diabetic subjects: A pilot study. Nutrition Metabolism and Cardiovascular Diseases. 31(1). 237–246. 12 indexed citations
8.
Wolever, Thomas M.S., Alexandra Meynier, Alexandra L. Jenkins, et al.. (2019). Glycemic Index and Insulinemic Index of Foods: An Interlaboratory Study Using the ISO 2010 Method. Nutrients. 11(9). 2218–2218. 22 indexed citations
9.
Patnode, Michael L., Zachary Beller, Jiye Cheng, et al.. (2019). Interspecies Competition Impacts Targeted Manipulation of Human Gut Bacteria by Fiber-Derived Glycans. Cell. 179(1). 59–73.e13. 239 indexed citations breakdown →
10.
Shortt, Colette, Oliver Hasselwander, Alexandra Meynier, et al.. (2017). Systematic review of the effects of the intestinal microbiota on selected nutrients and non-nutrients. European Journal of Nutrition. 57(1). 25–49. 144 indexed citations
11.
Englyst, Klaus, Aurélie Goux, Alexandra Meynier, et al.. (2017). Inter-laboratory validation of the starch digestibility method for determination of rapidly digestible and slowly digestible starch. Food Chemistry. 245. 1183–1189. 91 indexed citations
12.
Vinoy, Sophie, Alexandra Meynier, Aurélie Goux, et al.. (2017). The Effect of a Breakfast Rich in Slowly Digestible Starch on Glucose Metabolism: A Statistical Meta-Analysis of Randomized Controlled Trials. Nutrients. 9(4). 318–318. 27 indexed citations
13.
Péronnet, François, Alexandra Meynier, Valérie Sauvinet, et al.. (2015). Plasma glucose kinetics and response of insulin and GIP following a cereal breakfast in female subjects: effect of starch digestibility. European Journal of Clinical Nutrition. 69(6). 740–745. 29 indexed citations
14.
15.
Pentikäinen, Saara, Leila Karhunen, Laura Flander, et al.. (2014). Enrichment of biscuits and juice with oat β-glucan enhances postprandial satiety. Appetite. 75. 150–156. 51 indexed citations
16.
Erba, Daniela, Sara Soldi, Marcella Malavolti, et al.. (2013). Fecal water genotoxicity in healthy free-living young Italian people. Food and Chemical Toxicology. 64. 104–109. 10 indexed citations
17.
Vinoy, Sophie, Sylvie Normand, Alexandra Meynier, et al.. (2013). Cereal Processing Influences Postprandial Glucose Metabolism as Well as the GI Effect. Journal of the American College of Nutrition. 32(2). 79–91. 36 indexed citations
18.
19.
Meynier, Alexandra, et al.. (2002). Effects of dietary oxysterols on coronary arteries in hyperlipidaemic hamsters. British Journal Of Nutrition. 87(5). 447–458. 15 indexed citations
20.
Meynier, Alexandra, et al.. (2002). Effects of dietary oxysterols on coronary arteries in hyperlipidaemic hamsters. British Journal Of Nutrition. 87(5). 447–458. 14 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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