Aurélie Goux

524 total citations
17 papers, 376 citations indexed

About

Aurélie Goux is a scholar working on Nutrition and Dietetics, Physiology and Endocrinology, Diabetes and Metabolism. According to data from OpenAlex, Aurélie Goux has authored 17 papers receiving a total of 376 indexed citations (citations by other indexed papers that have themselves been cited), including 11 papers in Nutrition and Dietetics, 7 papers in Physiology and 6 papers in Endocrinology, Diabetes and Metabolism. Recurrent topics in Aurélie Goux's work include Food composition and properties (9 papers), Diet and metabolism studies (7 papers) and Microbial Metabolites in Food Biotechnology (4 papers). Aurélie Goux is often cited by papers focused on Food composition and properties (9 papers), Diet and metabolism studies (7 papers) and Microbial Metabolites in Food Biotechnology (4 papers). Aurélie Goux collaborates with scholars based in France, Australia and United Kingdom. Aurélie Goux's co-authors include Sophie Vinoy, Alexandra Meynier, Klaus Englyst, Hans Englyst, Michael E. Quigley, Jean‐Paul Cristol, George G. Chase, Fiona Atkinson, Stéphanie Badiou and Alain Mangé and has published in prestigious journals such as PLoS ONE, Food Chemistry and Journal of Applied Physiology.

In The Last Decade

Aurélie Goux

16 papers receiving 365 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Aurélie Goux France 11 173 83 79 63 47 17 376
M. W. Collins United Kingdom 8 229 1.3× 93 1.1× 25 0.3× 65 1.0× 93 2.0× 36 596
Małgorzata Przygodzka Poland 12 91 0.5× 180 2.2× 54 0.7× 57 0.9× 75 1.6× 20 420
Xiaoxia Zhang China 9 111 0.6× 32 0.4× 69 0.9× 142 2.3× 25 0.5× 13 499
Ziyan Tang China 6 40 0.2× 34 0.4× 66 0.8× 110 1.7× 28 0.6× 9 434
Na Young Lee South Korea 10 36 0.2× 21 0.3× 80 1.0× 79 1.3× 35 0.7× 44 416
Dan Zhao China 14 44 0.3× 50 0.6× 16 0.2× 72 1.1× 52 1.1× 51 520
Baorong Chen China 9 44 0.3× 64 0.8× 26 0.3× 33 0.5× 79 1.7× 28 399
So-Yeon An South Korea 8 56 0.3× 125 1.5× 17 0.2× 77 1.2× 12 0.3× 13 453
Xiaoying Dong China 9 122 0.7× 54 0.7× 77 1.0× 137 2.2× 38 0.8× 14 574
Hae-Jin Park South Korea 13 28 0.2× 44 0.5× 53 0.7× 48 0.8× 58 1.2× 66 483

Countries citing papers authored by Aurélie Goux

Since Specialization
Citations

This map shows the geographic impact of Aurélie Goux's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Aurélie Goux with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Aurélie Goux more than expected).

Fields of papers citing papers by Aurélie Goux

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Aurélie Goux. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Aurélie Goux. The network helps show where Aurélie Goux may publish in the future.

Co-authorship network of co-authors of Aurélie Goux

This figure shows the co-authorship network connecting the top 25 collaborators of Aurélie Goux. A scholar is included among the top collaborators of Aurélie Goux based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Aurélie Goux. Aurélie Goux is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

17 of 17 papers shown
1.
Avery, Amanda, Rebecca Ford, Qian Yang, et al.. (2021). Rare sugars: metabolic impacts and mechanisms of action: a scoping review. British Journal Of Nutrition. 128(3). 389–406. 26 indexed citations
2.
Goux, Aurélie, et al.. (2021). Deep Dive Into the Effects of Food Processing on Limiting Starch Digestibility and Lowering the Glycemic Response. Nutrients. 13(2). 381–381. 11 indexed citations
3.
Goux, Aurélie, S. Lambert-Porcheron, Alexandra Meynier, et al.. (2020). Starch digestibility modulation significantly improves glycemic variability in type 2 diabetic subjects: A pilot study. Nutrition Metabolism and Cardiovascular Diseases. 31(1). 237–246. 12 indexed citations
4.
Goux, Aurélie, Alexandra Meynier, S. Lambert-Porcheron, et al.. (2020). Design and Validation of a Diet Rich in Slowly Digestible Starch for Type 2 Diabetic Patients for Significant Improvement in Glycemic Profile. Nutrients. 12(8). 2404–2404. 8 indexed citations
5.
Goux, Aurélie, Alexandra Meynier, S. Lambert-Porcheron, et al.. (2020). Glycemic profile is improved by High Slowly Digestible Starch diet in type 2 diabetic patients. Proceedings of The Nutrition Society. 79(OCE2). 4 indexed citations
6.
Goux, Aurélie, et al.. (2020). A high content of Slowly Digestible Starch decreases glycemic and insulinemic responses similarly in Asians and Caucasians. Proceedings of The Nutrition Society. 79(OCE2). 2 indexed citations
7.
Englyst, Klaus, Aurélie Goux, Alexandra Meynier, et al.. (2017). Inter-laboratory validation of the starch digestibility method for determination of rapidly digestible and slowly digestible starch. Food Chemistry. 245. 1183–1189. 91 indexed citations
8.
Vinoy, Sophie, Alexandra Meynier, Aurélie Goux, et al.. (2017). The Effect of a Breakfast Rich in Slowly Digestible Starch on Glucose Metabolism: A Statistical Meta-Analysis of Randomized Controlled Trials. Nutrients. 9(4). 318–318. 27 indexed citations
9.
Chase, George G., et al.. (2016). Comparison of nonwoven glass and stainless steel microfiber media in aerosol coalescence filtration. Separation and Purification Technology. 162. 14–19. 40 indexed citations
10.
Meynier, Alexandra, et al.. (2015). Postprandial glycaemic response: how is it influenced by characteristics of cereal products?. British Journal Of Nutrition. 113(12). 1931–1939. 36 indexed citations
11.
Englyst, Klaus, Aurélie Goux, Alexandra Meynier, et al.. (2015). Inter-laboratory validation of method for determination of rapidly digestible and slowly digestible starch fractions. Proceedings of The Nutrition Society. 74(OCE1). 1 indexed citations
12.
Mangé, Alain, Aurélie Goux, Stéphanie Badiou, et al.. (2012). HDL Proteome in Hemodialysis Patients: A Quantitative Nanoflow Liquid Chromatography-Tandem Mass Spectrometry Approach. PLoS ONE. 7(3). e34107–e34107. 58 indexed citations
13.
Vitiello, Damien, Julien Boissière, Grégory Doucende, et al.. (2011). β-Adrenergic receptors desensitization is not involved in exercise-induced cardiac fatigue: NADPH oxidase-induced oxidative stress as a new trigger. Journal of Applied Physiology. 111(5). 1242–1248. 23 indexed citations
14.
Virsolvy, Anne, Aurélie Goux, Cécile Cassan, et al.. (2011). Polyphenols prevent lipid abnormalities and arterial dysfunction in hamsters on a high-fat diet: a comparative study of red grape and white persimmon wines. Food & Function. 2(9). 555–555. 16 indexed citations
15.
Goux, Aurélie, Christine Feillet‐Coudray, Bernard Jover, et al.. (2010). NADPH oxidase activity is associated with cardiac osteopontin and pro-collagen type I expression in uremia. Free Radical Research. 45(4). 454–460. 6 indexed citations
16.
Maistre, Emmanuel de, et al.. (2005). [A case of celiac disease with late diagnosis by very long prothrombin and activated partial prothrombin times].. PubMed. 62(5). 597–600.
17.
Chavanet, P., et al.. (1992). [Emulsion of amphotericin B in Intralipid 20%: in vitro and in vivo efficacy].. PubMed. 40(5). 507–12. 15 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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