Akash Kedia

2.0k citations
25 papers · 1.5k · 1 hit paper · h-index 17

Impact in

  • Food Science top 0.5%
    • Essential Oils and Antimicrobial Activity
    • Phytochemicals and Antioxidant Activities

Papers in

    • Insect Pest Control Strategies 17
    • Ethnobotanical and Medicinal Plants Studies 4
    • Mycotoxins in Agriculture and Food 3
    • Allelopathy and phytotoxic interactions 3
    • Essential Oils and Antimicrobial Activity 21

Akash Kedia

25 papers receiving 1.5k citations

Akash Kedia's Hit Papers

Plant essential oils as food preservatives to control moulds, mycotoxin contamination and oxidative deterioration of agri-food commodities – Potentials and challenges 2014 · 350 citations
3500+4+8Years since publication100200300

Peers

Akash Kedia
Comparison fields: 5 of 90
  • Food Science 1.1k
  • Biochemistry 242
  • Plant Science 1.0k
  • Insect Science 283
  • Complementary and alternative medicine 118
Replace Emilia Mancini with:
Emilia Mancini Italy
Josip Mastelić Croatia
Anand Kumar Chaudhari India
F. C. M. Chaves Brazil
María P. Zunino Argentina
Susana Lorán Spain
Wissal Dhifi Tunisia
Jean Costa France
Sumitra Maurya India
Abhishek Kumar Dwivedy India
Akash Kedia relative to Emilia Mancini Italy Emilia Mancini's profile →
Citations per field
00.5×1.6×
Emilia Mancini · 1×
Citations per year

Countries citing papers authored by Akash Kedia

Since Specialization
Citations

This map shows the geographic impact of Akash Kedia's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Akash Kedia with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Akash Kedia more than expected).

Fields of papers citing papers by Akash Kedia

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Akash Kedia. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Akash Kedia. The network helps show where Akash Kedia may publish in the future.

Co-authors

The 25 scholars most cited alongside Akash Kedia, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Akash Kedia Line = papers co-authored together Akash Kedia links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 25 papers — load more, or switch the sort, to bring in the rest.

#Work
1
Plant essential oils as food preservatives to control moulds, mycotoxin contamination and oxidative deterioration of agri-food commodities – Potentials and challenges
Hit paper breakdown →
2014350
2 2012171
3 2013169
4 2021129
5 2014107
6 201386
7 202180
8 201376
9 201561
10 201347
11 201536
12 201233
13 201231
14 201520
15 201519
16 201518
17 201517
18 201215
19 201511
20 20169

About Akash Kedia

Akash Kedia is a scholar working on Plant Science, Food Science, Biochemistry, Complementary and alternative medicine and Insect Science, having authored 25 papers that have together received 1.5k indexed citations. Recurring topics across this work include Essential Oils and Antimicrobial Activity (21 papers), Insect Pest Control Strategies (17 papers), Phytochemicals and Antioxidant Activities (6 papers), Ethnobotanical and Medicinal Plants Studies (4 papers), Insect and Pesticide Research (3 papers), Mycotoxins in Agriculture and Food (3 papers), Allelopathy and phytotoxic interactions (3 papers) and Phytochemicals and Medicinal Plants (2 papers). The work is most often cited by research in Food Science (1.1k citations), Biochemistry (242 citations), Plant Science (1.0k citations), Insect Science (283 citations) and Complementary and alternative medicine (118 citations). Akash Kedia has collaborated with scholars based in India and Pakistan. Frequent co-authors include Nawal Kishore Dubey, Bhanu Prakash, Prashant Mishra, Priyanka Singh, Abhishek Kumar Dwivedy, Somenath Das, Vipin Kumar Singh, C.S. Chanotiya, Anand Kumar Chaudhari and Priyanka Singh. Their work appears in journals such as International Biodeterioration & Biodegradation, Journal of Food Safety, Frontiers in Microbiology, International Journal of Food Science & Technology and Food Research International.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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