Ahmet Cihan
- Food Science top 2%
- Mechanical Engineering top 10%
- Mechanics of Materials top 10%
- Statistical and Nonlinear Physics top 10%
- Plant Science
- Topics
- Food Drying and Modeling (11 papers)Microencapsulation and Drying Processes (9 papers)Freezing and Crystallization Processes (8 papers)
- Journals
- Journal of Food EngineeringInternational Journal of Energy ResearchEuropean Food Research and Technology
- Partner nations
- TürkiyeBrazilUnited States
In The Last Decade
Ahmet Cihan
19 papers receiving 514 citations
Peers
Comparison fields: 5 of 59
- Food Science 353
- Mechanical Engineering 202
- Mechanics of Materials 162
- Statistical and Nonlinear Physics 74
- Plant Science 65
Countries citing papers authored by Ahmet Cihan
This map shows the geographic impact of Ahmet Cihan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Ahmet Cihan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Ahmet Cihan more than expected).
Fields of papers citing papers by Ahmet Cihan
This network shows the impact of papers produced by Ahmet Cihan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Ahmet Cihan. The network helps show where Ahmet Cihan may publish in the future.
Co-authorship network of co-authors of Ahmet Cihan
This figure shows the co-authorship network connecting the top 25 collaborators of Ahmet Cihan. A scholar is included among the top collaborators of Ahmet Cihan based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Ahmet Cihan. Ahmet Cihan is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 10 | |
| 2 | 1 | |
| 3 | 5 | |
| 4 | 22 | |
| 5 | 1 | |
| 6 | 1 | |
| 7 | 10 | |
| 8 | 5 | |
| 9 | 2 | |
| 10 | 74 | |
| 11 | 11 | |
| 12 | 40 | |
| 13 | 21 | |
| 14 | 117 | |
| 15 | 12 | |
| 16 | 129 | |
| 17 | 10 | |
| 18 | 41 | |
| 19 | 50 |
About Ahmet Cihan
Ahmet Cihan is a scholar working on Food Science, Mechanics of Materials and Polymers and Plastics, having authored 19 papers that have together received 562 indexed citations. Recurring topics across this work include Food Drying and Modeling (11 papers), Microencapsulation and Drying Processes (9 papers) and Freezing and Crystallization Processes (8 papers). The work is most often cited by research in Food Science (353 citations), Mechanics of Materials (162 citations) and Statistical and Nonlinear Physics (74 citations). Ahmet Cihan has collaborated with scholars based in Türkiye, Brazil and United States. Frequent co-authors include Kamil Kahveci, Mehmet Cem Ece, Antônio Gilson Barbosa de Lima and Pınar Tüfekçi. Their work appears in journals such as Journal of Food Engineering, International Journal of Energy Research and European Food Research and Technology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.