Abdul Mueed

545 total citations
27 papers, 350 citations indexed

About

Abdul Mueed is a scholar working on Molecular Biology, Food Science and Pathology and Forensic Medicine. According to data from OpenAlex, Abdul Mueed has authored 27 papers receiving a total of 350 indexed citations (citations by other indexed papers that have themselves been cited), including 12 papers in Molecular Biology, 11 papers in Food Science and 8 papers in Pathology and Forensic Medicine. Recurrent topics in Abdul Mueed's work include Phytoestrogen effects and research (7 papers), Probiotics and Fermented Foods (6 papers) and Protein Hydrolysis and Bioactive Peptides (6 papers). Abdul Mueed is often cited by papers focused on Phytoestrogen effects and research (7 papers), Probiotics and Fermented Foods (6 papers) and Protein Hydrolysis and Bioactive Peptides (6 papers). Abdul Mueed collaborates with scholars based in China, Pakistan and Egypt. Abdul Mueed's co-authors include Zeyuan Deng, Sameh A. Korma, Tuba Esatbeyoglu, Muhammad Jahangir, Zhen Peng, Fei Peng, Akhtar Ali, Saqib Jabbar, Najat Binothman and Tao Xiong and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Molecules.

In The Last Decade

Abdul Mueed

26 papers receiving 342 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Abdul Mueed China	11	116	104	92	83	75	27	350
Jin Song South Korea	10	121 1.0×	144 1.4×	145 1.6×	85 1.0×	66 0.9×	31	401
Shaiful Adzni Sharifuddin Malaysia	11	142 1.2×	151 1.5×	63 0.7×	60 0.7×	41 0.5×	11	370
Joong‐Hark Kim South Korea	8	103 0.9×	113 1.1×	123 1.3×	96 1.2×	34 0.5×	17	330
Khontaros Chaiyasut Thailand	10	105 0.9×	112 1.1×	99 1.1×	102 1.2×	25 0.3×	19	369
Fanghua Guo China	14	207 1.8×	176 1.7×	94 1.0×	93 1.1×	33 0.4×	23	460
Isabela Mateus Martins Brazil	12	109 0.9×	141 1.4×	69 0.8×	56 0.7×	54 0.7×	21	404
Naglaa M. Ammar Egypt	12	120 1.0×	97 0.9×	94 1.0×	43 0.5×	22 0.3×	28	383
Yanquan Fei China	8	218 1.9×	147 1.4×	76 0.8×	77 0.9×	28 0.4×	10	463
XU Xue-ming China	5	86 0.7×	58 0.6×	93 1.0×	127 1.5×	165 2.2×	20	371
Joel Pimentel de Abreu Brazil	14	108 0.9×	176 1.7×	89 1.0×	71 0.9×	40 0.5×	19	402

Countries citing papers authored by Abdul Mueed

Since Specialization

Citations

This map shows the geographic impact of Abdul Mueed's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Abdul Mueed with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Abdul Mueed more than expected).

Fields of papers citing papers by Abdul Mueed

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Abdul Mueed. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Abdul Mueed. The network helps show where Abdul Mueed may publish in the future.

Co-authorship network of co-authors of Abdul Mueed

This figure shows the co-authorship network connecting the top 25 collaborators of Abdul Mueed. A scholar is included among the top collaborators of Abdul Mueed based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Abdul Mueed. Abdul Mueed is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Basıt, Abdul, Raheem Shahzad, Abdul Mueed, et al.. (2025). A critical review on pear Fruit’s polyphenols and its chlorogenic acid: Composition, bioavailability, and pharmacological potential. Food Bioscience. 68. 106407–106407.

Mueed, Abdul, Abdul Basıt, Akhtar Ali, et al.. (2025). Modulation of lipid profile by flaxseed cyclolinopeptides ameliorates lipid accumulation in obese mice liver and pancreas. Food Bioscience. 71. 107236–107236. 1 indexed citations

Wang, Tianci, Zhibo Wang, Abdul Mueed, et al.. (2024). The protective effect of Auricularia auricula polysaccharides on cyclophosphamide-induced immunosuppression and intestinal injury: A fecal microbiota transplantation study. Food Bioscience. 62. 105416–105416. 3 indexed citations

Mueed, Abdul, et al.. (2024). Metabolomic and chemometrics depict to understand the nutraceutical potential of different flaxseed varieties. Food Bioscience. 59. 103876–103876. 9 indexed citations

Mueed, Abdul, et al.. (2024). Polysaccharides of Floccularia luteovirens regulate intestinal immune response, and oxidative stress activity through MAPK/Nrf2/Keap1 signaling pathway in immunosuppressive mice. International Journal of Biological Macromolecules. 277(Pt 2). 134140–134140. 18 indexed citations

Mueed, Abdul, et al.. (2024). Effect of flaxseed oil cyclolinopeptides on lipid oxidation, protein oxidation, and lipid profile during in vitro digestion of high-fat beef. Food Chemistry. 463(Pt 3). 141256–141256. 4 indexed citations

Mueed, Abdul, et al.. (2024). Dynamic changes at high-protein dietary pattern of major fatty acids in healthy lactating women: A systematic review and meta-analysis. Nutrition. 121. 112362–112362. 4 indexed citations

Peng, Fei, Abdul Mueed, Tao Huang, et al.. (2024). Exploring Impact of Probiotic‐Fermented Soymilk on Dextran‐Sulfate‐Sodium‐Induced Ulcerative Colitis via Modulating Inflammation and Gut Microbiota Profile. Molecular Nutrition & Food Research. 68(5). e2300586–e2300586. 10 indexed citations

Mueed, Abdul, et al.. (2024). Pleurocinus ostreatus Polysaccharide Alleviates Cyclophosphamide-Induced Immunosuppression through the Gut Microbiome, Metabolome, and JAK/STAT1 Signaling Pathway. Foods. 13(17). 2679–2679. 4 indexed citations

10.

Wei, Teng, Abdul Mueed, Ting Luo, et al.. (2024). 1,3-Dioleoyl-2-palmitoyl-glycerol and 1-oleoyl-2-palmitoyl-3-linoleoyl-glycerol: Structure-function relationship, triacylglycerols preparation, nutrition value. Food Chemistry. 443. 138560–138560. 9 indexed citations

11.

Mueed, Abdul, Hayfa Habes Almutairi, Mohamed T. El‐Saadony, et al.. (2024). Phenolic compounds and biological activities of berberis fruit: Enhancing role on physiochemical and antioxidant properties of yogurt. LWT. 211. 116834–116834. 6 indexed citations

12.

Basıt, Abdul, Abdul Mueed, Min Li, et al.. (2024). Phytochemicals of nutraceutical importance from different pear cultivars in the early stage of development. Food Chemistry X. 24. 102047–102047. 3 indexed citations

13.

Wang, Tianci, Yaqing Liu, Abdul Mueed, et al.. (2024). Auricularia auricula polysaccharide alleviates cyclophosphamide-induced liver injury in mice involving remodeling of the gut bacteriome, mycobiome, and metabolome. International Journal of Biological Macromolecules. 281(Pt 4). 136703–136703. 3 indexed citations

14.

Peng, Zhen, et al.. (2024). Promising probiotic-fermented soymilk for alleviating acute diarrhea: insights into the microbiome and metabolomics. Food & Function. 15(8). 4462–4474. 12 indexed citations

15.

Ali, Akhtar, Abdul Mueed, Jeremy J. Cottrell, & Frank R. Dunshea. (2024). LC-ESI-QTOF-MS/MS Identification and Characterization of Phenolic Compounds from Leaves of Australian Myrtles and Their Antioxidant Activities. Molecules. 29(10). 2259–2259. 6 indexed citations

16.

Mueed, Abdul, Diana A. Al-Quwaie, Mona Alharbi, et al.. (2023). Extraction, characterization of polyphenols from certain medicinal plants and evaluation of their antioxidant, antitumor, antidiabetic, antimicrobial properties, and potential use in human nutrition. Frontiers in Nutrition. 10. 1125106–1125106. 47 indexed citations

17.

Xiao, Muyan, Shijin Xiong, Abdul Mueed, et al.. (2022). In vitro characteristics of lactic acid bacteria probiotics performance and antioxidant effect of fermented soymilk. Food Bioscience. 49. 101952–101952. 21 indexed citations

18.

Peng, Fei, Zhanggen Liu, Abdul Mueed, et al.. (2022). Effects of fermentation conditions on bioactive substances in lactic acid bacteria-fermented soymilk and its storage stability assessment. Food Bioscience. 50. 102207–102207. 26 indexed citations

19.

Mueed, Abdul, et al.. (2022). A comprehensive review of flaxseed ( Linum usitatissimum L.): health-affecting compounds, mechanism of toxicity, detoxification, anticancer and potential risk. Critical Reviews in Food Science and Nutrition. 63(32). 11081–11104. 25 indexed citations

20.

Khan, Kashif-ur-Rehman, Hanan Y. Aati, Abdul Basit, et al.. (2022). Phytochemical Profiling of the Ethanolic Extract of Zaleya pentandra L. Jaffery and Its Biological Activities by In-Vitro Assays and In-Silico Molecular Docking. Applied Sciences. 13(1). 584–584. 17 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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