A. Nizza

1.8k total citations
68 papers, 1.5k citations indexed

About

A. Nizza is a scholar working on Animal Science and Zoology, Agronomy and Crop Science and Plant Science. According to data from OpenAlex, A. Nizza has authored 68 papers receiving a total of 1.5k indexed citations (citations by other indexed papers that have themselves been cited), including 53 papers in Animal Science and Zoology, 28 papers in Agronomy and Crop Science and 13 papers in Plant Science. Recurrent topics in A. Nizza's work include Animal Nutrition and Physiology (41 papers), Rabbits: Nutrition, Reproduction, Health (39 papers) and Ruminant Nutrition and Digestive Physiology (25 papers). A. Nizza is often cited by papers focused on Animal Nutrition and Physiology (41 papers), Rabbits: Nutrition, Reproduction, Health (39 papers) and Ruminant Nutrition and Digestive Physiology (25 papers). A. Nizza collaborates with scholars based in Italy, Saudi Arabia and Egypt. A. Nizza's co-authors include Fulvia Bovera, Giovanni Piccolo, S. Marono, Rosa Loponte, Youssef A. Attia, Carmelo Di Meo, Laura Gasco, C. Di Meo, Pietro Lombardi and Vincenzo Mastellone and has published in prestigious journals such as SHILAP Revista de lepidopterología, Aquaculture and Journal of Animal Science.

In The Last Decade

A. Nizza

65 papers receiving 1.4k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
A. Nizza Italy 20 715 707 352 337 239 68 1.5k
L. Rotolo Italy 18 1.1k 1.6× 404 0.6× 664 1.9× 286 0.8× 218 0.9× 29 1.5k
F. Liebert Germany 25 317 0.4× 860 1.2× 214 0.6× 385 1.1× 650 2.7× 74 1.6k
Stefania Bergagna Italy 19 1.0k 1.5× 317 0.4× 637 1.8× 235 0.7× 84 0.4× 49 1.5k
Giuseppe Moniello Italy 21 331 0.5× 254 0.4× 198 0.6× 165 0.5× 162 0.7× 52 1.1k
S. Marono Italy 16 1.3k 1.8× 314 0.4× 632 1.8× 229 0.7× 528 2.2× 25 1.6k
Michele De Marco Italy 19 1.9k 2.6× 466 0.7× 1.1k 3.2× 335 1.0× 351 1.5× 41 2.4k
Jinsu Hong South Korea 16 409 0.6× 335 0.5× 193 0.5× 126 0.4× 55 0.2× 64 882
Gisella Paci Italy 22 798 1.1× 641 0.9× 489 1.4× 315 0.9× 62 0.3× 117 1.7k
P.L. Utterback United States 23 185 0.3× 835 1.2× 104 0.3× 316 0.9× 225 0.9× 78 1.3k
Vanda Maria Malfatto Italy 11 659 0.9× 108 0.2× 364 1.0× 86 0.3× 302 1.3× 28 875

Countries citing papers authored by A. Nizza

Since Specialization
Citations

This map shows the geographic impact of A. Nizza's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. Nizza with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. Nizza more than expected).

Fields of papers citing papers by A. Nizza

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A. Nizza. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. Nizza. The network helps show where A. Nizza may publish in the future.

Co-authorship network of co-authors of A. Nizza

This figure shows the co-authorship network connecting the top 25 collaborators of A. Nizza. A scholar is included among the top collaborators of A. Nizza based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A. Nizza. A. Nizza is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Lombardi, Pietro, Nicola Francesco Addeo, Nadia Musco, et al.. (2020). Blood profile and productive performance after partial substitution of maize grain with ancient wheat lines by-products in organic laying hens' diet. Research in Veterinary Science. 133. 232–238. 3 indexed citations
2.
Loponte, Rosa, Giulia Secci, Simone Mancini, et al.. (2018). Effect of the housing system (free-range vs. open air cages) on growth performance, carcass and meat quality and antioxidant capacity of rabbits. Meat Science. 145. 137–143. 21 indexed citations
3.
Attia, Youssef A., et al.. (2017). Effect of dietary protein concentrations, amino acids and conjugated linoleic acid supplementations on productive performance and lipid metabolism of broiler chicks. Italian Journal of Animal Science. 16(4). 563–572. 19 indexed citations
4.
Bovera, Fulvia, Sandra Nizza, Youssef A. Attia, et al.. (2014). Prediction of digestible energy and gross energy digestibility of feeds and diets in ostriches. British Poultry Science. 55(4). 518–523. 7 indexed citations
5.
Nizza, A., et al.. (2011). Effect of density and group composition on the performance of fattening rabbits. SHILAP Revista de lepidopterología. 7 indexed citations
6.
Calabrò, Serena, et al.. (2010). ESTIMATION OF DIGESTIBILITY OF COMPOUND DIETS FOR RABBITS USING THE IN VITRO GAS PRODUCTION TECHNIQUE. World Rabbit Science. 7(4). 12 indexed citations
7.
Nizza, A., et al.. (2010). EFFECT OF LYSINE AND METHIONINE ON LIBIDO AND SEMEN CHARACTERISTICS OF BUCKS. World Rabbit Science. 8(4). 9 indexed citations
8.
Nizza, A., et al.. (2010). EFFECT OF COLLECTION FREQUENCY ON RABBIT SEMEN PRODUCTION. World Rabbit Science. 10(2). 2 indexed citations
9.
Nizza, A., et al.. (2010). INFLUENCE OF SOLID FEED INTAKE AND AGE AT WEANING ON CAECAL CONTENT CHARACTERISTICS AND POST-WEANING PERFORMANCE. World Rabbit Science. 9(4). 1 indexed citations
10.
Nizza, A. & Giuseppe Moniello. (2010). MEAT QUALITY AND CAECAL CONTENT CHARACTERISTICS OF RABBIT ACCORDING TO DIETARY CONTENT AND BOTANICAL ORIGIN OF STARCH. World Rabbit Science. 8(1). 10 indexed citations
11.
Bovera, Fulvia, S. Marono, C. Di Meo, et al.. (2010). Effect of mannanoligosaccharides supplementation on caecal microbial activity of rabbits. animal. 4(9). 1522–1527. 33 indexed citations
12.
Nizza, A. & Giovanni Piccolo. (2009). Chemical-nutritional characteristics of diets in aquaculture. Veterinary Research Communications. 33(S1). 25–30. 6 indexed citations
13.
Bovera, Fulvia, C. Di Meo, S. Marono, et al.. (2008). Feed restriction during summer: effect on rabbit growth performance.. 567–572. 10 indexed citations
14.
Bovera, Fulvia, et al.. (2008). A model to assess the use of caecal and faecal inocula to study fermentability of nutrients in rabbit. Journal of Animal Physiology and Animal Nutrition. 93(2). 147–156. 8 indexed citations
15.
Bovera, Fulvia, Serena Calabrò, Monica Isabella Cutrignelli, et al.. (2008). Prediction of rabbit caecal fermentation characteristics from faeces by in vitro gas production technique: roughages. Journal of Animal Physiology and Animal Nutrition. 92(3). 260–271. 10 indexed citations
16.
Bovera, Fulvia, et al.. (2006). Use of the in vitro gas production technique to study feed digestibility in domesticated ostriches (Struthio camelus var. domesticus).. 3 indexed citations
17.
Moniello, Giuseppe, et al.. (2005). Effect of age and blood collection site on the metabolic profile of ostriches. South African Journal of Animal Science. 35(4). 267–271. 19 indexed citations
18.
Nizza, A., et al.. (2000). Determination of apparent digestibility coefficients in 6-, 12- and 18-week-old ostriches. British Poultry Science. 41(4). 518–520. 7 indexed citations
19.
Chianese, Lina, et al.. (1990). Milk and casein composition in goats reared in the Campania region (Italy).. 16(6). 419–425. 2 indexed citations
20.
Nizza, A., et al.. (1990). Prediction of the organic matter and energy digestibility of mixed rations fed to sheep.. 16(2). 107–114. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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