A. M. Moya
Impact in
- Biochemistry top 10%
- Phytochemicals and Antioxidant Activities
- Food Science top 10%
- Proteins in Food Systems
- Microencapsulation and Drying Processes
Papers in
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- Algebraic and Geometric Analysis 11
-
- Mathematics and Applications 5
- Co-authors
- Cínthia Baú Betim Cazarin (8 shared papers)Waldyr A. Rodrigues (11 shared papers)Mário Roberto Maróstica (5 shared papers)Roberto de Paula do Nascimento (4 shared papers)Ana Paula da Fonseca Machado (4 shared papers)Marina Vilar Geraldi (2 shared papers)Teresa Vezza (2 shared papers)Júlio Gálvez (2 shared papers)
- Journals
- Food Research International (4 papers)International Journal of Geometric Methods in Modern Physics (3 papers)Food Chemistry X (2 papers)Food Bioscience (1 paper)Plant Foods for Human Nutrition (1 paper)
- Partner nations
- BrazilUnited KingdomChile
In The Last Decade
A. M. Moya
21 papers receiving 238 citations
Peers
Comparison fields: 5 of 66
- Biochemistry 45
- Food Science 73
- Applied Mathematics 42
- Nutrition and Dietetics 41
- Geometry and Topology 21
Countries citing papers authored by A. M. Moya
This map shows the geographic impact of A. M. Moya's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. M. Moya with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. M. Moya more than expected).
Fields of papers citing papers by A. M. Moya
This network shows the impact of papers produced by A. M. Moya. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. M. Moya. The network helps show where A. M. Moya may publish in the future.
Co-authors
The 25 scholars most cited alongside A. M. Moya, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 23 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2020 | 64 | |
| 2 | 2016 | 30 | |
| 3 | 2021 | 24 | |
| 4 | 2020 | 20 | |
| 5 | 2021 | 13 | |
| 6 | 2023 | 12 | |
| 7 | 2020 | 12 | |
| 8 | 2001 | 11 | |
| 9 | 2021 | 10 | |
| 10 | 2001 | 6 | |
| 11 | 2001 | 5 | |
| 12 | 2001 | 5 | |
| 13 | 2022 | 5 | |
| 14 | 2007 | 4 | |
| 15 | 2001 | 4 | |
| 16 | 2001 | 4 | |
| 17 | 2007 | 3 | |
| 18 | 2024 | 3 | |
| 19 | Geometric Algebras | 2005 | 2 |
| 20 | 2025 | 2 |
About A. M. Moya
A. M. Moya is a scholar working on Applied Mathematics, Geometry and Topology, Algebra and Number Theory, Food Science and Computational Theory and Mathematics, having authored 23 papers that have together received 240 indexed citations. Recurring topics across this work include Algebraic and Geometric Analysis (11 papers), Mathematics and Applications (5 papers), Advanced Topics in Algebra (5 papers), Matrix Theory and Algorithms (4 papers), Advanced Differential Geometry Research (2 papers), Microencapsulation and Drying Processes (2 papers), Gut microbiota and health (2 papers) and Essential Oils and Antimicrobial Activity (2 papers). The work is most often cited by research in Biochemistry (45 citations), Food Science (73 citations), Applied Mathematics (42 citations), Nutrition and Dietetics (41 citations) and Geometry and Topology (21 citations). A. M. Moya has collaborated with scholars based in Brazil, United Kingdom and Chile. Frequent co-authors include Cínthia Baú Betim Cazarin, Waldyr A. Rodrigues, Mário Roberto Maróstica, Roberto de Paula do Nascimento, Ana Paula da Fonseca Machado, Marina Vilar Geraldi, Teresa Vezza, Júlio Gálvez, Patricia Diez‐Echave and Míriam Dupas Hubinger. Their work appears in journals such as Food Research International, International Journal of Geometric Methods in Modern Physics, Food Chemistry X, Food Bioscience and Plant Foods for Human Nutrition.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.