Marcelo Franchin

3.0k total citations
71 papers, 2.3k citations indexed

About

Marcelo Franchin is a scholar working on Insect Science, Food Science and Biochemistry. According to data from OpenAlex, Marcelo Franchin has authored 71 papers receiving a total of 2.3k indexed citations (citations by other indexed papers that have themselves been cited), including 29 papers in Insect Science, 26 papers in Food Science and 23 papers in Biochemistry. Recurrent topics in Marcelo Franchin's work include Bee Products Chemical Analysis (29 papers), Phytochemicals and Antioxidant Activities (22 papers) and Essential Oils and Antimicrobial Activity (18 papers). Marcelo Franchin is often cited by papers focused on Bee Products Chemical Analysis (29 papers), Phytochemicals and Antioxidant Activities (22 papers) and Essential Oils and Antimicrobial Activity (18 papers). Marcelo Franchin collaborates with scholars based in Brazil, United States and Ireland. Marcelo Franchin's co-authors include Pedro Luiz Rosalen, Severino Matias de Alencar, Carina Denny, Josy Goldoni Lazarini, Marcos Guilherme da Cunha, Adna Prado Massarioli, Masaharu Ikegaki, Priscilla Siqueira Melo, Thiago M. Cunha and Bruno Bueno‐Silva and has published in prestigious journals such as PLoS ONE, Journal of Agricultural and Food Chemistry and Scientific Reports.

In The Last Decade

Marcelo Franchin

68 papers receiving 2.2k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
Marcelo Franchin Brazil	29	848	761	639	639	346	71	2.3k
Naoual El Menyiy Morocco	30	751 0.9×	384 0.5×	376 0.6×	721 1.1×	517 1.5×	76	2.0k
Asghar Ali Kamboh Pakistan	23	561 0.7×	174 0.2×	510 0.8×	741 1.2×	637 1.8×	87	2.9k
Aline Augusti Boligon Brazil	31	574 0.7×	199 0.3×	374 0.6×	838 1.3×	406 1.2×	90	2.3k
Arianna Di Lorenzo Italy	20	647 0.8×	188 0.2×	269 0.4×	537 0.8×	420 1.2×	24	1.9k
Lavanya Reddivari United States	32	833 1.0×	194 0.3×	679 1.1×	647 1.0×	1.3k 3.7×	91	3.1k
Jerzy Stojko Poland	21	561 0.7×	1.1k 1.4×	270 0.4×	300 0.5×	265 0.8×	60	1.8k
Erick Paul Gutiérrez‐Grijalva Mexico	20	792 0.9×	119 0.2×	543 0.8×	596 0.9×	437 1.3×	58	1.9k
Natalizia Miceli Italy	29	1.0k 1.2×	182 0.2×	506 0.8×	1.0k 1.6×	705 2.0×	82	2.4k
Quancai Sun China	30	581 0.7×	248 0.3×	223 0.3×	382 0.6×	995 2.9×	85	2.5k
Wissam H. Ibrahim United Arab Emirates	25	691 0.8×	342 0.4×	343 0.5×	780 1.2×	352 1.0×	57	2.3k

Countries citing papers authored by Marcelo Franchin

Since Specialization

Citations

This map shows the geographic impact of Marcelo Franchin's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Marcelo Franchin with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Marcelo Franchin more than expected).

Fields of papers citing papers by Marcelo Franchin

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Marcelo Franchin. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Marcelo Franchin. The network helps show where Marcelo Franchin may publish in the future.

Co-authorship network of co-authors of Marcelo Franchin

This figure shows the co-authorship network connecting the top 25 collaborators of Marcelo Franchin. A scholar is included among the top collaborators of Marcelo Franchin based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Marcelo Franchin. Marcelo Franchin is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Franchin, Marcelo, et al.. (2025). Advancing antioxidant testing: Standardisation of a human plasma oxidation assay and its integration with chemical and cellular protocols. Food Research International. 218. 116951–116951. 1 indexed citations

Rosalen, Pedro Luiz, et al.. (2025). Fruits native to South America: a narrative review of their biological properties and chemical profiles. Food & Function. 16(10). 3774–3799.

Mohammadi, Nima, Marcelo Franchin, Carolina Girotto Pressete, Lusânia Maria Greggi Antunes, & Daniel Granato. (2024). Green recovery and application of berry anthocyanins in functional gummies: Stability study, plasma and cellular antioxidant and anti-inflammatory activity. Food Research International. 196. 115128–115128. 9 indexed citations

Mohammadi, Nima, et al.. (2024). Effectiveness of anthocyanin-containing foods and nutraceuticals in mitigating oxidative stress, inflammation, and cardiovascular health-related biomarkers: a systematic review of animal and human interventions. Food & Function. 15(7). 3274–3299. 38 indexed citations

Lazarini, Josy Goldoni, Marcelo Franchin, Carolina Girotto Pressete, et al.. (2024). Bioactives of Melipona rufiventris Propolis: Exploring its Antimicrobial, Anti‐Inflammatory, and Antioxidant Activities. Chemistry & Biodiversity. 21(6). e202302084–e202302084. 3 indexed citations

Silva, Diego Romário, Marcelo Franchin, Severino Matias de Alencar, et al.. (2024). Antimicrobial and antibiofilm activities of Brazilian organic honey against oral microorganisms. Brazilian Journal of Microbiology. 55(3). 2285–2292. 1 indexed citations

Franchin, Marcelo, Nima Mohammadi, Carolina Girotto Pressete, et al.. (2024). Designing sustainable antioxidant and anti-inflammatory ingredients from seaweeds for functional gummies. Future Foods. 10. 100474–100474. 2 indexed citations

Franchin, Marcelo, Fernanda Papa Spada, Marcelo Henrique Napimoga, et al.. (2024). Novel apocynin regulates TRPV1 activity in the trigeminal system and controls pain in a temporomandibular joint neurogenic model. European Journal of Pharmacology. 985. 177093–177093. 2 indexed citations

Franchin, Marcelo, Alan Giovanini de Oliveira Sartori, Bruna Benso, et al.. (2023). Food-grade delivery systems of Brazilian propolis from Apis mellifera: From chemical composition to bioactivities in vivo. Food Chemistry. 432. 137175–137175. 14 indexed citations

10.

Franchin, Marcelo, Pedro Luiz Rosalen, Douglas da Silva Prado, et al.. (2022). Cinnamoyloxy-mammeisin, a coumarin from propolis of stingless bees, attenuates Th17 cell differentiation and autoimmune inflammation via STAT3 inhibition. European Journal of Pharmacology. 929(64). 175127–175127. 3 indexed citations

11.

Silva, Diego Romário, Josy Goldoni Lazarini, Marcelo Franchin, Severino Matias de Alencar, & Pedro Luiz Rosalen. (2022). Brazilian Organic Honey from Atlantic Rainforest Decreases Inflammatory Process in Mice. Veterinary Sciences. 9(6). 268–268. 1 indexed citations

12.

Rosalen, Pedro Luiz, Adriano Costa de Camargo, Josy Goldoni Lazarini, et al.. (2021). Inajá oil processing by-product: A novel source of bioactive catechins and procyanidins from a Brazilian native fruit. Food Research International. 144. 110353–110353. 12 indexed citations

13.

Rosalen, Pedro Luiz, Antônio G. Ferreira, Sérgio Scherrer Thomasi, et al.. (2020). Lignans as new chemical markers of a certified Brazilian organic propolis. Natural Product Research. 36(8). 2135–2139. 7 indexed citations

14.

Camargo, Adriano Costa de, Maressa Caldeira Morzelle, Marcelo Franchin, et al.. (2019). Is Chickpea a Potential Substitute for Soybean? Phenolic Bioactives and Potential Health Benefits. International Journal of Molecular Sciences. 20(11). 2644–2644. 97 indexed citations

15.

Cunha, Marcos Guilherme da, Janaína de Cássia Orlandi Sardi, Irlan Almeida Freires, Marcelo Franchin, & Pedro Luiz Rosalen. (2019). Antimicrobial, anti-adherence and antibiofilm activity against Staphylococcus aureus of a 4-phenyl coumarin derivative isolated from Brazilian geopropolis. Microbial Pathogenesis. 139. 103855–103855. 28 indexed citations

16.

Fidelis, Marina, Mariana Araújo Vieira do Carmo, Thiago Mendanha Cruz, et al.. (2019). Camu-camu seed (Myrciaria dubia) – From side stream to an antioxidant, antihyperglycemic, antiproliferative, antimicrobial, antihemolytic, anti-inflammatory, and antihypertensive ingredient. Food Chemistry. 310. 125909–125909. 77 indexed citations

17.

Cunha, Marcos Guilherme da, Gilson César Nobre Franco, Marcelo Franchin, et al.. (2016). Prediction of pharmacokinetic and toxicological parameters of a 4-phenylcoumarin isolated from geopropolis: In silico and in vitro approaches. Toxicology Letters. 263. 6–10. 5 indexed citations

18.

Franchin, Marcelo, David F. Cólon, Marcos Guilherme da Cunha, et al.. (2016). Neovestitol, an isoflavonoid isolated from Brazilian red propolis, reduces acute and chronic inflammation: involvement of nitric oxide and IL-6. Scientific Reports. 6(1). 36401–36401. 40 indexed citations

19.

Rosalen, Pedro Luiz, Marcelo Franchin, Bruno Bueno‐Silva, et al.. (2016). Chemical Characterization and Antioxidant, Antimicrobial, and Anti-Inflammatory Activities of South Brazilian Organic Propolis. PLoS ONE. 11(11). e0165588–e0165588. 99 indexed citations

20.

Denny, Carina, Priscilla Siqueira Melo, Marcelo Franchin, et al.. (2013). Guava pomace: a new source of anti-inflammatory and analgesic bioactives. BMC Complementary and Alternative Medicine. 13(1). 235–235. 33 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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