A. G. Maaruf

467 total citations
10 papers, 359 citations indexed

About

A. G. Maaruf is a scholar working on Nutrition and Dietetics, Food Science and Plant Science. According to data from OpenAlex, A. G. Maaruf has authored 10 papers receiving a total of 359 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Nutrition and Dietetics, 3 papers in Food Science and 3 papers in Plant Science. Recurrent topics in A. G. Maaruf's work include Microbial Metabolites in Food Biotechnology (3 papers), Food composition and properties (3 papers) and Nuts composition and effects (2 papers). A. G. Maaruf is often cited by papers focused on Microbial Metabolites in Food Biotechnology (3 papers), Food composition and properties (3 papers) and Nuts composition and effects (2 papers). A. G. Maaruf collaborates with scholars based in Malaysia, Denmark and Indonesia. A. G. Maaruf's co-authors include Mohd Yazid Abdul Manap, Shuhaimi Mustafa, Y. B. Che Man, B.A. Asbi, John F. Kennedy, Artem Khan, Wan Aida Wan Mustapha, Aminah Abdullah, Yoes Prijatna Dachlan and Mohamad Yusof Maskat and has published in prestigious journals such as SHILAP Revista de lepidopterología, Carbohydrate Polymers and Trends in Food Science & Technology.

In The Last Decade

A. G. Maaruf

10 papers receiving 342 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
A. G. Maaruf Malaysia	6	161	126	101	101	94	10	359
Yuxian You China	8	109 0.7×	204 1.6×	150 1.5×	135 1.3×	62 0.7×	18	398
Gajendra Nath Maity India	8	191 1.2×	261 2.1×	53 0.5×	114 1.1×	105 1.1×	10	475
Regina Maria Miranda Gern Brazil	11	284 1.8×	220 1.7×	59 0.6×	53 0.5×	103 1.1×	25	451
Siqian Li Hong Kong	4	137 0.9×	229 1.8×	65 0.6×	128 1.3×	81 0.9×	4	363
Sadhan K. Roy India	13	217 1.3×	319 2.5×	75 0.7×	72 0.7×	66 0.7×	14	403
Musaalbakri Abdul Manan Malaysia	13	84 0.5×	77 0.6×	71 0.7×	107 1.1×	182 1.9×	55	457
Zhenshan Hou China	13	203 1.3×	152 1.2×	47 0.5×	120 1.2×	66 0.7×	27	366
Haihua Yang China	9	52 0.3×	154 1.2×	34 0.3×	153 1.5×	73 0.8×	16	355
Jinxia Jia China	8	141 0.9×	261 2.1×	32 0.3×	133 1.3×	97 1.0×	10	401
Sukesh Patra India	14	305 1.9×	353 2.8×	59 0.6×	62 0.6×	56 0.6×	17	456

Countries citing papers authored by A. G. Maaruf

Since Specialization

Citations

This map shows the geographic impact of A. G. Maaruf's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by A. G. Maaruf with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites A. G. Maaruf more than expected).

Fields of papers citing papers by A. G. Maaruf

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by A. G. Maaruf. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by A. G. Maaruf. The network helps show where A. G. Maaruf may publish in the future.

Co-authorship network of co-authors of A. G. Maaruf

This figure shows the co-authorship network connecting the top 25 collaborators of A. G. Maaruf. A scholar is included among the top collaborators of A. G. Maaruf based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with A. G. Maaruf. A. G. Maaruf is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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10 of 10 papers shown

Maaruf, A. G., et al.. (2020). Phytoconstituent Analysis and Antibacterial Potential of Epicarp Extracts from Mature Fruits of Persea americana Mill. SHILAP Revista de lepidopterología. 4(2). 94–94. 4 indexed citations

Maaruf, A. G., et al.. (2019). Efficient processing of cassava starch: physicochemical characterization at different processing parameters. Food Research. 4(1). 143–151. 8 indexed citations

Maaruf, A. G., et al.. (2014). Physicochemical and antioxidant studies on oven-dried, freeze-dried and spray-dried agaro-oligosaccharide powders. International Food Research Journal. 21(6). 2363–2367. 13 indexed citations

Maaruf, A. G., et al.. (2014). Extraction and determination of physico-chemical characteristics of pili nut oil.. International Food Research Journal. 21(1). 297–301. 2 indexed citations

Maaruf, A. G., et al.. (2014). Antioxidant, antimicrobial activity and in-vitro cytotoxicity screening study of pili nut oil.. International Food Research Journal. 21(1). 309–316. 4 indexed citations

Maaruf, A. G., et al.. (2013). A new source of Saccharomyces cerevisiae as a leavening agent in bread making.. International Food Research Journal. 20(2). 967–973. 12 indexed citations

Maskat, Mohamad Yusof, et al.. (2012). Properties of canned mengkudu (Morinda citrifolia L.) extract during storage. International Food Research Journal. 19(3). 1211–1215. 3 indexed citations

Abdullah, Aminah, et al.. (2012). Halal market surveillance of soft and hard gel capsules in pharmaceutical products using PCR and southern-hybridization on the biochip analysis. International Food Research Journal. 19(1). 371–375. 22 indexed citations

Mustafa, Shuhaimi, et al.. (2009). Mushroom as a potential source of prebiotics: a review. Trends in Food Science & Technology. 20(11-12). 567–575. 236 indexed citations

10.

Maaruf, A. G., et al.. (2001). Effect of water content on the gelatinisation temperature of sago starch. Carbohydrate Polymers. 46(4). 331–337. 55 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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