Immediate Impact

28 standout
Sub-graph 1 of 11

Citing Papers

Stability and preservation of phenolic compounds and related antioxidant capacity from agro-food matrix: Effect of pH and atmosphere
2024 Standout
A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
2024 Standout
2 intermediate papers

Works of Valentin Rauh being referenced

Influence of Lactose on the Maillard Reaction and Dehydroalanine-Mediated Protein Cross-Linking in Casein and Whey
2022
Effect of green tea catechins on physical stability and sensory quality of lactose-reduced UHT milk during storage for one year
2019
and 2 more

Author Peers

Author Last Decade Papers Cites
Valentin Rauh 373 217 125 30 614
Ingrid Clawin‐Rädecker 190 217 86 25 533
Bhavbhuti M. Mehta 304 134 46 40 608
Fabio Masotti 417 325 42 39 739
Leonard W. Aurand 242 168 26 34 688
A. Olano 341 154 81 23 551
Shimo Kang 282 279 30 19 651
J.F. Grongnet 217 182 16 28 631
Hwa L. Wang 334 227 39 22 706
Huaigu Yang 261 216 22 36 647
Laura Malec 350 141 177 17 579

All Works

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Rankless by CCL
2026