Immediate Impact
1 from Science/Nature 48 standout
Citing Papers
Enhancing emulsification properties of pea protein isolate: Impact of heat treatment and soy hull polysaccharides on conformational modification and stability
2025 Standout
Plant-based meat: The influence on texture by protein-polysaccharide interactions and processing techniques
2025 Standout
Works of Merete B. Munk being referenced
Formulation of Heat-Induced Whey Protein Gels for Extrusion-Based 3D Printing
2020
The effects of low-molecular-weight emulsifiers in O/W-emulsions on microviscosity of non-solidified oil in fat globules and the mobility of emulsifiers at the globule surfaces
2013
Author Peers
| Author | Last Decade | Papers | Cites | ||||
|---|---|---|---|---|---|---|---|
| Merete B. Munk | 255 | 82 | 32 | 46 | 12 | 336 | |
| Philipp L. Fuhrmann | 248 | 72 | 26 | 68 | 19 | 312 | |
| Antonio Sullo | 241 | 99 | 40 | 31 | 11 | 314 | |
| Anja Maria Wagemans | 212 | 80 | 39 | 75 | 22 | 307 | |
| Sisheng Li | 234 | 182 | 32 | 36 | 23 | 356 | |
| Isabella Van Damme | 223 | 35 | 24 | 48 | 8 | 345 | |
| Erli Zheng | 217 | 103 | 48 | 58 | 9 | 390 | |
| Viktorija Eisinaitė | 257 | 71 | 23 | 68 | 20 | 378 | |
| Shuanghui Liu | 291 | 55 | 21 | 55 | 22 | 411 | |
| Lujie Cui | 259 | 83 | 15 | 53 | 7 | 302 | |
| Reed A. Nicholson | 312 | 44 | 32 | 86 | 18 | 374 |
All Works
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