Immediate Impact
52 standout
Citing Papers
Mushrooms in innovative food products: Challenges and potential opportunities as meat substitutes, snacks and functional beverages
2025 Standout
Plant-based meat: The influence on texture by protein-polysaccharide interactions and processing techniques
2025 Standout
Works of Karolina Pycia being referenced
Packaging method and storage temperature affects microbiological quality and content of biogenic amines in Agaricus bisporus fruiting bodies
2020
Physicochemical, thermal and rheological properties of starches isolated from malting barley varieties
2014
Author Peers
| Author | Last Decade | Papers | Cites | ||||
|---|---|---|---|---|---|---|---|
| Karolina Pycia | 406 | 326 | 128 | 180 | 41 | 590 | |
| Amir Pourfarzad | 287 | 396 | 48 | 163 | 35 | 659 | |
| Carlos A. Amaya‐Guerra | 214 | 354 | 87 | 137 | 36 | 520 | |
| Jovana Petrović | 187 | 529 | 138 | 104 | 53 | 681 | |
| Simona MAN | 347 | 347 | 82 | 162 | 54 | 621 | |
| Hyun‐Wook Choi | 359 | 398 | 59 | 121 | 52 | 617 | |
| Guihun Jiang | 178 | 327 | 115 | 169 | 43 | 615 | |
| Tomasz Jeliński | 296 | 416 | 107 | 223 | 28 | 701 | |
| Md Zohurul Islam | 153 | 365 | 104 | 126 | 30 | 528 | |
| Fabiola Araceli Guzmán‐Ortiz | 216 | 314 | 76 | 183 | 27 | 543 | |
| Caroline Sefrin Speroni | 160 | 278 | 192 | 128 | 28 | 578 |
All Works
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