Immediate Impact

39 standout
Sub-graph 1 of 20

Citing Papers

Effect of sodium salt on meat products and reduction sodium strategies — A review
2023 Standout
Characterization and molecular docking study of taste peptides from chicken soup by sensory analysis combined with nano-LC-Q-TOF-MS/MS
2022 Standout
2 intermediate papers

Works of C.A.A. Duineveld being referenced

Changes in bitterness as beer ages naturally
1999
Multivariate analysis of data in sensory science
1997

Author Peers

Author Last Decade Papers Cites
C.A.A. Duineveld 208 20 45 82 57 20 318
Beatríz Villegas 213 28 184 53 10 348
Michio Ikeda 176 1 77 40 20 16 306
Ashley Han 89 1 13 65 29 9 273
Brian Güthrie 119 57 132 31 21 298
Sandra S. Wæhrens 208 26 77 66 12 347
Elisabeth Steiner 201 36 95 26 10 365
Rocío Fernández‐Vázquez 167 31 73 38 10 346
Ana Curia 236 2 21 99 113 11 320
P. Bárcenas 311 16 93 192 14 342
Santo Ali 144 1 113 98 57 11 360

All Works

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Rankless by CCL
2026