Immediate Impact

57 standout
Sub-graph 1 of 23

Citing Papers

A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing
2024 Standout
Predicting and improving complex beer flavor through machine learning
2024 Standout
2 intermediate papers

Works of Ahmet Canbaş being referenced

A Traditional Turkish Lactic Acid Fermented Beverage: Shalgam (Salgam)
2008
Volatile composition of red wine from cv . Kalecik Karasι grown in central Anatolia
2003

Author Peers

Author Last Decade Papers Cites
Ahmet Canbaş 1206 900 755 46 1.6k
Turgut Cabaroğlu 1175 812 635 71 1.5k
Hua Li 1417 939 738 52 1.9k
Belén Puertas 992 733 796 52 1.7k
Daniela Fracassetti 943 680 582 61 1.6k
Erika Salas 1302 910 1053 39 1.8k
E. Sánchez‐Palomo 1447 1032 689 48 1.6k
Fabio Chinnici 1235 944 812 65 2.0k
Fernanda Cosme 1272 912 709 89 1.9k
D. A. Heatherbell 1040 771 503 41 1.6k
Rémi Schneider 1387 952 461 48 1.6k

All Works

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Rankless by CCL
2026