Acta Scientiarum Polonorum Technologia Alimentaria

About

The 645 papers published in Acta Scientiarum Polonorum Technologia Alimentaria in the last decades have received a total of 5.2k indexed citations. Papers published in Acta Scientiarum Polonorum Technologia Alimentaria usually cover Food Science (271 papers), Nutrition and Dietetics (152 papers) and Plant Science (145 papers) specifically the topics of Phytochemicals and Antioxidant Activities (86 papers), Probiotics and Fermented Foods (71 papers) and Food composition and properties (67 papers). The most active scholars publishing in Acta Scientiarum Polonorum Technologia Alimentaria are Semih Ötleş, Elżbieta Klewicka, Michał Sójka, Lidia Lipińska, Rehab F. M. Ali, Vasfiye Hazal Özyurt, Marta Dziuba, Dorota Najgebauer‐Lejko, Canan Kartal and Julita Reguła.

In The Last Decade

Acta Scientiarum Polonorum Technologia Alimentaria

580 papers receiving 4.9k citations

Peers

Replace Current Nutrition & Food Science with:

Current Nutrition & Food Science India

Future Foods China

Quality Assurance and Safety of Crops & Foods China

Advance Journal of Food Science and Technology China

American Journal of Food Technology Egypt

npj Science of Food China

Beni-Suef University Journal of Basic and Applied Sciences Egypt

International Journal of Food Science Indonesia

Journal of Consumer Protection and Food Safety Germany

OCL France

Current Nutrition & Food Science India View profile →

Citations per field, relative to Acta Scientiarum Polonorum Technologia Alimentaria

Acta Scientiarum Polonorum Technologia Alimentaria · 1×

×1.0 2.3k

FS

×1.3 1.6k

ND

×1.4 1.7k

PS

×1.5 1.7k

MB

×1.2 1.1k

BIOCH

Citations per year, relative to Acta Scientiarum Polonorum Technologia Alimentaria

Acta Scientiarum Polonorum Technologia Alimentaria · 1×

2016

2017

2018

2019

2020

2021

2022

2023

2024

2025

2026

Countries where authors publish in Acta Scientiarum Polonorum Technologia Alimentaria

Since Specialization

Citations

This map shows the geographic impact of research published in Acta Scientiarum Polonorum Technologia Alimentaria. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers published in Acta Scientiarum Polonorum Technologia Alimentaria with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Acta Scientiarum Polonorum Technologia Alimentaria more than expected).

Fields of papers published in Acta Scientiarum Polonorum Technologia Alimentaria

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers published in Acta Scientiarum Polonorum Technologia Alimentaria. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers published in Acta Scientiarum Polonorum Technologia Alimentaria.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore journals with similar magnitude of impact