Zhou Guang-hong
- Animal Science and Zoology top 5%
- Mechanical Engineering
- Materials Chemistry
- Mechanics of Materials top 10%
- Molecular Biology
- Topics
- Meat and Animal Product Quality (22 papers)Food Quality and Safety Studies (6 papers)Biochemical effects in animals (5 papers)
In The Last Decade
Zhou Guang-hong
47 papers receiving 451 citations
Peers
Comparison fields: 5 of 77
- Animal Science and Zoology 167
- Mechanical Engineering 126
- Materials Chemistry 109
- Mechanics of Materials 98
- Molecular Biology 94
Countries citing papers authored by Zhou Guang-hong
This map shows the geographic impact of Zhou Guang-hong's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Zhou Guang-hong with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Zhou Guang-hong more than expected).
Fields of papers citing papers by Zhou Guang-hong
This network shows the impact of papers produced by Zhou Guang-hong. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Zhou Guang-hong. The network helps show where Zhou Guang-hong may publish in the future.
Co-authorship network of co-authors of Zhou Guang-hong
This figure shows the co-authorship network connecting the top 25 collaborators of Zhou Guang-hong. A scholar is included among the top collaborators of Zhou Guang-hong based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Zhou Guang-hong. Zhou Guang-hong is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 68 | |
| 2 | Research Progress on Rapid Detection of Food-Borne Bacterial Pathogens | 1 |
| 3 | Effect of different frozen storage temperature and time on the eating quality of chicken breast meat | 1 |
| 4 | Research Progress in Applications of Natural Antioxidants in Meat Products | 2 |
| 5 | Co-Recovery-Enrichment Conditions of Three Major Pathogenic Bacteria in Fresh Chicken Meat | 1 |
| 6 | Changes in Meat Quality Characteristics of Goose Breast Muscle after Tumbling | 1 |
| 7 | Effect of Fasting Time on Water-Holding Capacity and Tenderness of Chicken Breast during Early Postmortem Period | 1 |
| 8 | Research Advances in the Influence of Actomyosin Dissociation on Postharvest Meat Tenderness | 1 |
| 9 | Effect of freeze-thaw cycle on meat quality of beef striploin. | 2 |
| 10 | 2 | |
| 11 | Effect of Electrical Stimulation and Delay Chilling on Eating Quality of Beef | 3 |
| 12 | Research of the Artificial Beef Marbling | 1 |
| 13 | Effect of Different Processes on Taste Compounds of Duck Meat | 1 |
| 14 | 2 | |
| 15 | Effects of Ratio of Fat to Muscle on Lipid Oxidation Degree of Chinese Sausage during Storage | 1 |
| 16 | Changes of TBARS values in beef subjected to high pressure at different temperatures and inhibition of antioxidants and chelator on lipid oxidation | 1 |
| 17 | Effects of Temperature Fluctuation on Ice Crystal,Color and Quality of Pork Muscle during Frozen Storage | 3 |
| 18 | Extraction and Purification of Myosin from Rabbit Skeletal Muscles and Its Solution Turbidity and Solublility | 1 |
| 19 | Effects of calcium ion and exogenous calpains inhibitors on calpains activity and ultrastructure of beef | 0 |
| 20 | Effect of Prestorage Hot Water Treatment on Antioxidant Enzyme Activities in Cold-stored Tomato | 1 |
About Zhou Guang-hong
Zhou Guang-hong is a scholar working on Animal Science and Zoology, Food Science and Biotechnology, having authored 50 papers that have together received 469 indexed citations. Recurring topics across this work include Meat and Animal Product Quality (22 papers), Food Quality and Safety Studies (6 papers) and Biochemical effects in animals (5 papers). The work is most often cited by research in Animal Science and Zoology (167 citations), Metals and Alloys (17 citations) and Ecological Modeling (20 citations). Zhou Guang-hong has collaborated with scholars based in China, Australia and Hong Kong. Frequent co-authors include Hongyan Ding, Zhendong Dai, Fei Zhou, Songmin Cao, Lujuan Xing, Rui Liu, Wangang Zhang, Huhu Wang, Kun Jia and Guangyu Wang. Their work appears in journals such as Biochemical and Biophysical Research Communications, Trends in Food Science & Technology and Frontiers in Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.