Kyo-Sun Park

755 total citations
24 papers, 624 citations indexed

About

Kyo-Sun Park is a scholar working on Plant Science, Food Science and Molecular Biology. According to data from OpenAlex, Kyo-Sun Park has authored 24 papers receiving a total of 624 indexed citations (citations by other indexed papers that have themselves been cited), including 17 papers in Plant Science, 11 papers in Food Science and 9 papers in Molecular Biology. Recurrent topics in Kyo-Sun Park's work include Horticultural and Viticultural Research (15 papers), Fermentation and Sensory Analysis (9 papers) and Food Quality and Safety Studies (6 papers). Kyo-Sun Park is often cited by papers focused on Horticultural and Viticultural Research (15 papers), Fermentation and Sensory Analysis (9 papers) and Food Quality and Safety Studies (6 papers). Kyo-Sun Park collaborates with scholars based in South Korea, Nigeria and United States. Kyo-Sun Park's co-authors include Toshihiro Tsuchiyama, Setsuo Takaki, Nobuo Nakada, Kunsoo Rhee, Byunghyuk Kim, Su Jin Kim, Jin Gook Kim, Jeong Joon Ahn, Jae Ho Joa and Kyung San Choi and has published in prestigious journals such as PLoS ONE, Materials Science and Engineering A and Cellular and Molecular Life Sciences.

In The Last Decade

Kyo-Sun Park

23 papers receiving 592 citations

Peers

Kyo-Sun Park

Harjot Khaira India

Yu‐Mi Choi South Korea

Wenfu Hou China

Byung‐Ho Lee South Korea

Florencia Álvarez Argentina

Bá Vương Trương Vietnam

Yoshinori Itoh Japan

Hamidreza Rahmani Iran

Hwa Dai Taiwan

Ying Su China

Harjot Khaira India

Kyo-Sun Park

278 ×1.1

96 ×0.5

229 ×1.4

39 ×0.3

152 ×1.5

Citations per year, relative to Kyo-Sun Park Kyo-Sun Park (= 1×) peers Harjot Khaira

Countries citing papers authored by Kyo-Sun Park

Since Specialization

Citations

This map shows the geographic impact of Kyo-Sun Park's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Kyo-Sun Park with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Kyo-Sun Park more than expected).

Fields of papers citing papers by Kyo-Sun Park

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Kyo-Sun Park. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Kyo-Sun Park. The network helps show where Kyo-Sun Park may publish in the future.

Co-authorship network of co-authors of Kyo-Sun Park

This figure shows the co-authorship network connecting the top 25 collaborators of Kyo-Sun Park. A scholar is included among the top collaborators of Kyo-Sun Park based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Kyo-Sun Park. Kyo-Sun Park is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Kim, Dong‐Hyun, et al.. (2024). Influence of Surface Segregation of Tin on the Phosphatability of Cold‐Rolled Steel Sheets. steel research international. 95(5). 1 indexed citations

Park, Kyo-Sun, et al.. (2017). Importance of eIF2α phosphorylation as a protective mechanism against heat stress in mouse male germ cells. Molecular Reproduction and Development. 84(3). 265–274. 12 indexed citations

Chung, Bong Nam, et al.. (2015). Effects of Temperature on Systemic Infection and Symptom Expression of Turnip mosaic virus in Chinese cabbage (Brassica campestris). The Plant Pathology Journal. 31(4). 363–370. 44 indexed citations

Park, Kyo-Sun, et al.. (2015). CLUSTER THINNING EFFECTS ON THE FRUIT AND WINE QUALITY OF 'DOONURI' GRAPE. Acta Horticulturae. 321–326. 4 indexed citations

Yu, Hee‐Ju, et al.. (2014). Gibberellin Application at Pre-Bloom in Grapevines Down-Regulates the Expressions of VvIAA9 and VvARF7, Negative Regulators of Fruit Set Initiation, during Parthenocarpic Fruit Development. PLoS ONE. 9(4). e95634–e95634. 32 indexed citations

Park, Kyo-Sun, et al.. (2014). Analysis of Genetic Relationship of Seedless Germplasm and Validation Assay of the P3_VvAGL11 Marker Linked to Seedlessness in Grapevines. Korean Journal of Breeding Science. 46(1). 28–36. 6 indexed citations

Park, Kyo-Sun, et al.. (2013). Transcriptional changes of gibberellin oxidase genes in grapevines with or without gibberellin application during inflorescence development. Journal of Plant Research. 127(2). 359–371. 20 indexed citations

Kim, Jin Gook, et al.. (2013). Fruit quality, anthocyanin and total phenolic contents, and antioxidant activities of 45 blueberry cultivars grown in Suwon, Korea. Journal of Zhejiang University SCIENCE B. 14(9). 793–799. 65 indexed citations

Park, Kyo-Sun, et al.. (2013). Transcriptional analysis of Dehydrin1 genes responsive to dehydrating stress in grapevines. Horticulture Environment and Biotechnology. 54(3). 272–279. 8 indexed citations

10.

Park, Young‐Sik, et al.. (2012). Analysis of genetic relationship of grape rootstock cultivars and wild Vitis species using RAPD and SSR markers.. Korean Journal of Breeding Science. 44(1). 19–28. 3 indexed citations

11.

Kim, Byunghyuk, Kyo-Sun Park, & Kunsoo Rhee. (2012). Heat stress response of male germ cells. Cellular and Molecular Life Sciences. 70(15). 2623–2636. 117 indexed citations

12.

Jeong, Seok-Tae, et al.. (2011). Deacidification Effect of Campbell Early Must through Carbonic-Maceration Treatment: Isolation and Properties of the Bacteria Associated with Deacidification. Korean Journal of Food Preservation. 18(6). 973–979. 3 indexed citations

13.

Jeong, Seok-Tae, et al.. (2011). Deacidification Effect of Campbell Early Must via Carbonic Maceration : Effect of Enzyme Activity Associated with Malic-Acid Metabolism. Korean Journal of Food Preservation. 18(5). 795–802. 1 indexed citations

14.

Jeong, Seok-Tae, et al.. (2008). Characteristics of Domestic and Imported Red Wines. Korean Journal of Food Preservation. 15(2). 203–208. 13 indexed citations

15.

Jeong, Seok-Tae, et al.. (2008). Effect on Wine Quality of Pre-treatment of Grapes prior to Alcohol Fermentation. Korean Journal of Food Preservation. 15(6). 824–831. 5 indexed citations

16.

Park, Kyo-Sun, et al.. (2007). Degree of abortion and germination percentage in seeds derived from interploid crosses between diploid and tetraploid grape cultivars.. Horticulture Environment and Biotechnology. 48(2). 115–121. 6 indexed citations

17.

Park, Kyo-Sun, et al.. (2005). Breeding of Black Table Grape Cultivar ‘Suok’ (Vitis hybrid) with Large Berries and High Quality. 103–103. 1 indexed citations

18.

Park, Kyo-Sun, et al.. (2004). Breeding of Early Season Grape Cultivar 'Tamnara' (Vitis hybrid) with High Quality and Disease Resistance. 22(4). 458–461. 9 indexed citations

19.

Park, Kyo-Sun, et al.. (2004). Breeding of a Black Table Grape Cultivar 'Heukgoosul' (Vitis sp.) with Large Berries and High Quality. 22(4). 462–466. 5 indexed citations

20.

Park, Kyo-Sun, et al.. (2003). Inheritance of stenospermocarpic seedlessness in grapes (Vitis spp.). Han'gug weon'ye haghoeji. 44(5). 675–677. 5 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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