Zaigui Wang
- Molecular Biology
- Plant Science
- Food Science top 10%
- Biotechnology top 10%
- Animal Science and Zoology top 10%
- Topics
- Animal Nutrition and Physiology (8 papers)Enzyme Production and Characterization (6 papers)Probiotics and Fermented Foods (5 papers)
In The Last Decade
Zaigui Wang
30 papers receiving 427 citations
Peers
Comparison fields: 5 of 66
- Molecular Biology 186
- Plant Science 159
- Food Science 110
- Biotechnology 90
- Animal Science and Zoology 68
Countries citing papers authored by Zaigui Wang
This map shows the geographic impact of Zaigui Wang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Zaigui Wang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Zaigui Wang more than expected).
Fields of papers citing papers by Zaigui Wang
This network shows the impact of papers produced by Zaigui Wang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Zaigui Wang. The network helps show where Zaigui Wang may publish in the future.
Co-authorship network of co-authors of Zaigui Wang
This figure shows the co-authorship network connecting the top 25 collaborators of Zaigui Wang. A scholar is included among the top collaborators of Zaigui Wang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Zaigui Wang. Zaigui Wang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 7 | |
| 3 | 1 | |
| 4 | 1 | |
| 5 | 4 | |
| 6 | 10 | |
| 7 | 3 | |
| 8 | 3 | |
| 9 | 5 | |
| 10 | 7 | |
| 11 | 2 | |
| 12 | 9 | |
| 13 | 31 | |
| 14 | 20 | |
| 15 | Characterization of a Neutral Protease Gene of Bacillus subtilis Isolated from the Guts of Bombyx mori | 2 |
| 16 | 10 | |
| 17 | Distribution characteristics of alleles of classical SLA-I and II genes and bioinformatic analysis of novel alleles in Guizhou miniature pigs. | 0 |
| 18 | 3 | |
| 19 | Plasmid construction and prokaryotic expression of a site-directed mutant of porcine myostatin propeptide-coding gene. | 1 |
| 20 | Characterization of vitellogenin receptor (VgR) from the Chinese oak silkworm, Antheraea pernyi. | 11 |
About Zaigui Wang
Zaigui Wang is a scholar working on Biotechnology, Animal Science and Zoology and Biochemistry, having authored 32 papers that have together received 436 indexed citations. Recurring topics across this work include Animal Nutrition and Physiology (8 papers), Enzyme Production and Characterization (6 papers) and Probiotics and Fermented Foods (5 papers). The work is most often cited by research in Biotechnology (90 citations), Animal Science and Zoology (68 citations) and Food Science (110 citations). Zaigui Wang has collaborated with scholars based in China, Egypt and Pakistan. Frequent co-authors include Miao Ye, Hongfu Zhang, Xiangfang Tang, Qian Hu, Li Fei, Linghong Sun, Kezong Qi, H.W. Cheng, Shoujun Huang and Kai Zhan. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Frontiers in Microbiology and Journal of Animal Science.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.