Yukiko Kodama
- Molecular Biology
- Food Science top 5%
- Plant Science top 10%
- Biomedical Engineering
- Biotechnology top 10%
- Co-authors
- Toshihiko AshikariFumihiko OmuraSandra RainieriYoshihiro NakaoKozaburo MikataYoshinobu KanekoYuji ShibanoMiki Okuno
- Topics
- Fungal and yeast genetics research (13 papers)Fermentation and Sensory Analysis (7 papers)Biofuel production and bioconversion (4 papers)
In The Last Decade
Yukiko Kodama
18 papers receiving 549 citations
Peers
Comparison fields: 5 of 46
- Molecular Biology 461
- Food Science 325
- Plant Science 182
- Biomedical Engineering 97
- Biotechnology 68
Countries citing papers authored by Yukiko Kodama
This map shows the geographic impact of Yukiko Kodama's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yukiko Kodama with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yukiko Kodama more than expected).
Fields of papers citing papers by Yukiko Kodama
This network shows the impact of papers produced by Yukiko Kodama. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yukiko Kodama. The network helps show where Yukiko Kodama may publish in the future.
Co-authorship network of co-authors of Yukiko Kodama
This figure shows the co-authorship network connecting the top 25 collaborators of Yukiko Kodama. A scholar is included among the top collaborators of Yukiko Kodama based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yukiko Kodama. Yukiko Kodama is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 0 | |
| 2 | 4 | |
| 3 | 1 | |
| 4 | 85 | |
| 5 | 29 | |
| 6 | 11 | |
| 7 | 14 | |
| 8 | 33 | |
| 9 | 118 | |
| 10 | 21 | |
| 11 | 17 | |
| 12 | 24 | |
| 13 | 18 | |
| 14 | 20 | |
| 15 | 29 | |
| 16 | 34 | |
| 17 | 53 | |
| 18 | 5 | |
| 19 | 50 |
About Yukiko Kodama
Yukiko Kodama is a scholar working on Food Science, Molecular Biology and Biotechnology, having authored 19 papers that have together received 566 indexed citations. Recurring topics across this work include Fungal and yeast genetics research (13 papers), Fermentation and Sensory Analysis (7 papers) and Biofuel production and bioconversion (4 papers). The work is most often cited by research in Food Science (325 citations), Tourism, Leisure and Hospitality Management (20 citations) and Biotechnology (68 citations). Yukiko Kodama has collaborated with scholars based in Japan, Austria and Italy. Frequent co-authors include Toshihiko Ashikari, Fumihiko Omura, Sandra Rainieri, Yoshihiro Nakao, Kozaburo Mikata, Yoshinobu Kaneko, Yuji Shibano, Miki Okuno, Rei Kajitani and Takehiko Itoh. Their work appears in journals such as Journal of Biological Chemistry, Applied and Environmental Microbiology and Scientific Reports.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.