Jiří Stříbný
- Molecular Biology
- Food Science top 5%
- Plant Science top 10%
- Biotechnology top 10%
- Pathology and Forensic Medicine
- Co-authors
- Amparo QuerolRoberto Pérez‐TorradoPierre MorsommeAmparo GameroPhilippe GoffinEladio BarrioJavier Alonso‐del‐RealRoger Schneiter
- Topics
- Fermentation and Sensory Analysis (5 papers)Fungal and yeast genetics research (4 papers)Biochemical and biochemical processes (4 papers)
- Partner nations
- BelgiumSpainSwitzerland
In The Last Decade
Jiří Stříbný
15 papers receiving 385 citations
Peers
Comparison fields: 5 of 54
- Molecular Biology 211
- Food Science 197
- Plant Science 187
- Biotechnology 52
- Pathology and Forensic Medicine 33
Countries citing papers authored by Jiří Stříbný
This map shows the geographic impact of Jiří Stříbný's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Jiří Stříbný with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Jiří Stříbný more than expected).
Fields of papers citing papers by Jiří Stříbný
This network shows the impact of papers produced by Jiří Stříbný. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Jiří Stříbný. The network helps show where Jiří Stříbný may publish in the future.
Co-authorship network of co-authors of Jiří Stříbný
This figure shows the co-authorship network connecting the top 25 collaborators of Jiří Stříbný. A scholar is included among the top collaborators of Jiří Stříbný based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Jiří Stříbný. Jiří Stříbný is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 3 | |
| 2 | 6 | |
| 3 | 7 | |
| 4 | 12 | |
| 5 | 33 | |
| 6 | 14 | |
| 7 | 9 | |
| 8 | 48 | |
| 9 | 41 | |
| 10 | 48 | |
| 11 | 22 | |
| 12 | 45 | |
| 13 | Genetic and molecular basis of the aroma production in S. kudriavzevii, S. uvarum and S. cerevisiae | 1 |
| 14 | 85 | |
| 15 | 16 |
About Jiří Stříbný
Jiří Stříbný is a scholar working on Tourism, Leisure and Hospitality Management, Biotechnology and Food Science, having authored 15 papers that have together received 390 indexed citations. Recurring topics across this work include Fermentation and Sensory Analysis (5 papers), Fungal and yeast genetics research (4 papers) and Biochemical and biochemical processes (4 papers). The work is most often cited by research in Tourism, Leisure and Hospitality Management (27 citations), Food Science (197 citations) and Biotechnology (52 citations). Jiří Stříbný has collaborated with scholars based in Belgium, Spain and Switzerland. Frequent co-authors include Amparo Querol, Roberto Pérez‐Torrado, Pierre Morsomme, Amparo Gamero, Philippe Goffin, Eladio Barrio, Javier Alonso‐del‐Real, Roger Schneiter, Sacha Baginsky and Haidong Ding. Their work appears in journals such as Journal of Biological Chemistry, New Phytologist and Frontiers in Microbiology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.