Yolanda Salinas Moreno

485 total citations
34 papers, 357 citations indexed

About

Yolanda Salinas Moreno is a scholar working on Food Science, General Agricultural and Biological Sciences and Agronomy and Crop Science. According to data from OpenAlex, Yolanda Salinas Moreno has authored 34 papers receiving a total of 357 indexed citations (citations by other indexed papers that have themselves been cited), including 13 papers in Food Science, 12 papers in General Agricultural and Biological Sciences and 7 papers in Agronomy and Crop Science. Recurrent topics in Yolanda Salinas Moreno's work include Plant and soil sciences (12 papers), Agricultural and Food Production Studies (8 papers) and Crop Yield and Soil Fertility (7 papers). Yolanda Salinas Moreno is often cited by papers focused on Plant and soil sciences (12 papers), Agricultural and Food Production Studies (8 papers) and Crop Yield and Soil Fertility (7 papers). Yolanda Salinas Moreno collaborates with scholars based in Mexico, Spain and Serbia. Yolanda Salinas Moreno's co-authors include G. Sánchez‐Arriaga, David Roque Hernández, Marcos Soto‐Hernández, Víctor A. González‐Hernández, Gerardo Zúñiga, Samuel Ortega-Farías, Felipe Córdova, Noel Orlando Gómez Montiel, Ricardo Cuéllar and Amalio Santacruz‐Varela and has published in prestigious journals such as Journal of Food Science and Technology, Journal of Chromatographic Science and Nutritional Neuroscience.

In The Last Decade

Yolanda Salinas Moreno

31 papers receiving 330 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Yolanda Salinas Moreno Mexico 10 178 139 106 94 49 34 357
Aurelija Paulauskienė Lithuania 12 129 0.7× 110 0.8× 81 0.8× 161 1.7× 64 1.3× 40 363
Magdalena Michalczyk Poland 11 193 1.1× 145 1.0× 61 0.6× 140 1.5× 63 1.3× 32 409
Araceli M. Vera-Guzmán Mexico 13 125 0.7× 107 0.8× 56 0.5× 204 2.2× 50 1.0× 32 346
Elettra Marone Italy 12 115 0.6× 64 0.5× 57 0.5× 117 1.2× 78 1.6× 35 401
Milan Maksimović Serbia 8 180 1.0× 99 0.7× 183 1.7× 128 1.4× 51 1.0× 10 359
H. Kaldmäe Estonia 12 82 0.5× 149 1.1× 51 0.5× 230 2.4× 82 1.7× 47 428
Vandita Tiwari India 7 67 0.4× 99 0.7× 78 0.7× 157 1.7× 122 2.5× 13 369
Maria Mattera Italy 7 124 0.7× 127 0.9× 49 0.5× 236 2.5× 63 1.3× 11 427
Pedro Sánchez-Peña Mexico 7 105 0.6× 75 0.5× 103 1.0× 235 2.5× 49 1.0× 15 383
Kateřina Vaculová Czechia 14 158 0.9× 87 0.6× 220 2.1× 336 3.6× 85 1.7× 53 586

Countries citing papers authored by Yolanda Salinas Moreno

Since Specialization
Citations

This map shows the geographic impact of Yolanda Salinas Moreno's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yolanda Salinas Moreno with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yolanda Salinas Moreno more than expected).

Fields of papers citing papers by Yolanda Salinas Moreno

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Yolanda Salinas Moreno. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yolanda Salinas Moreno. The network helps show where Yolanda Salinas Moreno may publish in the future.

Co-authorship network of co-authors of Yolanda Salinas Moreno

This figure shows the co-authorship network connecting the top 25 collaborators of Yolanda Salinas Moreno. A scholar is included among the top collaborators of Yolanda Salinas Moreno based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yolanda Salinas Moreno. Yolanda Salinas Moreno is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Moreno, Yolanda Salinas, et al.. (2021). Effect of the dehydration method of Hibiscus sabdariffa L. calyces on the quality of their aqueous extracts. Emirates Journal of Food and Agriculture. 159–159. 2 indexed citations
2.
Moreno, Yolanda Salinas, et al.. (2019). Fijación del color en grano y características físicas, tecnológicas y nutracéuticas en maíz Elotes Occidentales. Revista Mexicana de Ciencias Agrícolas. 10(3). 585–599. 2 indexed citations
3.
Moreno, Yolanda Salinas, et al.. (2018). Calidad pozolera en poblaciones de maiz Cacahuacintle de los Valles Altos de Puebla, Mexico. Revista Mexicana de Ciencias Agrícolas. 5(4). 703–716. 4 indexed citations
4.
Moreno, Yolanda Salinas, et al.. (2017). Factors influencing anthocyanin loss during nixtamalization of blue purple maize grain. Journal of Food Science and Technology. 54(13). 4493–4500. 4 indexed citations
5.
Moreno, Yolanda Salinas, et al.. (2014). Quality for pozole in Cacahuacintle maize populations from High Valleys of Puebla, Mexico. Revista Mexicana de Ciencias Agrícolas. 5(4). 703–716. 1 indexed citations
6.
Moreno, Yolanda Salinas, et al.. (2010). Calidad nixtamalera y tortillera en maíces del trópico húmedo y sub-húmedo de México. LA Referencia (Red Federada de Repositorios Institucionales de Publicaciones Científicas). 1(4). 509–523. 10 indexed citations
7.
Moreno, Yolanda Salinas, et al.. (2010). Alkaline cooking and tortilla quality in maize grain from the humid and sub-humid tropical lands of Mexico.. Revista Mexicana de Ciencias Agrícolas. 1(4). 509–523. 2 indexed citations
8.
Moreno, Yolanda Salinas, et al.. (2009). Componentes de varianza de caracteres de maíz asociados al nixtamal. 3(2). 74–83. 1 indexed citations
9.
Moreno, Yolanda Salinas, et al.. (2008). Características fisicoquímicas y contenido de carotenoides en maíces (Zea mays L.) amarillos cultivados en el Estado de México. LA Referencia (Red Federada de Repositorios Institucionales de Publicaciones Científicas). 34(3). 357–364. 2 indexed citations
10.
Moreno, Yolanda Salinas, et al.. (2008). Calidad de grano, tortillas y botanasde dos variedades de maíz de la razacomiteco. Revista Fitotecnia Mexicana. 31(3). 9–14. 2 indexed citations
11.
Moreno, Yolanda Salinas, et al.. (2008). GRAIN, TORTILLAS AND SNACKS QUALITY OF TWO CORN VARIETIES OF THE COMITECO RACE. 1 indexed citations
12.
Moreno, Yolanda Salinas, et al.. (2005). Calidad pozolera en colectas de maíz cacahuacintle. Revista Fitotecnia Mexicana. 28(3). 253–260. 10 indexed citations
13.
Moreno, Yolanda Salinas, et al.. (2005). Characterization of Anthocyanin Extracts from Maize Kernels. Journal of Chromatographic Science. 43(9). 483–487. 125 indexed citations
14.
Moreno, Yolanda Salinas, et al.. (2003). Relación de amilosa: amilopectina en el almidón de harina nixtamalizada de maíz y su efecto en la calidad de la tortilla. Revista Fitotecnia Mexicana. 26(2). 115–121. 5 indexed citations
15.
Moreno, Yolanda Salinas & Víctor A. González‐Hernández. (2003). Potencial hídrico y ácido abscísico en hoja, jilote y espiga de maíz sometido a sequía. LA Referencia (Red Federada de Repositorios Institucionales de Publicaciones Científicas). 29(2). 135–143. 1 indexed citations
16.
Moreno, Yolanda Salinas, et al.. (2003). Maíz azul de los valles altos de México. I. Rendimiento de grano y caracteres agronómicos. Revista Fitotecnia Mexicana. 26(2). 101–107. 8 indexed citations
17.
Espinosa‐Calderón, Alejandro, et al.. (2003). H-48, new maize hybrid for rainfed conditions in the high valleys of central Mexico. 29(1). 85–87. 1 indexed citations
18.
Moreno, Yolanda Salinas, et al.. (2002). CARACTERIZACIÓN DE HARINAS COMERCIALES DE MAÍZ NIXTAMALIZADO. LA Referencia (Red Federada de Repositorios Institucionales de Publicaciones Científicas). 36(5). 557–567. 31 indexed citations
19.
Moreno, Yolanda Salinas, et al.. (1999). Análisis de antocianinas en maíces de grano azul y rojo provenientes de cuatro razas. Revista Fitotecnia Mexicana. 22(2). 161–174. 22 indexed citations
20.
Moreno, Yolanda Salinas, et al.. (1997). Calidad nixtamalera-tortillera en maíces comerciales de México. Revista Fitotecnia Mexicana. 20(2). 121–136. 4 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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