Yixiong Lin

3.3k citations

37 papers · 2.5k indexed · h-index 26

Co-authors: Hetong Lin Yifen Lin Yihui Chen John Shi Hui Wang Mengshi Lin Shen Zhang Mark A. Ritenour
Topics: Postharvest Quality and Shelf Life Management (31 papers)Plant Physiology and Cultivation Studies (22 papers)Phytochemicals and Antioxidant Activities (11 papers)
Cited by: Biochemistry Plant Science Biomaterials
Journals: Journal of Agricultural and Food Chemistry Food Chemistry Carbohydrate Polymers
Partner nations: China United States Canada

In The Last Decade

Yixiong Lin

37 papers receiving 2.5k citations

Peers

Countries citing papers authored by Yixiong Lin

Since Specialization

Citations

This map shows the geographic impact of Yixiong Lin's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yixiong Lin with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yixiong Lin more than expected).

Fields of papers citing papers by Yixiong Lin

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Yixiong Lin. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yixiong Lin. The network helps show where Yixiong Lin may publish in the future.

Co-authorship network of co-authors of Yixiong Lin

This figure shows the co-authorship network connecting the top 25 collaborators of Yixiong Lin. A scholar is included among the top collaborators of Yixiong Lin based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yixiong Lin. Yixiong Lin is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

#	Work	Indexed citations
1	DNP and ATP treatment regulate longan pulp breakdown by acting on energy status, ion transport and respiration metabolism 2025 ·Postharvest Biology and Technology ·(unknown),(unknown),Yixiong Lin,Huili Zhang,Mengshi Lin,Zhongqi Fan,Hui Wang,Yihui Chen,Wang‐jin Lu,Hetong Lin	2
2	Comparative analysis in postharvest storability, quality attributes, antioxidant activity, and disease defense systems in ‘Fuyan’ and ‘Dongbi’ longans during storage 2025 ·Postharvest Biology and Technology ·Yueying Sang,(unknown),(unknown),Yixiong Lin,Mengshi Lin,Yihui Chen,Hui Wang,Zhongqi Fan,(unknown),(unknown),Hetong Lin	11
3	Dicyclohexylcarbodiimide and disodium succinate induce the change of energy metabolism in relation to longan pulp breakdown 2024 ·Food Chemistry X ·Yi Zheng,Hetong Lin,Yueying Sang,Mengshi Lin,Yixiong Lin,Hui Wang,Zhongqi Fan,Yihui Chen,Yifen Lin	8
4	Dicyclohexylcarbodiimide and disodium succinate regulate the pulp softening and breakdown in fresh longan by modulating the metabolism of cell wall polysaccharides 2024 ·Postharvest Biology and Technology ·Yi Zheng,Yifen Lin,Yueying Sang,(unknown),Yixiong Lin,Hui Wang,Zhongqi Fan,Yihui Chen,Wang‐jin Lu,Hetong Lin	10
5	DNP and ATP modulate the pulp softening and breakdown in fresh longan by acting on the antioxidant system and the metabolisms of membrane lipids and cell wall polysaccharides 2024 ·Food Chemistry ·Yifen Lin,(unknown),Yixiong Lin,Mengshi Lin,Hui Wang,Zhongqi Fan,Wang‐jin Lu,Yihui Chen,Hetong Lin	14
6	The difference of the cell wall metabolism between ‘Fuyan’ and ‘Dongbi’ longans and its relationship with the pulp breakdown 2023 ·Current Research in Food Science ·(unknown),Yazhen Chen,Hetong Lin,Yixiong Lin,Zhongqi Fan,Hui Wang,Wang‐jin Lu,Jianye Chen,Yihui Chen,Yifen Lin	9
7	Propyl gallate postharvest treatment improves the storability of longans by regulating the metabolisms of respiratory and disease-resistance substances 2023 ·Postharvest Biology and Technology ·Yixiong Lin,(unknown),(unknown),Mengshi Lin,(unknown),Hui Li,Hetong Lin	20
8	Influence of hydrogen peroxide on the ROS metabolism and its relationship to pulp breakdown of fresh longan during storage 2021 ·Food Chemistry X ·Yixiong Lin,Yifen Lin,Mengshi Lin,Zhongqi Fan,Hetong Lin	44
9	Hydrogen peroxide reduced ATPase activity and the levels of ATP, ADP, and energy charge and its association with pulp breakdown occurrence of longan fruit during storage 2019 ·Food Chemistry ·Yixiong Lin,Hetong Lin,Mengshi Lin,Yihui Chen,Hui Wang,Zhongqi Fan,Mark A. Ritenour,Yifen Lin	41
10	Comparison between 'Fuyan' and 'Dongbi' longans in aril breakdown and respiration metabolism 2019 ·Postharvest Biology and Technology ·(unknown),Yixiong Lin,(unknown),Hetong Lin,Mengshi Lin,Mark A. Ritenour,Yihui Chen,Hui Wang,Yen‐Con Hung,Yifen Lin	59
11	The role of ROS-induced change of respiratory metabolism in pulp breakdown development of longan fruit during storage 2019 ·Food Chemistry ·Yixiong Lin,Hetong Lin,Yihui Chen,Hui Wang,Mengshi Lin,Mark A. Ritenour,Yifen Lin	82
12	A novel chitosan alleviates pulp breakdown of harvested longan fruit by suppressing disassembly of cell wall polysaccharides 2019 ·Carbohydrate Polymers ·Yifen Lin,Yuzhao Lin,Yixiong Lin,Mengshi Lin,Yihui Chen,Hui Wang,Hetong Lin	73
13	Effects of paper containing 1-MCP postharvest treatment on the disassembly of cell wall polysaccharides and softening in Younai plum fruit during storage 2018 ·Food Chemistry ·Yifen Lin,Yixiong Lin,Hetong Lin,Mengshi Lin,Hui Li,Fang Yuan,Yihui Chen,Jianbo Xiao	148
14	Phomopsis longanae-induced pericarp browning and disease development of longan fruit can be alleviated or aggravated by regulation of ATP-mediated membrane lipid metabolism 2018 ·Food Chemistry ·Yifen Lin,Mengyin Chen,Hetong Lin,Mengshi Lin,Yen‐Con Hung,Yixiong Lin,Yihui Chen,Hui Wang,Mark A. Ritenour	70
15	Lasiodiplodia theobromae (Pat.) Griff. & Maubl. reduced energy status and ATPase activity and its relation to disease development and pericarp browning of harvested longan fruit 2018 ·Food Chemistry ·Shen Zhang,Hetong Lin,Mengshi Lin,Yifen Lin,Yihui Chen,Hui Wang,Yixiong Lin,John Shi	42
16	A novel chitosan formulation treatment induces disease resistance of harvested litchi fruit to Peronophythora litchii in association with ROS metabolism 2018 ·Food Chemistry ·Xuanjing Jiang,Hetong Lin,Mengshi Lin,Yihui Chen,Hui Wang,Yixiong Lin,(unknown),John Shi,Yifen Lin	94
17	Effects of a novel chitosan formulation treatment on quality attributes and storage behavior of harvested litchi fruit 2018 ·Food Chemistry ·Xuanjing Jiang,Hetong Lin,John Shi,Suresh Neethirajan,Yifen Lin,Yihui Chen,Hui Wang,Yixiong Lin	132
18	DNP and ATP induced alteration in disease development of Phomopsis longanae Chi-inoculated longan fruit by acting on energy status and reactive oxygen species production-scavenging system 2017 ·Food Chemistry ·Yifen Lin,Mengyin Chen,Hetong Lin,Yen‐Con Hung,Yixiong Lin,Yihui Chen,Hui Wang,John Shi	125
19	Lasiodiplodia theobromae (Pat.) Griff. & Maubl.-induced disease development and pericarp browning of harvested longan fruit in association with membrane lipids metabolism 2017 ·Food Chemistry ·Shen Zhang,Yuzhao Lin,(unknown),Hetong Lin,Yixiong Lin,Yihui Chen,Hui Wang,John Shi,(unknown),(unknown)	93
20	Hydrogen peroxide-induced pericarp browning of harvested longan fruit in association with energy metabolism 2016 ·Food Chemistry ·Yifen Lin,Yixiong Lin,Hetong Lin,Mark A. Ritenour,John Shi,Shen Zhang,Yihui Chen,Hui Wang	113

About Yixiong Lin

Yixiong Lin is a scholar working on Biochemistry, Plant Science and Biomaterials, having authored 37 papers that have together received 2.5k indexed citations. Recurring topics across this work include Postharvest Quality and Shelf Life Management (31 papers), Plant Physiology and Cultivation Studies (22 papers) and Phytochemicals and Antioxidant Activities (11 papers). The work is most often cited by research in Biochemistry (689 citations), Plant Science (2.2k citations) and Biomaterials (420 citations). Yixiong Lin has collaborated with scholars based in China, United States and Canada. Frequent co-authors include Hetong Lin, Yifen Lin, Yihui Chen, John Shi, Hui Wang, Mengshi Lin, Shen Zhang, Mark A. Ritenour, Mengyin Chen and Xuanjing Jiang. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Carbohydrate Polymers.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

Explore authors with similar magnitude of impact