Yasuka Toda
- Sensory Systems top 2%
- Olfactory and Sensory Function Studies 11
- Nutrition and Dietetics top 5%
- Biochemical Analysis and Sensing Techniques 13
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- Neurobiology and Insect Physiology Research 4
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- Plant and animal studies 4
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- Advanced Chemical Sensor Technologies 4
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- RNA and protein synthesis mechanisms 3
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- Virus-based gene therapy research 1
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- Tea Polyphenols and Effects 1
- Co-authors
- Takumi MisakaTomoya NakagitaMasataka NarukawaYoshiro IshimaruMaude W. BaldwinShinji OkadaTakashi HayakawaScott V. Edwards
- Partner nations
- JapanUnited StatesGermany
In The Last Decade
Yasuka Toda
16 papers receiving 496 citations
Peers
Comparison fields: 5 of 74
- Sensory Systems 220
- Nutrition and Dietetics 297
- Cellular and Molecular Neuroscience 74
- Biochemistry 22
- Ecology, Evolution, Behavior and Systematics 67
Countries citing papers authored by Yasuka Toda
This map shows the geographic impact of Yasuka Toda's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yasuka Toda with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yasuka Toda more than expected).
Fields of papers citing papers by Yasuka Toda
This network shows the impact of papers produced by Yasuka Toda. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yasuka Toda. The network helps show where Yasuka Toda may publish in the future.
Co-authorship network
The 25 scholars most cited alongside Yasuka Toda, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2025 | 2 | |
| 2 | 2024 | 2 | |
| 3 | 2023 | 8 | |
| 4 | 2022 | 2 | |
| 5 | 2022 | 6 | |
| 6 | 2021 | 33 | |
| 7 | 2021 | 4 | |
| 8 | 2021 | 6 | |
| 9 | 2021 | 30 | |
| 10 | 2019 | 0 | |
| 11 | 2018 | 39 | |
| 12 | 2014 | 141 | |
| 13 | 2014 | 56 | |
| 14 | 2013 | 115 | |
| 15 | 2011 | 18 | |
| 16 | 2007 | 39 | |
| 17 | Karyomorphological studies of the Taxodiaceae | 1996 | 4 |
About Yasuka Toda
Yasuka Toda is a scholar working on Sensory Systems, Nutrition and Dietetics and Cellular and Molecular Neuroscience, having authored 17 papers that have together received 505 indexed citations. Recurring topics across this work include Biochemical Analysis and Sensing Techniques (13 papers), Olfactory and Sensory Function Studies (11 papers), Plant and animal studies (4 papers), Advanced Chemical Sensor Technologies (4 papers), Neurobiology and Insect Physiology Research (4 papers), RNA and protein synthesis mechanisms (3 papers), Virus-based gene therapy research (1 paper) and Tea Polyphenols and Effects (1 paper). The work is most often cited by research in Sensory Systems (220 citations), Nutrition and Dietetics (297 citations) and Cellular and Molecular Neuroscience (74 citations). Yasuka Toda has collaborated with scholars based in Japan, United States and Germany. Frequent co-authors include Takumi Misaka, Tomoya Nakagita, Masataka Narukawa, Yoshiro Ishimaru, Maude W. Baldwin, Shinji Okada, Takashi Hayakawa, Scott V. Edwards, Kirk C. Klasing and Stephen D. Liberles. Their work appears in journals such as Science, Journal of Biological Chemistry and Current Biology.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.