Yasuhiko MAEDA
- Cognitive Neuroscience top 10%
- Molecular Biology
- Biomedical Engineering
- Plant Science
- Food Science top 10%
- Co-authors
- Ryoji SuzukiMitsuo KawatoY. UnoYasushi UdaYoshio OzawaAnders KjærJørgen Øgaard MadsenKentaro Kaneko
- Topics
- Genomics, phytochemicals, and oxidative stress (8 papers)Food Quality and Safety Studies (7 papers)Fermentation and Sensory Analysis (6 papers)
- Partner nations
- JapanDenmarkUnited States
In The Last Decade
Yasuhiko MAEDA
71 papers receiving 651 citations
Peers
Comparison fields: 5 of 110
- Cognitive Neuroscience 162
- Molecular Biology 131
- Biomedical Engineering 122
- Plant Science 111
- Food Science 102
Countries citing papers authored by Yasuhiko MAEDA
This map shows the geographic impact of Yasuhiko MAEDA's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Yasuhiko MAEDA with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Yasuhiko MAEDA more than expected).
Fields of papers citing papers by Yasuhiko MAEDA
This network shows the impact of papers produced by Yasuhiko MAEDA. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Yasuhiko MAEDA. The network helps show where Yasuhiko MAEDA may publish in the future.
Co-authorship network of co-authors of Yasuhiko MAEDA
This figure shows the co-authorship network connecting the top 25 collaborators of Yasuhiko MAEDA. A scholar is included among the top collaborators of Yasuhiko MAEDA based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Yasuhiko MAEDA. Yasuhiko MAEDA is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 14 | |
| 2 | 13 | |
| 3 | 8 | |
| 4 | 32 | |
| 5 | 5 | |
| 6 | 4 | |
| 7 | 1 | |
| 8 | 4 | |
| 9 | 3 | |
| 10 | 1 | |
| 11 | 13 | |
| 12 | 2 | |
| 13 | 1 | |
| 14 | 161 | |
| 15 | 3 | |
| 16 | 2 | |
| 17 | 49 | |
| 18 | Clinical application of implant stabilizers: combined use of single-crystal sapphire endodontic implants with hydroxyapatite particles. | 3 |
| 19 | 6 | |
| 20 | 3 |
About Yasuhiko MAEDA
Yasuhiko MAEDA is a scholar working on General Dentistry, Complementary and Manual Therapy and Food Science, having authored 76 papers that have together received 718 indexed citations. Recurring topics across this work include Genomics, phytochemicals, and oxidative stress (8 papers), Food Quality and Safety Studies (7 papers) and Fermentation and Sensory Analysis (6 papers). The work is most often cited by research in Biochemistry (65 citations), Cognitive Neuroscience (162 citations) and Food Science (102 citations). Yasuhiko MAEDA has collaborated with scholars based in Japan, Denmark and United States. Frequent co-authors include Ryoji Suzuki, Mitsuo Kawato, Y. Uno, Yasushi Uda, Yoshio Ozawa, Anders Kjær, Jørgen Øgaard Madsen, Kentaro Kaneko, Piyarat Nimmanpipug and Shôji KÔNOSU. Their work appears in journals such as The Journal of Physical Chemistry B, Physical Review B and Phytochemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.