Xusheng Guo

4.9k citations
134 papers · 3.7k · 1 hit paper · h-index 32

Impact in

Papers in

Xusheng Guo

128 papers receiving 3.6k citations

Hit Papers

Different lactic acid bacteria and their combinations regulated the fermentation process of ensiled alfalfa: ensiling characteristics, dynamics of bacterial community and their functional shifts 2021 · 139 citations
1390+1+3Years since publication4080120

Peers

Xusheng Guo
Comparison fields: 5 of 131
  • Agronomy and Crop Science 2.0k
  • Food Science 1.1k
  • Animal Science and Zoology 593
  • Nutrition and Dietetics 700
  • Forestry 178
Replace Shengyong Mao with:
Shengyong Mao China
Byeng R. Min United States
Wenzhu Yang Canada
David R. Yáñez-Ruíz Spain
Zhiliang Tan China
Giuseppe Pulina Italy
Secundino López Spain
H. Ben Salem Tunisia
Qiyu Diao China
J.L. Firkins United States
Xusheng Guo relative to Shengyong Mao China Shengyong Mao's profile →
Citations per field
00.5×2.8×
Shengyong Mao · 1×
Citations per year

Countries citing papers authored by Xusheng Guo

Since Specialization
Citations

This map shows the geographic impact of Xusheng Guo's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Xusheng Guo with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Xusheng Guo more than expected).

Fields of papers citing papers by Xusheng Guo

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Xusheng Guo. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Xusheng Guo. The network helps show where Xusheng Guo may publish in the future.

Co-authors

The 25 scholars most cited alongside Xusheng Guo, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Xusheng Guo Line = papers co-authored together Xusheng Guo links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown

Showing the 20 most-cited of 134 papers — load more, or switch the sort, to bring in the rest.

#Work
1 2018140
2
Different lactic acid bacteria and their combinations regulated the fermentation process of ensiled alfalfa: ensiling characteristics, dynamics of bacterial community and their functional shifts
Hit paper breakdown →
2021139
3 2019134
4 2012132
5 2020131
6 2014128
7 2008119
8 2017109
9 2020103
10 201997
11 201793
12 202184
13 201076
14 200771
15 201962
16 200761
17 202260
18 201760
19 200160
20 202255

About Xusheng Guo

Xusheng Guo is a scholar working on Agronomy and Crop Science, Molecular Biology, Food Science, Plant Science and Nutrition and Dietetics, having authored 134 papers that have together received 3.7k indexed citations. Recurring topics across this work include Ruminant Nutrition and Digestive Physiology (74 papers), Gut microbiota and health (26 papers), Probiotics and Fermented Foods (26 papers), Genetic and phenotypic traits in livestock (14 papers), Reproductive Physiology in Livestock (14 papers), Animal Nutrition and Physiology (12 papers), Microbial Metabolites in Food Biotechnology (12 papers) and Food composition and properties (10 papers). The work is most often cited by research in Agronomy and Crop Science (2.0k citations), Food Science (1.1k citations), Animal Science and Zoology (593 citations), Nutrition and Dietetics (700 citations) and Forestry (178 citations). Xusheng Guo has collaborated with scholars based in China, United States and Israel. Frequent co-authors include Wencan Ke, Dongmei Xu, Ruijun Long, Jie Bai, Luming Ding, Zitong Ding, Fuhou Li, Zhanhuan Shang, Yixin Zhang and W.R. Ding. Their work appears in journals such as Animal Feed Science and Technology, Journal of Dairy Science, Microbial Biotechnology, Journal of Animal Science and Biotechnology and Bioresource Technology.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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