Xuedong Wang

2.2k total citations
78 papers, 1.6k citations indexed

About

Xuedong Wang is a scholar working on Molecular Biology, Nutrition and Dietetics and Food Science. According to data from OpenAlex, Xuedong Wang has authored 78 papers receiving a total of 1.6k indexed citations (citations by other indexed papers that have themselves been cited), including 45 papers in Molecular Biology, 23 papers in Nutrition and Dietetics and 16 papers in Food Science. Recurrent topics in Xuedong Wang's work include Food composition and properties (17 papers), Microbial Metabolites in Food Biotechnology (14 papers) and Polysaccharides Composition and Applications (9 papers). Xuedong Wang is often cited by papers focused on Food composition and properties (17 papers), Microbial Metabolites in Food Biotechnology (14 papers) and Polysaccharides Composition and Applications (9 papers). Xuedong Wang collaborates with scholars based in China, Spain and United States. Xuedong Wang's co-authors include Dongzhi Wei, Yang Fu, Feng‐Qing Wang, Hengwei Wang, Hairong Cheng, Jieni Zhang, Wenping Ding, Shensheng Xiao, Yanheng Zhou and Jianguo Zhang and has published in prestigious journals such as PLoS ONE, Applied and Environmental Microbiology and Scientific Reports.

In The Last Decade

Xuedong Wang

75 papers receiving 1.6k citations

Peers

Xuedong Wang

WonWoo Lee South Korea

Jong-Suk Lee South Korea

Xinquan Yang China

Tao Hou China

Liqun Yang China

Xuanri Shen China

Chang‐Suk Kong South Korea

Aiguo Ji China

Guofang Ding China

WonWoo Lee South Korea

Xuedong Wang

495 ×0.8

145 ×0.3

140 ×0.4

240 ×1.0

137 ×0.7

Citations per year, relative to Xuedong Wang Xuedong Wang (= 1×) peers WonWoo Lee

Countries citing papers authored by Xuedong Wang

Since Specialization

Citations

This map shows the geographic impact of Xuedong Wang's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Xuedong Wang with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Xuedong Wang more than expected).

Fields of papers citing papers by Xuedong Wang

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Xuedong Wang. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Xuedong Wang. The network helps show where Xuedong Wang may publish in the future.

Co-authorship network of co-authors of Xuedong Wang

This figure shows the co-authorship network connecting the top 25 collaborators of Xuedong Wang. A scholar is included among the top collaborators of Xuedong Wang based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Xuedong Wang. Xuedong Wang is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

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20 of 20 papers shown

Pan, Shuting, et al.. (2025). Site-specific PEGylation of recombinant protein SAC-TRAIL and characterization of the effect on antitumor activity. Molecular Biology Reports. 52(1). 305–305.

Lyu, Qingyun, Xing Wang, Lijie Zhu, et al.. (2024). Evaluation Method of Texture of Glutinous Rice Cakes (Niangao) and Its Key Impact Indicators. Foods. 13(4). 621–621. 3 indexed citations

Zhang, Yuting, Ku Li, Xiangjun Liu, et al.. (2024). Effect of enzymatic processing on the physicochemical properties of wheat gluten protein enzymatic products. Cereal Chemistry. 101(5). 1094–1105.

Xu, Peng, et al.. (2024). Effects of freeze-thaw cycles on the quality of Hot-dry noodles: From the moisture, starch, and protein characteristics. Food Chemistry. 447. 138996–138996. 10 indexed citations

Wang, Xuedong, et al.. (2023). Retrogradation inhibition of wheat starch with wheat oligopeptides. Food Chemistry. 427. 136723–136723. 29 indexed citations

Li, Ji, et al.. (2023). Geraniin targeting CaMKK2 inhibits lipid accumulation in 3T3-L1 adipocytes by suppressing lipogenesis. Chemico-Biological Interactions. 372. 110364–110364. 8 indexed citations

Liu, Hongyan, et al.. (2023). Changes in the physicochemical and protein distribution properties of dough with the wheat oligopeptide incorporation. Food Bioscience. 52. 102354–102354. 15 indexed citations

Feng, Hong, Ting Li, You Zhou, et al.. (2023). Effect of Rice Bran and Retrograded Time on the Qualities of Brown Rice Noodles: Edible Quality, Microstructure, and Moisture Migration. Foods. 12(24). 4509–4509. 5 indexed citations

Wang, Xuedong, et al.. (2019). Nitrate Metabolism Decreases the Steroidal Alcohol Byproduct Compared with Ammonium in Biotransformation of Phytosterol to Androstenedione by Mycobacterium neoaurum. Applied Biochemistry and Biotechnology. 190(4). 1553–1560. 7 indexed citations

10.

Ai, Tingting, Jieni Zhang, Xuedong Wang, et al.. (2018). DNA methylation profile is associated with the osteogenic potential of three distinct human odontogenic stem cells. Signal Transduction and Targeted Therapy. 3(1). 1–1. 113 indexed citations

11.

Wang, Xuedong, et al.. (2018). Evaluation of Long-term Stability of Vertical Control in Hyperdivergent Patients Treated with Temporary Anchorage Devices. Current Medical Science. 38(5). 914–919. 8 indexed citations

12.

Wang, Xuedong, et al.. (2018). Two-Step Bioprocess for Reducing Nucleus Degradation in Phytosterol Bioconversion by Mycobacterium neoaurum NwIB-R10hsd4A. Applied Biochemistry and Biotechnology. 188(1). 138–146. 12 indexed citations

13.

Wang, Xuedong, Dawei Liu, Jieni Zhang, et al.. (2017). Miniscrew-assisted customized lingual appliances for predictable treatment of skeletal Class II malocclusion with severe deep overbite and overjet. American Journal of Orthodontics and Dentofacial Orthopedics. 152(1). 104–115. 8 indexed citations

14.

Song, Hao, et al.. (2016). High purity recombinant human growth hormone (rhGH) expression in Escherichia coli under phoA promoter. Bioengineered. 8(2). 147–153. 19 indexed citations

15.

Zhang, Guoxiu, Pei Liu, Wei Wei, et al.. (2016). Bioprospecting metagenomics of a microbial community on cotton degradation: Mining for new glycoside hydrolases. Journal of Biotechnology. 234. 35–42. 7 indexed citations

16.

Zhang, Guoxiu, Pei Liu, Wei Wei, et al.. (2016). A light-switchable bidirectional expression system in filamentous fungus Trichoderma reesei. Journal of Biotechnology. 240. 85–93. 17 indexed citations

17.

Sun, Xiaoli, Shanshan Yang, Mingzhe Sun, et al.. (2014). A novel Glycine soja cysteine proteinase inhibitor GsCPI14, interacting with the calcium/calmodulin-binding receptor-like kinase GsCBRLK, regulated plant tolerance to alkali stress. Plant Molecular Biology. 85(1-2). 33–48. 31 indexed citations

18.

Zhang, Jianguo, et al.. (2010). Efficient conversion from polysialogangliosides to monosialotetrahexosylganglioside using Oerskovia xanthineolytica YZ-2. Bioprocess and Biosystems Engineering. 34(4). 493–498. 7 indexed citations

19.

Wang, Xuedong, Lijing Sun, Dongzhi Wei, & Ruiming Wang. (2005). Reducing by-product formation in L-lactic acid fermentation by Rhizopus oryzae. Journal of Industrial Microbiology & Biotechnology. 32(1). 38–40. 14 indexed citations

20.

Wang, Xuedong, et al.. (2004). Development of an adsorption procedure for the direct separation and purification of prodigiosin from culture broth. Biotechnology and Applied Biochemistry. 40(3). 277–280. 42 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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