Xiaxia Cai

1.3k citations

37 papers · 1.0k indexed · h-index 19

Impact in

Biochemistry top 5%
- Phytochemicals and Antioxidant Activities
Geriatrics and Gerontology top 10%

Papers in ⓘ

Molecular Biology 11
Pediatrics, Perinatology and Child Health 9
- Birth, Development, and Health 9

Co-authors: Yong Li (16 shared papers)Zhaofeng Zhang (12 shared papers)Lei Bao (14 shared papers)Xiaoqian Dai (7 shared papers)Meihong Xu (6 shared papers)Lei Bao (4 shared papers)Jinwei Ren (4 shared papers)Ye Ding (3 shared papers)
Journals: Nutrients (5 papers)Food & Function (4 papers)Journal of Functional Foods (3 papers)Molecular Nutrition & Food Research (2 papers)Lipids in Health and Disease (2 papers)
Partner nations: China United States United Kingdom

In The Last Decade

Xiaxia Cai

35 papers receiving 992 citations

Peers

Countries citing papers authored by Xiaxia Cai

Since Specialization

Citations

This map shows the geographic impact of Xiaxia Cai's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Xiaxia Cai with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Xiaxia Cai more than expected).

Fields of papers citing papers by Xiaxia Cai

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Xiaxia Cai. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Xiaxia Cai. The network helps show where Xiaxia Cai may publish in the future.

Co-authors

The 25 scholars most cited alongside Xiaxia Cai, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with Xiaxia Cai Line = papers co-authored together Xiaxia Cai links everyone, so they are left out of the graph.

All Works

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20 of 20 papers shown

Showing the 20 most-cited of 37 papers — load more, or switch the sort, to bring in the rest.

#	Work
1	Gut microbiota–derived metabolite trimethylamine-N-oxide and multiple health outcomes: an umbrella review and updated meta-analysis American Journal of Clinical Nutrition ·Doudou Li, Ying Lu, Shuai Yuan, Xiaxia Cai, Yuan He, Jie Chen, Qiong Wu, Di He, Aiping Fang, Yacong Bo, Peige Song, Debby Bogaert, Konstantinos K. Tsilidis, Susanna C. Larsson, Huanling Yu, Huilian Zhu, Evropi Τheodoratou, Yimin Zhu, Xue Li	2022	88
2	Anti-Fatigue Effects of Small Molecule Oligopeptides Isolated from Panax ginseng C. A. Meyer in Mice Nutrients ·Lei Bao, Xiaxia Cai, Junbo Wang, Yuan Zhang, Bin Sun, Yong Li	2016	80
3	Grape seed procyanidin B2 protects podocytes from high glucose-induced mitochondrial dysfunction and apoptosis via the AMPK-SIRT1-PGC-1α axis in vitro Food & Function ·Xiaxia Cai, Lei Bao, Jinwei Ren, Yong Li, Zhaofeng Zhang	2015	79
4	Short- and Long-Term Effects of Wholegrain Oat Intake on Weight Management and Glucolipid Metabolism in Overweight Type-2 Diabetics: A Randomized Control Trial Nutrients ·Xue Li, Xiaxia Cai, Xiaotao Ma, Lulu Jing, Jiaojiao Gu, Lei Bao, Jun Li, Meihong Xu, Zhaofeng Zhang, Yong Li	2016	75
5	Quercetin and quercitrin protect against cytokine-induced injuries in RINm5F β-cells via the mitochondrial pathway and NF-κB signaling International Journal of Molecular Medicine ·Xiaoqian Dai, Ye Ding, Zhaofeng Zhang, Xiaxia Cai, Yong Li	2012	74
6	Grape seed proanthocyanidin extracts alleviate oxidative stress and ER stress in skeletal muscle of low‐dose streptozotocin‐ and high‐carbohydrate/high‐fat diet‐induced diabetic rats Molecular Nutrition & Food Research ·Ye Ding, Xiaoqian Dai, Yanfei Jiang, Zhaofeng Zhang, Lei Bao, Yujie Li, Feng Zhang, Xiaotao Ma, Xiaxia Cai, Lulu Jing, Jiaojiao Gu, Yong Li	2012	68
7	Effect of oat intake on glycaemic control and insulin sensitivity: a meta-analysis of randomised controlled trials British Journal Of Nutrition ·Lei Bao, Xiaxia Cai, Meihong Xu, Yong Li	2014	52
8	Grape seed proanthocyanidin extracts ameliorate podocyte injury by activating peroxisome proliferator-activated receptor-γ coactivator 1α in low-dose streptozotocin-and high-carbohydrate/high-fat diet-induced diabetic rats Food & Function ·Lei Bao, Xiaxia Cai, Xiaoqian Dai, Ye Ding, Yanfei Jiang, Yujie Li, Zhaofeng Zhang, Yong Li	2014	47
9	Quercetin But Not Quercitrin Ameliorates Tumor Necrosis Factor-Alpha-Induced Insulin Resistance in C2C12 Skeletal Muscle Cells Biological and Pharmaceutical Bulletin ·Xiaoqian Dai, Ding Ye, Zhaofeng Zhang, Xiaxia Cai, Lei Bao, Yong Li	2013	47
10	Grape seed procyanidin B2 ameliorates mitochondrial dysfunction and inhibits apoptosis via the AMP-activated protein kinase–silent mating type information regulation 2 homologue 1–PPARγ co-activator-1α axis in rat mesangial cells under high-dose glucosamine British Journal Of Nutrition ·Lei Bao, Xiaxia Cai, Zhaofeng Zhang, Yong Li	2014	39
11	Proanthocyanidins protect against early diabetic peripheral neuropathy by modulating endoplasmic reticulum stress The Journal of Nutritional Biochemistry ·Ding Ye, Xiaoqian Dai, Zhaofeng Zhang, Yanfei Jiang, Xiaotao Ma, Xiaxia Cai, Yong Li	2014	39
12	Milk Powder Co‐Supplemented with Inulin and Resistant Dextrin Improves Glycemic Control and Insulin Resistance in Elderly Type 2 Diabetes Mellitus: A 12‐Week Randomized, Double‐Blind, Placebo‐Controlled Trial Molecular Nutrition & Food Research ·Xiaxia Cai, Huanling Yu, Lan Liu, Tong Lü, Jingjie Li, Ya-Cheng Ji, Zhiyin Le, Lei Bao, Weiwei Ma, Rong Xiao, Yuexin Yang	2018	37
13	Ginseng (Panax ginseng Meyer) Oligopeptides Protect Against Binge Drinking-Induced Liver Damage through Inhibiting Oxidative Stress and Inflammation in Rats Nutrients ·Rui Liu, Qihe Chen, Jinwei Ren, Bin Sun, Xiaxia Cai, Di Li, Ruixue Mao, Xin Wu, Yong Li	2018	36
14	Quercetin alleviates cell apoptosis and inflammation via the ER stress pathway in vascular endothelial cells cultured in high concentrations of glucosamine Molecular Medicine Reports ·Xiaxia Cai, Lei Bao, Ye Ding, Xiaoqian Dai, Zhaofeng Zhang, Yong Li	2016	28
15	Dietary nucleotides protect against alcoholic liver injury by attenuating inflammation and regulating gut microbiota in rats Food & Function ·Xiaxia Cai, Lei Bao, Nan Wang, Jinwei Ren, Qihe Chen, Meihong Xu, Li Di, Ruixue Mao, Yong Li	2016	28
16	Dietary Nucleotides Supplementation and Liver Injury in Alcohol-Treated Rats: A Metabolomics Investigation Molecules ·Xiaxia Cai, Lei Bao, Nan Wang, Meihong Xu, Ruixue Mao, Yong Li	2016	28
17	Health effects of high serum calcium levels: Updated phenome-wide Mendelian randomisation investigation and review of Mendelian randomisation studies EBioMedicine ·Shuai Yuan, Lili Yu, Wanglong Gou, Lijuan Wang, Jing Sun, Doudou Li, Ying Lü, Xiaxia Cai, Huanling Yu, Changzheng Yuan, Ju‐Sheng Zheng, Susanna C. Larsson, Evropi Τheodoratou, Xue Li	2022	26
18	Quercetin protects RAW264.7 macrophages from glucosamine-induced apoptosis and lipid accumulation via the endoplasmic reticulum stress pathway Molecular Medicine Reports ·Xiaxia Cai, Lei Bao, Xiaoqian Dai, Ye Ding, Zhaofeng Zhang, Yong Li	2015	22
19	The Effects of Intensive Nutrition Education on Late Middle-Aged Adults with Type 2 Diabetes International Journal of Environmental Research and Public Health ·Ye Li, Meihong Xu, Rui Fan, Xiaotao Ma, Jiaojiao Gu, Xiaxia Cai, Rui Liu, Qihe Chen, Jinwei Ren, Ruixue Mao, Lei Bao, Zhaofeng Zhang, Junbo Wang, Yong Li	2016	21
20	Bovine collagen oligopeptides accelerate wound healing by promoting fibroblast migration via PI3K/Akt/mTOR signaling pathway Journal of Functional Foods ·Lei Bao, Xiaxia Cai, Mingyuan Zhang, Yang Xiao, Jin Jin, Qin Tong, Yong Li	2022	18

About Xiaxia Cai

Xiaxia Cai is a scholar working on Molecular Biology, Pediatrics, Perinatology and Child Health, Physiology, Nutrition and Dietetics and Epidemiology, having authored 37 papers that have together received 1.0k indexed citations. Recurring topics across this work include Birth, Development, and Health (9 papers), Pregnancy and preeclampsia studies (5 papers), Endoplasmic Reticulum Stress and Disease (4 papers), Sirtuins and Resveratrol in Medicine (4 papers), Diet and metabolism studies (4 papers), Gestational Diabetes Research and Management (4 papers), Nutritional Studies and Diet (4 papers) and Food composition and properties (3 papers). The work is most often cited by research in Biochemistry (113 citations), Geriatrics and Gerontology (52 citations), Endocrinology, Diabetes and Metabolism (207 citations), Physiology (270 citations) and Nutrition and Dietetics (156 citations). Xiaxia Cai has collaborated with scholars based in China, United States and United Kingdom. Frequent co-authors include Yong Li, Zhaofeng Zhang, Lei Bao, Xiaoqian Dai, Meihong Xu, Lei Bao, Jinwei Ren, Ye Ding, Xiaotao Ma and Bin Sun. Their work appears in journals such as Nutrients, Food & Function, Journal of Functional Foods, Molecular Nutrition & Food Research and Lipids in Health and Disease.

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