W. L. Wrieden
- Public Health, Environmental and Occupational Health top 5%
- Nutrition and Dietetics top 10%
- General Health Professions top 10%
- Physiology
- Clinical Psychology
- Co-authors
- Annie S. AndersonKaren BartonC M PineEmma FosterAshley AdamsonC Bolton-SmithMarion M. HetheringtonP. Watt
- Topics
- Obesity, Physical Activity, Diet (20 papers)Nutritional Studies and Diet (15 papers)Consumer Attitudes and Food Labeling (11 papers)
- Partner nations
- United KingdomIndia
In The Last Decade
W. L. Wrieden
35 papers receiving 619 citations
Peers
Comparison fields: 5 of 94
- Public Health, Environmental and Occupational Health 481
- Nutrition and Dietetics 128
- General Health Professions 107
- Physiology 92
- Clinical Psychology 70
Countries citing papers authored by W. L. Wrieden
This map shows the geographic impact of W. L. Wrieden's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by W. L. Wrieden with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites W. L. Wrieden more than expected).
Fields of papers citing papers by W. L. Wrieden
This network shows the impact of papers produced by W. L. Wrieden. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by W. L. Wrieden. The network helps show where W. L. Wrieden may publish in the future.
Co-authorship network of co-authors of W. L. Wrieden
This figure shows the co-authorship network connecting the top 25 collaborators of W. L. Wrieden. A scholar is included among the top collaborators of W. L. Wrieden based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with W. L. Wrieden. W. L. Wrieden is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 83 | |
| 3 | 1 | |
| 4 | 1 | |
| 5 | 54 | |
| 6 | 11 | |
| 7 | 3 | |
| 8 | 40 | |
| 9 | 23 | |
| 10 | 9 | |
| 11 | 0 | |
| 12 | 7 | |
| 13 | 28 | |
| 14 | 69 | |
| 15 | 21 | |
| 16 | 44 | |
| 17 | 33 | |
| 18 | 0 | |
| 19 | 20 | |
| 20 | 58 |
About W. L. Wrieden
W. L. Wrieden is a scholar working on Pharmacy, Public Health, Environmental and Occupational Health and Health, having authored 37 papers that have together received 661 indexed citations. Recurring topics across this work include Obesity, Physical Activity, Diet (20 papers), Nutritional Studies and Diet (15 papers) and Consumer Attitudes and Food Labeling (11 papers). The work is most often cited by research in Public Health, Environmental and Occupational Health (481 citations), Pharmacy (57 citations) and Nutrition and Dietetics (128 citations). W. L. Wrieden has collaborated with scholars based in United Kingdom and India. Frequent co-authors include Annie S. Anderson, Karen Barton, C M Pine, Emma Foster, Ashley Adamson, C Bolton-Smith, Marion M. Hetherington, P. Watt, Andrew Symon and Joanne E. Cecil. Their work appears in journals such as Diabetologia, International Journal of Obesity and British Journal Of Nutrition.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.