Amanda Grech

1.0k total citations
38 papers, 739 citations indexed

About

Amanda Grech is a scholar working on Public Health, Environmental and Occupational Health, Physiology and Ecology. According to data from OpenAlex, Amanda Grech has authored 38 papers receiving a total of 739 indexed citations (citations by other indexed papers that have themselves been cited), including 32 papers in Public Health, Environmental and Occupational Health, 13 papers in Physiology and 8 papers in Ecology. Recurrent topics in Amanda Grech's work include Nutritional Studies and Diet (26 papers), Obesity, Physical Activity, Diet (24 papers) and Diet and metabolism studies (10 papers). Amanda Grech is often cited by papers focused on Nutritional Studies and Diet (26 papers), Obesity, Physical Activity, Diet (24 papers) and Diet and metabolism studies (10 papers). Amanda Grech collaborates with scholars based in Australia, United States and France. Amanda Grech's co-authors include Margaret Allman‐Farinelli, Anna Rangan, Monica Nour, Zhixian Sui, Sinéad Boylan, Luke Gemming, Rajshri Roy, Lana Hebden, Kevin McGeechan and Eloise Howse and has published in prestigious journals such as American Journal of Clinical Nutrition, Journal of Nutrition and Critical Reviews in Food Science and Nutrition.

In The Last Decade

Amanda Grech

38 papers receiving 724 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Amanda Grech Australia 16 516 135 134 88 85 38 739
Mike Gibney Ireland 15 411 0.8× 143 1.1× 75 0.6× 115 1.3× 58 0.7× 43 794
Patricia Britten United States 15 529 1.0× 145 1.1× 101 0.8× 132 1.5× 73 0.9× 28 734
J. M. Kearney Ireland 9 441 0.9× 136 1.0× 92 0.7× 112 1.3× 45 0.5× 28 734
Anne Vibeke Thorsen Denmark 13 350 0.7× 97 0.7× 147 1.1× 73 0.8× 42 0.5× 21 540
Pedro Graça Portugal 18 614 1.2× 192 1.4× 229 1.7× 245 2.8× 47 0.6× 74 1.0k
Sigrid Beer‐Borst Switzerland 16 623 1.2× 169 1.3× 196 1.5× 188 2.1× 37 0.4× 28 975
Rui Poínhos Portugal 17 382 0.7× 87 0.6× 88 0.7× 43 0.5× 54 0.6× 75 781
Rajshri Roy New Zealand 17 666 1.3× 86 0.6× 291 2.2× 89 1.0× 62 0.7× 51 1.1k
Eunice Nago Benin 10 664 1.3× 68 0.5× 176 1.3× 236 2.7× 51 0.6× 17 978

Countries citing papers authored by Amanda Grech

Since Specialization
Citations

This map shows the geographic impact of Amanda Grech's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Amanda Grech with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Amanda Grech more than expected).

Fields of papers citing papers by Amanda Grech

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Amanda Grech. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Amanda Grech. The network helps show where Amanda Grech may publish in the future.

Co-authorship network of co-authors of Amanda Grech

This figure shows the co-authorship network connecting the top 25 collaborators of Amanda Grech. A scholar is included among the top collaborators of Amanda Grech based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Amanda Grech. Amanda Grech is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Koemel, Nicholas A., Alistair M. Senior, David S. Celermajer, et al.. (2023). Multi-Nutrient Analysis of Dietary Macronutrients with All-Cause, Cardiovascular, and Cancer Mortality: Data from NHANES 1999–2014. Nutrients. 15(2). 345–345. 9 indexed citations
2.
Grech, Amanda, Mengyu Li, Arunima Malik, et al.. (2023). Nutritional, environmental and economic impacts of ultra-processed food consumption in Australia. Public Health Nutrition. 26(12). 3359–3369. 7 indexed citations
3.
Tulloch, Ayesha, Diana Bogueva, Mahmoud Eltholth, et al.. (2023). How the EAT–Lancet Commission on food in the Anthropocene influenced discourse and research on food systems: a systematic review covering the first 2 years post-publication. The Lancet Global Health. 11(7). e1125–e1136. 30 indexed citations
4.
Rangan, Anna, et al.. (2022). Enablers and barriers of harnessing food waste to address food insecurity: a scoping review. Nutrition Reviews. 80(8). 1836–1855. 7 indexed citations
5.
Grech, Amanda, Anna Rangan, Margaret Allman‐Farinelli, et al.. (2022). A Comparison of the Australian Dietary Guidelines to the NOVA Classification System in Classifying Foods to Predict Energy Intakes and Body Mass Index. Nutrients. 14(19). 3942–3942. 7 indexed citations
6.
Grech, Amanda, et al.. (2022). Nutrient-sensitive approach for sustainability assessment of Australian macronutrient dietary recommendations. American Journal of Clinical Nutrition. 117(2). 298–307. 3 indexed citations
7.
Seimon, Radhika V., Claudia Harper, Natasha Nassar, et al.. (2021). Diet Quality following Total Meal Replacement Compared with Food-Based Weight-Loss Diets in Postmenopausal Women with Obesity: A Secondary Analysis of the TEMPO Diet Trial. Journal of Nutrition. 151(11). 3299–3312. 4 indexed citations
8.
Grech, Amanda, et al.. (2021). Trends in Sales and Industry Perspectives of Package Sizes of Carbonates and Confectionery Products. Foods. 10(5). 1071–1071. 8 indexed citations
9.
Naughton, Shaan, Sinéad Boylan, Jasmine Chan, et al.. (2021). Development of the University Food Environment Assessment (Uni-Food) Tool and Process to Benchmark the Healthiness, Equity, and Environmental Sustainability of University Food Environments. International Journal of Environmental Research and Public Health. 18(22). 11895–11895. 16 indexed citations
10.
Grech, Amanda, et al.. (2021). Nutrient-sensitive approach for sustainability assessment of different dietary patterns in Australia. American Journal of Clinical Nutrition. 115(4). 1048–1058. 8 indexed citations
11.
Wang, Wenjie, Amanda Grech, Luke Gemming, & Anna Rangan. (2020). Breakfast size is associated with daily energy intake and diet quality. Nutrition. 75-76. 110764–110764. 8 indexed citations
12.
Wong, Martin M. H., Amanda Grech, & Jimmy Chun Yu Louie. (2020). Dietary patterns and cardiovascular disease in Australian adults: Findings from the 2011-12 Australian Health Survey. Nutrition Metabolism and Cardiovascular Diseases. 30(5). 738–748. 4 indexed citations
13.
O’Leary, Fiona, Amanda Grech, Zhixian Sui, et al.. (2019). Older Australians are eating more protein: Secondary analysis of the 1995 & 2011/12 national nutrition surveys. European Journal of Clinical Nutrition. 74(4). 588–597. 8 indexed citations
14.
Grech, Amanda, Anna Rangan, & Margaret Allman‐Farinelli. (2018). Macronutrient Composition of the Australian Population’s Diet; Trends from Three National Nutrition Surveys 1983, 1995 and 2012. Nutrients. 10(8). 1045–1045. 16 indexed citations
15.
Grech, Amanda, et al.. (2018). Diet-Quality and Socio-Demographic Factors Associated with Non-Nutritive Sweetener Use in the Australian Population. Nutrients. 10(7). 833–833. 20 indexed citations
16.
Rouf, Anika, Zhixian Sui, Anna Rangan, Amanda Grech, & Margaret Allman‐Farinelli. (2018). Low calcium intakes among Australian adolescents and young adults are associated with higher consumption of discretionary foods and beverages. Nutrition. 55-56. 146–153. 9 indexed citations
17.
Grech, Amanda, Anna Rangan, & Margaret Allman‐Farinelli. (2017). Social Determinants and Poor Diet Quality of Energy-Dense Diets of Australian Young Adults. Healthcare. 5(4). 70–70. 26 indexed citations
18.
Grech, Amanda, Anna Rangan, & Margaret Allman‐Farinelli. (2017). Increases in Alcohol Intakes Are Concurrent with Higher Energy Intakes: Trends in Alcohol Consumption in Australian National Surveys from 1983, 1995 and 2012. Nutrients. 9(9). 944–944. 15 indexed citations
19.
20.
Grech, Amanda & Margaret Allman‐Farinelli. (2016). Prevalence and period trends of overweight and obesity in Australian young adults. European Journal of Clinical Nutrition. 70(9). 1083–1085. 22 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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