W. E. Ballinger
Impact in
- Biochemistry top 2%
- Phytochemicals and Antioxidant Activities
- Plant Science top 5%
- Horticultural and Viticultural Research
- Berry genetics and cultivation research
- Plant Physiology and Cultivation Studies
- Postharvest Quality and Shelf Life Management
Papers in
-
- Horticultural and Viticultural Research 29
- Berry genetics and cultivation research 21
- Plant Physiology and Cultivation Studies 20
- Postharvest Quality and Shelf Life Management 14
- Biochemistry 13
- Phytochemicals and Antioxidant Activities 13
- Co-authors
- E. P. Maness (21 shared papers)James R. Ballington (8 shared papers)Gene J. Galletta (5 shared papers)D. E. Carroll (6 shared papers)W. Fred McClure (5 shared papers)D. D. Hamann (2 shared papers)Mikal E. Saltveit (2 shared papers)William H. Swallow (4 shared papers)
- Journals
- Journal of the American Society for Horticultural Science (28 papers)HortScience (6 papers)American Journal of Enology and Viticulture (4 papers)Scientia Horticulturae (2 papers)Journal of Food Protection (1 paper)
- Partner nations
- United States
In The Last Decade
W. E. Ballinger
47 papers receiving 514 citations
Peers
Comparison fields: 5 of 43
- Biochemistry 199
- Plant Science 461
- Food Science 185
- Tourism, Leisure and Hospitality Management 9
- Analytical Chemistry 28
Countries citing papers authored by W. E. Ballinger
This map shows the geographic impact of W. E. Ballinger's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by W. E. Ballinger with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites W. E. Ballinger more than expected).
Fields of papers citing papers by W. E. Ballinger
This network shows the impact of papers produced by W. E. Ballinger. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by W. E. Ballinger. The network helps show where W. E. Ballinger may publish in the future.
Co-authors
The 15 scholars most cited alongside W. E. Ballinger, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 47 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 1973 | 41 | |
| 2 | 1970 | 36 | |
| 3 | 1971 | 35 | |
| 4 | 1978 | 31 | |
| 5 | 1987 | 30 | |
| 6 | 1984 | 30 | |
| 7 | 1986 | 24 | |
| 8 | 1974 | 20 | |
| 9 | 1974 | 20 | |
| 10 | 1973 | 19 | |
| 11 | 1972 | 18 | |
| 12 | 1983 | 18 | |
| 13 | 1978 | 17 | |
| 14 | 1970 | 16 | |
| 15 | 1978 | 14 | |
| 16 | 1975 | 12 | |
| 17 | 1988 | 12 | |
| 18 | 1979 | 11 | |
| 19 | 1972 | 10 | |
| 20 | 1984 | 10 |
About W. E. Ballinger
W. E. Ballinger is a scholar working on Plant Science, Biochemistry, Food Science, Molecular Biology and Cell Biology, having authored 47 papers that have together received 557 indexed citations. Recurring topics across this work include Horticultural and Viticultural Research (29 papers), Berry genetics and cultivation research (21 papers), Plant Physiology and Cultivation Studies (20 papers), Postharvest Quality and Shelf Life Management (14 papers), Phytochemicals and Antioxidant Activities (13 papers), Fermentation and Sensory Analysis (13 papers), Plant Gene Expression Analysis (4 papers) and Plant Pathogens and Fungal Diseases (3 papers). The work is most often cited by research in Biochemistry (199 citations), Plant Science (461 citations), Food Science (185 citations), Tourism, Leisure and Hospitality Management (9 citations) and Analytical Chemistry (28 citations). W. E. Ballinger has collaborated with scholars based in United States. Frequent co-authors include E. P. Maness, James R. Ballington, Gene J. Galletta, D. E. Carroll, W. Fred McClure, D. D. Hamann, Mikal E. Saltveit, William H. Swallow, R. J. Monroe and D. J. Makus. Their work appears in journals such as Journal of the American Society for Horticultural Science, HortScience, American Journal of Enology and Viticulture, Scientia Horticulturae and Journal of Food Protection.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.