S. Poppe
About
In The Last Decade
S. Poppe
102 papers receiving 436 citations
Peers
Comparison fields: 5 of 55
- Animal Science and Zoology 250
- Agronomy and Crop Science 164
- Molecular Biology 118
- Small Animals 116
- Plant Science 64
Countries citing papers authored by S. Poppe
This map shows the geographic impact of S. Poppe's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by S. Poppe with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites S. Poppe more than expected).
Fields of papers citing papers by S. Poppe
This network shows the impact of papers produced by S. Poppe. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by S. Poppe. The network helps show where S. Poppe may publish in the future.
Co-authorship network of co-authors of S. Poppe
This figure shows the co-authorship network connecting the top 25 collaborators of S. Poppe. A scholar is included among the top collaborators of S. Poppe based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with S. Poppe. S. Poppe is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 1 | |
| 3 | 4 | |
| 4 | 0 | |
| 5 | Lucerne silage as a feedstuff for sows. | 7 |
| 6 | 5 | |
| 7 | 1 | |
| 8 | 12 | |
| 9 | 4 | |
| 10 | 21 | |
| 11 | 17 | |
| 12 | 4 | |
| 13 | 6 | |
| 14 | 6 | |
| 15 | 5 | |
| 16 | 1 | |
| 17 | 1 | |
| 18 | Effect of paprika on yolk pig-mentation of hen's eggs. | 1 |
| 19 | Fish silage for fattening chickens. | 1 |
| 20 | Effect of different factors on the biosynthesis of vitamin B1 and riboflavin in ruminants. 2. Effect of trace elements and aureomycin on the biosynthesis of vitamin B1 and riboflavin . | 2 |
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.