Tzu‐Ming Pan
Impact in
- Biotechnology top 0.02%
- Microbial Metabolism and Applications
- Pharmacology top 0.05%
- Pharmacological Effects of Natural Compounds
- Fungal Biology and Applications
- Microbial Natural Products and Biosynthesis
- Phytochemistry and Bioactivity Studies
Papers in ⓘ
- Biotechnology 125
- Microbial Metabolism and Applications 111
- Enzyme Production and Characterization 13
- Pharmacology 66
- Pharmacological Effects of Natural Compounds 58
- Biological Stains and Phytochemicals 15
- Co-authors
- Chun-Lin Lee (35 shared papers)Jyh‐Jye Wang (19 shared papers)Wei-Hsuan Hsu (34 shared papers)Bao-Hong Lee (24 shared papers)Ya-Wen Hsu (27 shared papers)Shen‐Shih Chiang (9 shared papers)Po-Ching Cheng (5 shared papers)Yeu‐Ching Shi (9 shared papers)
- Journals
- Journal of Agricultural and Food Chemistry (60 papers)Applied Microbiology and Biotechnology (23 papers)Journal of Functional Foods (17 papers)Journal of Food and Drug Analysis (17 papers)Food & Function (10 papers)
- Partner nations
- TaiwanChinaUnited States
In The Last Decade
Tzu‐Ming Pan
246 papers receiving 8.1k citations
Peers
Comparison fields: 5 of 144
- Biotechnology 3.1k
- Pharmacology 1.7k
- Complementary and alternative medicine 1.1k
- Food Science 2.0k
- Pharmacology 1.4k
Countries citing papers authored by Tzu‐Ming Pan
This map shows the geographic impact of Tzu‐Ming Pan's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Tzu‐Ming Pan with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Tzu‐Ming Pan more than expected).
Fields of papers citing papers by Tzu‐Ming Pan
This network shows the impact of papers produced by Tzu‐Ming Pan. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Tzu‐Ming Pan. The network helps show where Tzu‐Ming Pan may publish in the future.
Co-authors
The 25 scholars most cited alongside Tzu‐Ming Pan, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 257 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2006 | 338 | |
| 2 | 2003 | 218 | |
| 3 | 2012 | 210 | |
| 4 | 2011 | 197 | |
| 5 | 2010 | 158 | |
| 6 | 2017 | 118 | |
| 7 | 2003 | 118 | |
| 8 | 2005 | 117 | |
| 9 | 2005 | 116 | |
| 10 | 2011 | 112 | |
| 11 | 2011 | 106 | |
| 12 | 2006 | 104 | |
| 13 | 2013 | 104 | |
| 14 | 2005 | 103 | |
| 15 | 2005 | 100 | |
| 16 | 2013 | 89 | |
| 17 | 2011 | 88 | |
| 18 | 1997 | 85 | |
| 19 | 2011 | 82 | |
| 20 | 2010 | 82 |
About Tzu‐Ming Pan
Tzu‐Ming Pan is a scholar working on Biotechnology, Pharmacology, Complementary and alternative medicine, Endocrinology and Food Science, having authored 257 papers that have together received 8.4k indexed citations. Recurring topics across this work include Microbial Metabolism and Applications (111 papers), Pharmacological Effects of Natural Compounds (58 papers), Medicinal Plants and Neuroprotection (43 papers), Probiotics and Fermented Foods (36 papers), Gut microbiota and health (17 papers), Biological Stains and Phytochemicals (15 papers), Salmonella and Campylobacter epidemiology (15 papers) and Enzyme Production and Characterization (13 papers). The work is most often cited by research in Biotechnology (3.1k citations), Pharmacology (1.7k citations), Complementary and alternative medicine (1.1k citations), Food Science (2.0k citations) and Pharmacology (1.4k citations). Tzu‐Ming Pan has collaborated with scholars based in Taiwan, China and United States. Frequent co-authors include Chun-Lin Lee, Jyh‐Jye Wang, Wei-Hsuan Hsu, Bao-Hong Lee, Ya-Wen Hsu, Shen‐Shih Chiang, Po-Ching Cheng, Yeu‐Ching Shi, Tsung‐Yu Tsai and Chiu-Hsia Chiu. Their work appears in journals such as Journal of Agricultural and Food Chemistry, Applied Microbiology and Biotechnology, Journal of Functional Foods, Journal of Food and Drug Analysis and Food & Function.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.