T.W. Cassidy

2.6k total citations
27 papers, 2.1k citations indexed

About

T.W. Cassidy is a scholar working on Agronomy and Crop Science, Genetics and Molecular Biology. According to data from OpenAlex, T.W. Cassidy has authored 27 papers receiving a total of 2.1k indexed citations (citations by other indexed papers that have themselves been cited), including 25 papers in Agronomy and Crop Science, 13 papers in Genetics and 4 papers in Molecular Biology. Recurrent topics in T.W. Cassidy's work include Ruminant Nutrition and Digestive Physiology (25 papers), Reproductive Physiology in Livestock (19 papers) and Genetic and phenotypic traits in livestock (13 papers). T.W. Cassidy is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (25 papers), Reproductive Physiology in Livestock (19 papers) and Genetic and phenotypic traits in livestock (13 papers). T.W. Cassidy collaborates with scholars based in United States, Canada and Germany. T.W. Cassidy's co-authors include G.A. Varga, A.N. Hristov, F. Bargo, K.S. Heyler, L.D. Muller, J.E. Delahoy, C. Lee, B.A. Corl, C. Parys and H. Lapierre and has published in prestigious journals such as Journal of Dairy Science and Atmosphere.

In The Last Decade

T.W. Cassidy

27 papers receiving 1.9k citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name	h						Papers	Cites
T.W. Cassidy United States	22	1.7k	711	398	219	177	27	2.1k
S.P. Washburn United States	19	1.1k 0.6×	731 1.0×	470 1.2×	164 0.7×	101 0.6×	40	1.7k
C. Lee United States	15	1.6k 0.9×	455 0.6×	408 1.0×	527 2.4×	185 1.0×	19	2.1k
F. Bargo United States	19	1.4k 0.8×	702 1.0×	359 0.9×	187 0.9×	71 0.4×	34	1.7k
Sylvie Giger‐Reverdin France	19	951 0.6×	375 0.5×	513 1.3×	266 1.2×	201 1.1×	52	1.7k
H.‐R. Wettstein Switzerland	21	1.2k 0.7×	345 0.5×	361 0.9×	304 1.4×	169 1.0×	41	1.6k
A.F. Brito United States	24	1.3k 0.8×	385 0.5×	260 0.7×	176 0.8×	266 1.5×	103	1.7k
Harry Archimède France	23	944 0.6×	416 0.6×	463 1.2×	310 1.4×	217 1.2×	101	1.7k
D. E. Beever United Kingdom	21	1.4k 0.8×	746 1.0×	317 0.8×	245 1.1×	155 0.9×	58	1.8k
F. Dohme Switzerland	17	1.2k 0.7×	336 0.5×	346 0.9×	149 0.7×	159 0.9×	23	1.5k
Pierre Dardenne Belgium	24	1.3k 0.7×	1.1k 1.5×	991 2.5×	237 1.1×	195 1.1×	67	2.3k

Countries citing papers authored by T.W. Cassidy

Since Specialization

Citations

This map shows the geographic impact of T.W. Cassidy's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by T.W. Cassidy with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites T.W. Cassidy more than expected).

Fields of papers citing papers by T.W. Cassidy

Since Specialization

Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by T.W. Cassidy. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by T.W. Cassidy. The network helps show where T.W. Cassidy may publish in the future.

Co-authorship network of co-authors of T.W. Cassidy

This figure shows the co-authorship network connecting the top 25 collaborators of T.W. Cassidy. A scholar is included among the top collaborators of T.W. Cassidy based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with T.W. Cassidy. T.W. Cassidy is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

Sort: Min cites: Since: Top N: Style:

20 of 20 papers shown

Lee, C., F. Giallongo, A.N. Hristov, et al.. (2014). Effect of dietary protein level and rumen-protected amino acid supplementation on amino acid utilization for milk protein in lactating dairy cows. Journal of Dairy Science. 98(3). 1885–1902. 83 indexed citations

Oh, J., A.N. Hristov, T.W. Cassidy, et al.. (2013). Immune and production responses of dairy cows to postruminal supplementation with phytonutrients. Journal of Dairy Science. 96(12). 7830–7843. 66 indexed citations

Hristov, A.N., C. Lee, J. Oh, et al.. (2013). Effect of essential oils on ruminal fermentation and lactation performance of dairy cows. Journal of Dairy Science. 96(12). 7892–7903. 45 indexed citations

Hristov, A.N., C. Lee, T.W. Cassidy, et al.. (2012). Effect of Origanum vulgare L. leaves on rumen fermentation, production, and milk fatty acid composition in lactating dairy cows. Journal of Dairy Science. 96(2). 1189–1202. 94 indexed citations

Rico, D.E., Yao-Liang Chung, Claudia M. Martínez, et al.. (2012). Effects of partially replacing dietary starch with dry glycerol in a lactating cow diet on ruminal fermentation during continuous culture. Journal of Dairy Science. 95(6). 3310–3317. 20 indexed citations

Lee, C., A.N. Hristov, K.S. Heyler, et al.. (2012). Effects of metabolizable protein supply and amino acid supplementation on nitrogen utilization, milk production, and ammonia emissions from manure in dairy cows. Journal of Dairy Science. 95(9). 5253–5268. 98 indexed citations

Hristov, A.N., Celene E. Domitrovich, T.W. Cassidy, et al.. (2011). Effect of replacing solvent-extracted canola meal with high-oil traditional canola, high-oleic acid canola, or high-erucic acid rapeseed meals on rumen fermentation, digestibility, milk production, and milk fatty acid composition in lactating dairy cows. Journal of Dairy Science. 94(8). 4057–4074. 59 indexed citations

Hristov, A.N., K.S. Heyler, T.W. Cassidy, et al.. (2011). Rumen fermentation and production effects of Origanum vulgare L. leaves in lactating dairy cows. Journal of Dairy Science. 94(10). 5065–5079. 74 indexed citations

Hristov, A.N., C. Lee, T.W. Cassidy, et al.. (2010). Effects of lauric and myristic acids on ruminal fermentation, production, and milk fatty acid composition in lactating dairy cows. Journal of Dairy Science. 94(1). 382–395. 114 indexed citations

10.

Hristov, A.N., G.A. Varga, T.W. Cassidy, et al.. (2010). Effect of Saccharomyces cerevisiae fermentation product on ruminal fermentation and nutrient utilization in dairy cows. Journal of Dairy Science. 93(2). 682–692. 119 indexed citations

11.

Chung, Yeon‐Ho, N. E. Brown, Claudia M. Martínez, T.W. Cassidy, & G.A. Varga. (2009). Effects of rumen-protected choline and dry propylene glycol on feed intake and blood parameters for Holstein dairy cows in early lactation. Journal of Dairy Science. 92(6). 2729–2736. 40 indexed citations

12.

Chung, Yao-Liang, Claudia M. Martínez, N. E. Brown, T.W. Cassidy, & G.A. Varga. (2009). Ruminal and blood responses to propylene glycol during frequent feeding. Journal of Dairy Science. 92(9). 4555–4564. 18 indexed citations

13.

Chung, Yeon‐Ho, et al.. (2008). Effects of Prepartum Dietary Carbohydrate Source and Monensin on Periparturient Metabolism and Lactation in Multiparous Cows. Journal of Dairy Science. 91(7). 2744–2758. 18 indexed citations

14.

Chung, Yao-Liang, D.E. Rico, Claudia M. Martínez, et al.. (2007). Effects of Feeding Dry Glycerin to Early Postpartum Holstein Dairy Cows on Lactational Performance and Metabolic Profiles. Journal of Dairy Science. 90(12). 5682–5691. 117 indexed citations

15.

Vallimont, J.E., F. Bargo, T.W. Cassidy, et al.. (2004). Effects of Replacing Dietary Starch with Sucrose on Ruminal Fermentation and Nitrogen Metabolism in Continuous Culture. Journal of Dairy Science. 87(12). 4221–4229. 67 indexed citations

16.

Bargo, F., L.D. Muller, G.A. Varga, J.E. Delahoy, & T.W. Cassidy. (2002). Ruminal Digestion and Fermentation of High-Producing Dairy Cows with Three Different Feeding Systems Combining Pasture and Total Mixed Rations. Journal of Dairy Science. 85(11). 2964–2973. 50 indexed citations

17.

Bargo, F., L.D. Muller, J.E. Delahoy, & T.W. Cassidy. (2002). Milk Response to Concentrate Supplementation of High Producing Dairy Cows Grazing at Two Pasture Allowances. Journal of Dairy Science. 85(7). 1777–1792. 204 indexed citations

18.

Bargo, F., L.D. Muller, J.E. Delahoy, & T.W. Cassidy. (2002). Performance of High Producing Dairy Cows with Three Different Feeding Systems Combining Pasture and Total Mixed Rations. Journal of Dairy Science. 85(11). 2948–2963. 238 indexed citations

19.

Vallimont, J.E., G.A. Varga, A. Arieli, T.W. Cassidy, & K.A. Cummins. (2001). Effects of Prepartum Somatotropin and Monensin on Metabolism and Production of Periparturient Holstein Dairy Cows. Journal of Dairy Science. 84(12). 2607–2621. 57 indexed citations

20.

Holden, Lisa, et al.. (1995). Effect of Corn Silage Supplementation on Intake and Milk Production in Cows Grazing Grass Pasture. Journal of Dairy Science. 78(1). 154–160. 39 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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