Toshihiko Katoh
- Molecular Biology top 10%
- Nutrition and Dietetics top 2%
- Food Science top 2%
- Immunology
- Genetics top 10%
- Co-authors
- Takane KatayamaMichael TiemeyerKenji YamamotoAina GotohMikiyasu SakanakaHisashi AshidaKazuhiro AokiDavid B. Nix
- Topics
- Glycosylation and Glycoproteins Research (21 papers)Probiotics and Fermented Foods (15 papers)Infant Nutrition and Health (11 papers)
- Partner nations
- JapanUnited StatesDenmark
In The Last Decade
Toshihiko Katoh
56 papers receiving 1.5k citations
Peers
Comparison fields: 5 of 100
- Molecular Biology 969
- Nutrition and Dietetics 528
- Food Science 374
- Immunology 199
- Genetics 194
Countries citing papers authored by Toshihiko Katoh
This map shows the geographic impact of Toshihiko Katoh's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Toshihiko Katoh with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Toshihiko Katoh more than expected).
Fields of papers citing papers by Toshihiko Katoh
This network shows the impact of papers produced by Toshihiko Katoh. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Toshihiko Katoh. The network helps show where Toshihiko Katoh may publish in the future.
Co-authorship network of co-authors of Toshihiko Katoh
This figure shows the co-authorship network connecting the top 25 collaborators of Toshihiko Katoh. A scholar is included among the top collaborators of Toshihiko Katoh based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Toshihiko Katoh. Toshihiko Katoh is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 1 | |
| 2 | 0 | |
| 3 | 0 | |
| 4 | 4 | |
| 5 | 1 | |
| 6 | 6 | |
| 7 | Diversification of a Fucosyllactose Transporter within the Genus <i>Bifidobacterium</i> | 22 |
| 8 | 72 | |
| 9 | 53 | |
| 10 | 31 | |
| 11 | 3 | |
| 12 | 1 | |
| 13 | 5 | |
| 14 | 9 | |
| 15 | 32 | |
| 16 | 4 | |
| 17 | 1 | |
| 18 | 1 | |
| 19 | 1 | |
| 20 | 2 |
About Toshihiko Katoh
Toshihiko Katoh is a scholar working on Nutrition and Dietetics, Aging and Food Science, having authored 58 papers that have together received 1.6k indexed citations. Recurring topics across this work include Glycosylation and Glycoproteins Research (21 papers), Probiotics and Fermented Foods (15 papers) and Infant Nutrition and Health (11 papers). The work is most often cited by research in Nutrition and Dietetics (528 citations), Food Science (374 citations) and Molecular Biology (969 citations). Toshihiko Katoh has collaborated with scholars based in Japan, United States and Denmark. Frequent co-authors include Takane Katayama, Michael Tiemeyer, Kenji Yamamoto, Aina Gotoh, Mikiyasu Sakanaka, Hisashi Ashida, Kazuhiro Aoki, David B. Nix, Shin Kurihara and Motomitsu Kitaoka. Their work appears in journals such as Journal of Biological Chemistry, Nature Communications and Analytical Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.