Teng Wei

504 total citations
34 papers, 351 citations indexed

About

Teng Wei is a scholar working on Nutrition and Dietetics, Molecular Biology and Food Science. According to data from OpenAlex, Teng Wei has authored 34 papers receiving a total of 351 indexed citations (citations by other indexed papers that have themselves been cited), including 19 papers in Nutrition and Dietetics, 9 papers in Molecular Biology and 8 papers in Food Science. Recurrent topics in Teng Wei's work include Fatty Acid Research and Health (13 papers), Infant Nutrition and Health (6 papers) and Lipid metabolism and biosynthesis (6 papers). Teng Wei is often cited by papers focused on Fatty Acid Research and Health (13 papers), Infant Nutrition and Health (6 papers) and Lipid metabolism and biosynthesis (6 papers). Teng Wei collaborates with scholars based in China, United States and Mongolia. Teng Wei's co-authors include Zeyuan Deng, Jing Li, Ting Luo, Min Wu, Fang Chen, Xiaoru Liu, Jingfang Li, Qiang Wen, Rong Liu and Niu Zhang and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Dairy Science.

In The Last Decade

Teng Wei

31 papers receiving 346 citations

Peers

Teng Wei
Ascensión Rueda‐Robles Spain
Xinghe Zhang China
Aswir Abd Rashed Malaysia
Juliana Nunes Brazil
Gonzalo Clemente Spain
Khontaros Chaiyasut Thailand
Kumeshini Sukalingam China
Katheryn M. Goodrich United States
Zufang Wu China
Melanie R. Dorenkott United States
Ascensión Rueda‐Robles Spain
Teng Wei
Citations per year, relative to Teng Wei Teng Wei (= 1×) peers Ascensión Rueda‐Robles

Countries citing papers authored by Teng Wei

Since Specialization
Citations

This map shows the geographic impact of Teng Wei's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Teng Wei with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Teng Wei more than expected).

Fields of papers citing papers by Teng Wei

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Teng Wei. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Teng Wei. The network helps show where Teng Wei may publish in the future.

Co-authorship network of co-authors of Teng Wei

This figure shows the co-authorship network connecting the top 25 collaborators of Teng Wei. A scholar is included among the top collaborators of Teng Wei based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Teng Wei. Teng Wei is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
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Wei, Teng, Xiaoling Zeng, Yanmei Hou, et al.. (2024). Dietary sn-2 palmitate influences cognitive behavior by increasing the transport of liver-produced lysophosphatidylcholine VLCPUFAs to the brain. Food Chemistry. 462. 140955–140955. 2 indexed citations
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Wu, Jizhou, Na Du, Chao Ma, et al.. (2024). Design, synthesis and antimycobacterial activity of novel benzothiazinones with improved water solubility. European Journal of Medicinal Chemistry. 279. 116829–116829.
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Wei, Teng, Abdul Mueed, Ting Luo, et al.. (2024). 1,3-Dioleoyl-2-palmitoyl-glycerol and 1-oleoyl-2-palmitoyl-3-linoleoyl-glycerol: Structure-function relationship, triacylglycerols preparation, nutrition value. Food Chemistry. 443. 138560–138560. 9 indexed citations
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Wei, Teng, et al.. (2024). The influence of temperature induced changes in the composition of MFGM on membrane phase transition and nanomechanical properties. Food Research International. 200. 115310–115310. 1 indexed citations
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Ma, Li, Chengwei Yu, Ce Cheng, et al.. (2024). The improvement of tyrosol bioavailability by encapsulation into liposomes using pH-driven method. Food Chemistry. 445. 138661–138661. 4 indexed citations
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Fan, Mengmeng, Teng Wei, Fang Chen, et al.. (2023). Comprehensive quality evaluation of plant‐based cheese analogues. Journal of the Science of Food and Agriculture. 103(13). 6595–6604. 25 indexed citations
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Wei, Teng, Fang Chen, Zhiqing Gong, et al.. (2023). Effects of various thermal treatments on interfacial composition and physical properties of bovine milk fat globules. Food Research International. 167. 112580–112580. 34 indexed citations
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Shen, Jiaxin, Yanping Wu, Teng Wei, et al.. (2023). The digestion and absorption characteristics of human milk phospholipid analogs: a combination study between in vitro and in vivo. Food & Function. 14(23). 10617–10627. 4 indexed citations
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Wei, Teng, et al.. (2022). Lipid rafts may affect the coalescence of milk fat globules through phase transition after thermal treatment. Food Chemistry. 399. 133867–133867. 16 indexed citations
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Li, Xiaoping, Teng Wei, Jingfang Li, et al.. (2022). Tyrosol Ameliorates the Symptoms of Obesity, Promotes Adipose Thermogenesis, and Modulates the Composition of Gut Microbiota in HFD Fed Mice. Molecular Nutrition & Food Research. 66(15). e2101015–e2101015. 35 indexed citations
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Wei, Teng, et al.. (2021). Comparative study on composite buckwheat dough and steamed bread modified by transglutaminase and ascorbic acid. International Journal of Food Science & Technology. 57(2). 1273–1282. 5 indexed citations
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Shen, Huishan, Teng Wei, Zhiwei Zhang, et al.. (2020). Discrimination of five brands of instant vermicelli seasonings by HS-SPME/GC–MS and electronic nose. Journal of Food Science and Technology. 57(11). 4160–4170. 16 indexed citations
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Han, Xiao, Teng Wei, Hao Jiang, Wenhao Li, & Guoquan Zhang. (2020). Enhanced water solubility, stability, and in vitro antitumor activity of ferulic acid by chemical conjugation  with amino-β-cyclodextrins. Journal of Materials Science. 55(20). 8694–8709. 11 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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2026