T. Yajima
- Nutrition and Dietetics top 2%
- Molecular Biology
- Genetics top 10%
- Food Science top 5%
- Physiology
- Co-authors
- Takashi SakataTatsuhiko KanMasaki ItoHiroto KikuchiYoshiharu DeguchiYoichi KobayashiH KikuchiKunihiro Matsumoto
- Topics
- Infant Nutrition and Health (4 papers)Diet and metabolism studies (3 papers)Gut microbiota and health (3 papers)
- Journals
- The Journal of PhysiologyBiochimica et Biophysica Acta (BBA) - General SubjectsJournal of the Science of Food and Agriculture
- Partner nations
- JapanUnited States
In The Last Decade
T. Yajima
15 papers receiving 855 citations
Peers
Comparison fields: 5 of 83
- Nutrition and Dietetics 463
- Molecular Biology 314
- Genetics 215
- Food Science 209
- Physiology 178
Countries citing papers authored by T. Yajima
This map shows the geographic impact of T. Yajima's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by T. Yajima with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites T. Yajima more than expected).
Fields of papers citing papers by T. Yajima
This network shows the impact of papers produced by T. Yajima. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by T. Yajima. The network helps show where T. Yajima may publish in the future.
Co-authorship network of co-authors of T. Yajima
This figure shows the co-authorship network connecting the top 25 collaborators of T. Yajima. A scholar is included among the top collaborators of T. Yajima based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with T. Yajima. T. Yajima is excluded from the visualization to improve readability, since they are connected to all nodes in the network.
All Works
| # | Work | Indexed citations |
|---|---|---|
| 1 | 20 | |
| 2 | 107 | |
| 3 | 15 | |
| 4 | 10 | |
| 5 | 5 | |
| 6 | 53 | |
| 7 | 117 | |
| 8 | 144 | |
| 9 | 2 | |
| 10 | 30 | |
| 11 | 56 | |
| 12 | 178 | |
| 13 | 161 | |
| 14 | 15 | |
| 15 | An amicetin (sacromycin) from Streptomyces sp. No. 5223. Studies on Streptomyces antibiotics. XXXVI. | 1 |
About T. Yajima
T. Yajima is a scholar working on Nutrition and Dietetics, Gastroenterology and Pharmacy, having authored 15 papers that have together received 914 indexed citations. Recurring topics across this work include Infant Nutrition and Health (4 papers), Diet and metabolism studies (3 papers) and Gut microbiota and health (3 papers). The work is most often cited by research in Gastroenterology (168 citations), Nutrition and Dietetics (463 citations) and Food Science (209 citations). T. Yajima has collaborated with scholars based in Japan and United States. Frequent co-authors include Takashi Sakata, Tatsuhiko Kan, Masaki Ito, Hiroto Kikuchi, Yoshiharu Deguchi, Yoichi Kobayashi, H Kikuchi, Kunihiro Matsumoto, Kunio Matsumoto and Kazuo Katoh. Their work appears in journals such as The Journal of Physiology, Biochimica et Biophysica Acta (BBA) - General Subjects and Journal of the Science of Food and Agriculture.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.