T. C. CHEN
- Animal Science and Zoology top 0.5%
- Animal Nutrition and Physiology 34
- Meat and Animal Product Quality 32
- Rabbits: Nutrition, Reproduction, Health 5
- Livestock and Poultry Management 4
- Food Science top 5%
- Food Quality and Safety Studies 7
- Biotechnology top 5%
- Nutrition and Dietetics top 10%
- Nutrition, Health and Food Behavior 4
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- Protein Hydrolysis and Bioactive Peptides 5
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- Advanced Chemical Sensor Technologies 4
T. C. CHEN
52 papers receiving 793 citations
Peers
Comparison fields: 5 of 90
- Animal Science and Zoology 637
- Food Science 279
- Biotechnology 112
- Biochemistry 40
- Nutrition and Dietetics 89
Countries citing papers authored by T. C. CHEN
This map shows the geographic impact of T. C. CHEN's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by T. C. CHEN with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites T. C. CHEN more than expected).
Fields of papers citing papers by T. C. CHEN
This network shows the impact of papers produced by T. C. CHEN. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by T. C. CHEN. The network helps show where T. C. CHEN may publish in the future.
Co-authorship network
The 25 scholars most cited alongside T. C. CHEN, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2002 | 64 | |
| 2 | 2000 | 31 | |
| 3 | 1993 | 3 | |
| 4 | 1993 | 72 | |
| 5 | 1989 | 23 | |
| 6 | 1986 | 3 | |
| 7 | 1983 | 4 | |
| 8 | 1983 | 20 | |
| 9 | 1982 | 53 | |
| 10 | 1982 | 4 | |
| 11 | 1979 | 19 | |
| 12 | 1979 | 12 | |
| 13 | 1979 | 5 | |
| 14 | 1979 | 20 | |
| 15 | 1978 | 12 | |
| 16 | 1976 | 25 | |
| 17 | 1976 | 3 | |
| 18 | 1975 | 2 | |
| 19 | 1974 | 28 | |
| 20 | 1974 | 42 |
About T. C. CHEN
T. C. CHEN is a scholar working on Animal Science and Zoology, Food Science and Nutrition and Dietetics, having authored 52 papers that have together received 883 indexed citations. Recurring topics across this work include Animal Nutrition and Physiology (34 papers), Meat and Animal Product Quality (32 papers), Food Quality and Safety Studies (7 papers), Protein Hydrolysis and Bioactive Peptides (5 papers), Rabbits: Nutrition, Reproduction, Health (5 papers), Advanced Chemical Sensor Technologies (4 papers), Nutrition, Health and Food Behavior (4 papers) and Livestock and Poultry Management (4 papers). The work is most often cited by research in Animal Science and Zoology (637 citations), Food Science (279 citations) and Biotechnology (112 citations). T. C. CHEN has collaborated with scholars based in United States. Frequent co-authors include A.S. ARAFA, Cairong Yang, F.N. REECE, J.W. DEATON, L.F. Kubena, Elbert J. Day, Richard C. Alkire, Ben C. Dilworth, Chul‐Su Yang and B.D. LOTT. Their work appears in journals such as Poultry Science, Journal of Food Science, Journal of Food Processing and Preservation, Journal of Food Protection and Journal of Applied Animal Research.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.