Sofia P.M. Silva

748 total citations · 1 hit paper
9 papers, 548 citations indexed

About

Sofia P.M. Silva is a scholar working on Food Science, Molecular Biology and Animal Science and Zoology. According to data from OpenAlex, Sofia P.M. Silva has authored 9 papers receiving a total of 548 indexed citations (citations by other indexed papers that have themselves been cited), including 8 papers in Food Science, 5 papers in Molecular Biology and 4 papers in Animal Science and Zoology. Recurrent topics in Sofia P.M. Silva's work include Probiotics and Fermented Foods (8 papers), Protein Hydrolysis and Bioactive Peptides (5 papers) and Meat and Animal Product Quality (4 papers). Sofia P.M. Silva is often cited by papers focused on Probiotics and Fermented Foods (8 papers), Protein Hydrolysis and Bioactive Peptides (5 papers) and Meat and Animal Product Quality (4 papers). Sofia P.M. Silva collaborates with scholars based in Portugal. Sofia P.M. Silva's co-authors include C.C.G. Silva, Susana C. Ribeiro, J. A. Teixeira, H.J.D. Rosa, José A. M. Prates, R.J.B. Bessa and O.A. Rego and has published in prestigious journals such as SHILAP Revista de lepidopterología, Food Chemistry and Frontiers in Microbiology.

In The Last Decade

Sofia P.M. Silva

9 papers receiving 534 citations

Hit Papers

Application of Bacteriocins and Protective Cultures in Da... 2018 2026 2020 2023 2018 100 200 300 400

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Sofia P.M. Silva Portugal 6 434 302 120 108 82 9 548
Matheus de Souza Barbosa Brazil 11 449 1.0× 235 0.8× 88 0.7× 180 1.7× 112 1.4× 15 560
Rashmi Kumariya India 8 423 1.0× 375 1.2× 147 1.2× 100 0.9× 55 0.7× 13 612
Loreta Šernienė Lithuania 10 300 0.7× 167 0.6× 82 0.7× 52 0.5× 70 0.9× 28 373
Reza Vaseghi Bakhshayesh Iran 6 426 1.0× 285 0.9× 178 1.5× 67 0.6× 71 0.9× 7 552
Anita Kumari Garsa India 10 440 1.0× 404 1.3× 151 1.3× 108 1.0× 58 0.7× 11 655
Mansooreh Jami Austria 6 277 0.6× 231 0.8× 60 0.5× 138 1.3× 112 1.4× 6 465
Pamela Oliveira de Souza de Azevedo Brazil 10 320 0.7× 212 0.7× 127 1.1× 74 0.7× 91 1.1× 23 471
Sofia Anastasiadou Greece 8 402 0.9× 254 0.8× 181 1.5× 68 0.6× 70 0.9× 12 506
Craig Doucette Canada 8 380 0.9× 228 0.8× 134 1.1× 117 1.1× 52 0.6× 15 593
Voula Alexandraki Greece 12 479 1.1× 403 1.3× 157 1.3× 45 0.4× 75 0.9× 20 636

Countries citing papers authored by Sofia P.M. Silva

Since Specialization
Citations

This map shows the geographic impact of Sofia P.M. Silva's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sofia P.M. Silva with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sofia P.M. Silva more than expected).

Fields of papers citing papers by Sofia P.M. Silva

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Sofia P.M. Silva. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sofia P.M. Silva. The network helps show where Sofia P.M. Silva may publish in the future.

Co-authorship network of co-authors of Sofia P.M. Silva

This figure shows the co-authorship network connecting the top 25 collaborators of Sofia P.M. Silva. A scholar is included among the top collaborators of Sofia P.M. Silva based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Sofia P.M. Silva. Sofia P.M. Silva is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

9 of 9 papers shown
1.
Ribeiro, Susana C., et al.. (2024). Dried algae as potential functional ingredient in fresh cheese. SHILAP Revista de lepidopterología. 3(1). 65–72. 2 indexed citations
2.
Silva, Sofia P.M., J. A. Teixeira, & C.C.G. Silva. (2023). Prevention of Fungal Contamination in Semi-Hard Cheeses by Whey–Gelatin Film Incorporated with Levilactobacillus brevis SJC120. Foods. 12(7). 1396–1396. 7 indexed citations
3.
Ribeiro, Susana C., et al.. (2023). Probiotic, technological, and health-related characteristics of lactobacilli isolated from breast milk. Journal of Applied Microbiology. 134(6). 4 indexed citations
4.
Silva, Sofia P.M., J. A. Teixeira, & C.C.G. Silva. (2023). Recent advances in the use of edible films and coatings with probiotic and bacteriocin-producing lactic acid bacteria. Food Bioscience. 56. 103196–103196. 18 indexed citations
5.
Silva, Sofia P.M., J. A. Teixeira, & C.C.G. Silva. (2022). Application of enterocin-whey films to reduce Listeria monocytogenes contamination on ripened cheese. Food Microbiology. 109. 104134–104134. 39 indexed citations
6.
Silva, Sofia P.M., et al.. (2022). Production of low-cholesterol butter with Lacticaseibacillus paracasei immobilized in calcium-alginate beads. Food Chemistry. 393. 133419–133419. 4 indexed citations
7.
Silva, Sofia P.M., Susana C. Ribeiro, J. A. Teixeira, & C.C.G. Silva. (2021). Application of an alginate-based edible coating with bacteriocin-producing Lactococcus strains in fresh cheese preservation. LWT. 153. 112486–112486. 53 indexed citations
8.
Silva, C.C.G., Sofia P.M. Silva, & Susana C. Ribeiro. (2018). Application of Bacteriocins and Protective Cultures in Dairy Food Preservation. Frontiers in Microbiology. 9. 594–594. 404 indexed citations breakdown →
9.
Silva, C.C.G., Sofia P.M. Silva, José A. M. Prates, et al.. (2018). Physicochemical traits and sensory quality of commercial butter produced in the Azores. International Dairy Journal. 88. 10–17. 17 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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