Sismindari
Impact in
- Animal Science and Zoology top 2%
- Meat and Animal Product Quality
- Analytical Chemistry top 5%
- Spectroscopy and Chemometric Analyses
Papers in
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- Identification and Quantification in Food 10
- Bioactive natural compounds 4
-
- Meat and Animal Product Quality 9
- Co-authors
- Abdul Rohman (15 shared papers)Yuny Erwanto (4 shared papers)Yaakob B. Che Man (1 shared paper)Kuwat Trıyana (3 shared papers)Sudjadi (5 shared papers)Tri Joko Raharjo (2 shared papers)Sugiyono Sugiyono (1 shared paper)Endang Semiarti (3 shared papers)
In The Last Decade
Sismindari
34 papers receiving 515 citations
Peers
Comparison fields: 5 of 89
- Animal Science and Zoology 223
- Analytical Chemistry 148
- Food Science 118
- Molecular Biology 355
- Biomedical Engineering 159
Countries citing papers authored by Sismindari
This map shows the geographic impact of Sismindari's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Sismindari with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Sismindari more than expected).
Fields of papers citing papers by Sismindari
This network shows the impact of papers produced by Sismindari. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Sismindari. The network helps show where Sismindari may publish in the future.
Co-authors
The 25 scholars most cited alongside Sismindari, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
Showing the 20 most-cited of 41 papers — load more, or switch the sort, to bring in the rest.
| # | Work | ||
|---|---|---|---|
| 1 | 2010 | 223 | |
| 2 | Differentiation of lard and other animal fats based on triacylglycerols composition and principal component analysis. | 2012 | 72 |
| 3 | 2016 | 35 | |
| 4 | Fourier transform infrared spectroscopy applied for rapid analysis of lard in palm oil. | 2012 | 32 |
| 5 | 2016 | 29 | |
| 6 | 2015 | 27 | |
| 7 | 2020 | 13 | |
| 8 | 2018 | 13 | |
| 9 | 2020 | 11 | |
| 10 | Quantitative analysis of virgin coconut oil in cream cosmetics preparations using fourier transform infrared (FTIR) spectroscopy. | 2009 | 11 |
| 11 | Pig species identification in meatballs using polymerase chain reaction-restriction fragment length polymorphism for Halal authentication. | 2012 | 10 |
| 12 | 2013 | 9 | |
| 13 | 2017 | 8 | |
| 14 | 2016 | 7 | |
| 15 | 2019 | 6 | |
| 16 | 2008 | 4 | |
| 17 | 2015 | 4 | |
| 18 | 2019 | 3 | |
| 19 | 2016 | 3 | |
| 20 | Formulation of nanoparticles ribosome inactivating proteins from Mirabilis jalapa L. (RIP MJ) conjugated AntiEpCAM antibody using low chain chitosan-pectin and cytotoxic activity against breast cancer cell line. | 2018 | 3 |
About Sismindari
Sismindari is a scholar working on Molecular Biology, Animal Science and Zoology, Plant Science, Food Science and Biotechnology, having authored 41 papers that have together received 553 indexed citations. Recurring topics across this work include Identification and Quantification in Food (10 papers), Meat and Animal Product Quality (9 papers), Plant Genetic and Mutation Studies (6 papers), Transgenic Plants and Applications (5 papers), Toxin Mechanisms and Immunotoxins (5 papers), Spectroscopy and Chemometric Analyses (4 papers), Bioactive natural compounds (4 papers) and Synthesis and biological activity (3 papers). The work is most often cited by research in Animal Science and Zoology (223 citations), Analytical Chemistry (148 citations), Food Science (118 citations), Molecular Biology (355 citations) and Biomedical Engineering (159 citations). Sismindari has collaborated with scholars based in Indonesia, Malaysia and Australia. Frequent co-authors include Abdul Rohman, Yuny Erwanto, Yaakob B. Che Man, Kuwat Trıyana, Sudjadi, Tri Joko Raharjo, Sugiyono Sugiyono, Endang Semiarti, Adam Hermawan and Paul Holford. Their work appears in journals such as International Journal of Food Properties, International Journal of Pharmacy and Pharmaceutical Sciences, International Journal of Applied Pharmaceutics, Meat Science and International Food Research Journal.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.