Seila Sar

425 total citations
6 papers, 341 citations indexed

About

Seila Sar is a scholar working on Plant Science, Nutrition and Dietetics and Public Health, Environmental and Occupational Health. According to data from OpenAlex, Seila Sar has authored 6 papers receiving a total of 341 indexed citations (citations by other indexed papers that have themselves been cited), including 5 papers in Plant Science, 4 papers in Nutrition and Dietetics and 2 papers in Public Health, Environmental and Occupational Health. Recurrent topics in Seila Sar's work include Food composition and properties (4 papers), GABA and Rice Research (3 papers) and Microbial Metabolites in Food Biotechnology (1 paper). Seila Sar is often cited by papers focused on Food composition and properties (4 papers), GABA and Rice Research (3 papers) and Microbial Metabolites in Food Biotechnology (1 paper). Seila Sar collaborates with scholars based in Australia and Malaysia. Seila Sar's co-authors include Robert G. Gilbert, Morgan Tizzotti, Jovin Hasjim, Syahariza Zainul Abidin, Geoffrey C. Marks, Colas Chervier and Puy Lim and has published in prestigious journals such as Food Chemistry, Public Health Nutrition and Rice Science.

In The Last Decade

Seila Sar

6 papers receiving 338 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Seila Sar Australia 4 293 163 146 25 21 6 341
Gaosong Jiang Canada 7 282 1.0× 118 0.7× 188 1.3× 19 0.8× 20 1.0× 7 348
Pablo Martín Palavecino Argentina 11 241 0.8× 85 0.5× 170 1.2× 16 0.6× 15 0.7× 14 306
Lorraine L. Niba United States 7 318 1.1× 159 1.0× 195 1.3× 10 0.4× 15 0.7× 7 394
Xiaotong Zhai China 11 233 0.8× 110 0.7× 181 1.2× 25 1.0× 10 0.5× 21 336
Roberto King Switzerland 8 229 0.8× 71 0.4× 187 1.3× 12 0.5× 13 0.6× 12 342
Jee‐Yup Han United States 6 212 0.7× 142 0.9× 159 1.1× 19 0.8× 42 2.0× 7 319
B. Dayakar Rao India 11 199 0.7× 131 0.8× 159 1.1× 7 0.3× 28 1.3× 32 341
Mengzi Nie China 10 225 0.8× 89 0.5× 187 1.3× 18 0.7× 17 0.8× 24 307
Xiaoling Tian China 12 342 1.2× 114 0.7× 251 1.7× 13 0.5× 18 0.9× 20 412

Countries citing papers authored by Seila Sar

Since Specialization
Citations

This map shows the geographic impact of Seila Sar's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Seila Sar with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Seila Sar more than expected).

Fields of papers citing papers by Seila Sar

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Seila Sar. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Seila Sar. The network helps show where Seila Sar may publish in the future.

Co-authorship network of co-authors of Seila Sar

This figure shows the co-authorship network connecting the top 25 collaborators of Seila Sar. A scholar is included among the top collaborators of Seila Sar based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Seila Sar. Seila Sar is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

6 of 6 papers shown
1.
Sar, Seila & Geoffrey C. Marks. (2015). Estimated effects of white rice consumption and rice variety selection on incidence of type 2 diabetes in Cambodia. Public Health Nutrition. 18(14). 2592–2599. 9 indexed citations
2.
Sar, Seila, Morgan Tizzotti, Jovin Hasjim, & Robert G. Gilbert. (2014). Effects of Rice Variety and Growth Location in Cambodia on Grain Composition and Starch Structure. Rice Science. 21(1). 47–58. 18 indexed citations
3.
Abidin, Syahariza Zainul, Seila Sar, Jovin Hasjim, Morgan Tizzotti, & Robert G. Gilbert. (2012). The importance of amylose and amylopectin fine structures for starch digestibility in cooked rice grains. Food Chemistry. 136(2). 742–749. 299 indexed citations
4.
Sar, Seila, Robert G. Gilbert, & Geoffrey C. Marks. (2012). Household Rice Choice and Consumption Behavior Across Agro-Climatic Zones of Cambodia. Journal of Hunger & Environmental Nutrition. 7(2-3). 333–346. 13 indexed citations
5.
Sar, Seila, et al.. (2011). EFFECT OF PLANTING DATE AND SEED PRE TREATMENT ON PHENOLOGICAL STAGES, MORPHOLOGICAL TRAITS AND SEED YIELD OF SUNFLOWER. 3(1). 1–11. 1 indexed citations
6.
Sar, Seila, et al.. (2010). Seasonal Direct-Use Value of Cheung Ek Peri-Urban Lake, Phnom Penh, Cambodia. Queensland's institutional digital repository (The University of Queensland). 1(1). 113–118. 1 indexed citations

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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