Satoshi Takatsuki

449 total citations
27 papers, 371 citations indexed

About

Satoshi Takatsuki is a scholar working on Health, Toxicology and Mutagenesis, Food Science and Plant Science. According to data from OpenAlex, Satoshi Takatsuki has authored 27 papers receiving a total of 371 indexed citations (citations by other indexed papers that have themselves been cited), including 9 papers in Health, Toxicology and Mutagenesis, 8 papers in Food Science and 6 papers in Plant Science. Recurrent topics in Satoshi Takatsuki's work include Toxic Organic Pollutants Impact (7 papers), Effects and risks of endocrine disrupting chemicals (4 papers) and Radiation Effects and Dosimetry (3 papers). Satoshi Takatsuki is often cited by papers focused on Toxic Organic Pollutants Impact (7 papers), Effects and risks of endocrine disrupting chemicals (4 papers) and Radiation Effects and Dosimetry (3 papers). Satoshi Takatsuki collaborates with scholars based in Japan, Slovakia and Ireland. Satoshi Takatsuki's co-authors include Satoru Nemoto, Kumiko Sasaki, Tamio Maitani, Rieko Matsuda, Toru Okuyama, Takao Narui, Kiyotaka Koyama, Shinsaku Natori, Tomoaki Tsutsumi and Masatake TOYODA and has published in prestigious journals such as PLoS ONE, Food Chemistry and Chemosphere.

In The Last Decade

Satoshi Takatsuki

26 papers receiving 346 citations

Peers — A (Enhanced Table)

Peers by citation overlap · career bar shows stage (early→late) cites · hero ref

Name h Career Trend Papers Cites
Satoshi Takatsuki Japan 12 162 145 72 63 52 27 371
A. A. Jekel Netherlands 10 86 0.5× 195 1.3× 74 1.0× 46 0.7× 34 0.7× 12 351
Brian N. Meyer United States 9 58 0.4× 85 0.6× 51 0.7× 59 0.9× 14 0.3× 17 284
Dante Catellani Italy 10 94 0.6× 162 1.1× 39 0.5× 97 1.5× 13 0.3× 20 374
Sabine Martin Germany 10 168 1.0× 200 1.4× 79 1.1× 71 1.1× 9 0.2× 21 424
Wenchao Yang China 12 138 0.9× 71 0.5× 21 0.3× 40 0.6× 62 1.2× 26 425
H. M. Balba United States 4 61 0.4× 169 1.2× 41 0.6× 60 1.0× 89 1.7× 5 330
Jongsung Ahn South Korea 9 267 1.6× 262 1.8× 13 0.2× 35 0.6× 19 0.4× 25 427
A. Montag Germany 11 80 0.5× 42 0.3× 79 1.1× 69 1.1× 18 0.3× 33 390
Josefina Cortés‐Eslava Mexico 13 57 0.4× 291 2.0× 87 1.2× 125 2.0× 27 0.5× 30 503
Sandrine Hamm France 7 76 0.5× 86 0.6× 27 0.4× 106 1.7× 14 0.3× 13 333

Countries citing papers authored by Satoshi Takatsuki

Since Specialization
Citations

This map shows the geographic impact of Satoshi Takatsuki's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by Satoshi Takatsuki with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Satoshi Takatsuki more than expected).

Fields of papers citing papers by Satoshi Takatsuki

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by Satoshi Takatsuki. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by Satoshi Takatsuki. The network helps show where Satoshi Takatsuki may publish in the future.

Co-authorship network of co-authors of Satoshi Takatsuki

This figure shows the co-authorship network connecting the top 25 collaborators of Satoshi Takatsuki. A scholar is included among the top collaborators of Satoshi Takatsuki based on the total number of citations received by their joint publications. Widths of edges represent the number of papers authors have co-authored together. Node borders signify the number of papers an author published with Satoshi Takatsuki. Satoshi Takatsuki is excluded from the visualization to improve readability, since they are connected to all nodes in the network.

All Works

20 of 20 papers shown
1.
Takatsuki, Satoshi, et al.. (2024). Polychlorinated Biphenyl Concentrations and Estimated Intakes in Fish Oil Supplements on the Japanese Market. Journal of Food Protection. 87(3). 100235–100235. 2 indexed citations
2.
Tsutsumi, Tomoaki, Rieko Matsuda, Toshihiko Yanagi, et al.. (2018). Dietary intake of dioxins in Japan in 2016 with time trends since 1998. Food Additives & Contaminants Part A. 35(8). 1553–1564. 17 indexed citations
3.
Tsutsumi, Tomoaki, Satoshi Takatsuki, Reiko Teshima, et al.. (2017). Dioxin concentrations in dietary supplements containing animal oil on the Japanese market between 2007 and 2014. Chemosphere. 191. 514–519. 5 indexed citations
4.
Uekusa, Yoshinori, Satoshi Takatsuki, Tomoaki Tsutsumi, et al.. (2017). Determination of polychlorinated biphenyls in marine fish obtained from tsunami-stricken areas of Japan. PLoS ONE. 12(4). e0174961–e0174961. 20 indexed citations
5.
Chen, Susu, Tomoaki Tsutsumi, Satoshi Takatsuki, et al.. (2012). Identification of 2-alkylcyclobutanones in nutmeg (Myristica fragrans). Food Chemistry. 134(1). 359–365. 13 indexed citations
6.
Takatsuki, Satoshi, Takahiro Watanabe, & Rieko Matsuda. (2011). Surveillance of Perchlorate Level in Wine, Seafood, Polished Rice, Milk, Powdered Milk and Yogurt. Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi). 52(1). 78–85. 3 indexed citations
7.
Tsutsumi, Tomoaki, et al.. (2011). Evaluation of an Analytical Method for Cyanogenic Compounds in Beans and Surveillance of Cyanogenic Compounds in Beans. Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi). 52(6). 370–375. 1 indexed citations
8.
Takatsuki, Satoshi, et al.. (2009). Analytical Method of Dodine in Agricultural Products by LC/MS. Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi). 50(2). 58–63. 2 indexed citations
9.
Takatsuki, Satoshi, et al.. (2009). Surveillance of Perchlorate Level in Leafy Vegetables and Bottled Water. Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi). 50(4). 184–189. 7 indexed citations
10.
Takatsuki, Satoshi, Satoru Nemoto, Kumiko Sasaki, & Tamio Maitani. (2004). Production of Acrylamide in Agricultural Products by Cooking. Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi). 45(1). 44–48. 24 indexed citations
11.
Takatsuki, Satoshi, Satoru Nemoto, Kumiko Sasaki, & Tamio Maitani. (2003). Determination of Acrylamide in Processed Foods by LC/MS Using Column Switching.. Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi). 44(2). 89–95. 40 indexed citations
12.
Nemoto, Satoru, Satoshi Takatsuki, Kumiko Sasaki, & Tamio Maitani. (2002). Determination of Acrylamide in Foods by GC/MS Using 13C-labeled Acrylamide as an Internal Standard.. Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi). 43(6). 371–376. 69 indexed citations
13.
Takatsuki, Satoshi, Satoru Nemoto, Kumiko Sasaki, & Masatake TOYODA. (2002). Determination of Ethychlozate and Its Degradation Product in Fruits by HPLC and LC/MS.. Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi). 43(1). 30–34. 1 indexed citations
14.
Nemoto, Satoru, et al.. (2001). Determination of 2,4,6-Tri-tert-butylphenol and Related Compounds in Foods.. Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi). 42(6). 359–366. 10 indexed citations
15.
Takatsuki, Satoshi, Satoru Nemoto, Tomoaki Tsutsumi, Kumiko Sasaki, & Masatake TOYODA. (2000). Determination of Acibenzolar-S-methyl and Its Degradation Product in Agricultural Products by HPLC.. Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi). 41(6). 381–386. 4 indexed citations
16.
Nemoto, Satoru, Satoshi Takatsuki, Kumiko Sasaki, & Masatake TOYODA. (2000). Determination of Nonylphenol in Fish on the Market.. Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi). 41(6). 377–380. 7 indexed citations
17.
Sasaki, Kumiko, et al.. (1999). Determination of Alkylphenols and 2, 4-Dichlorophenol in Foods. Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi). 40(6). 460–472_1. 16 indexed citations
18.
Nemoto, Satoru, Satoshi Takatsuki, Rieko Matsuda, Kumiko Sasaki, & Masatake TOYODA. (1998). Analyses for Petroleum-related Contaminants in Seafoods by GC/MS (SIM). Food Hygiene and Safety Science (Shokuhin Eiseigaku Zasshi). 39(1). 31–38_1. 1 indexed citations
19.
Takatsuki, Satoshi, et al.. (1996). Studies on Cytotoxic Activity of Animal and Plant Crude Drugs. 50(2). 145–157. 5 indexed citations
20.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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